Azospirillum lipoferum | |
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Scientific classification ![]() | |
Domain: | Bacteria |
Kingdom: | Pseudomonadati |
Phylum: | Pseudomonadota |
Class: | Alphaproteobacteria |
Order: | Rhodospirillales |
Family: | Azospirillaceae |
Genus: | Azospirillum |
Species: | A. lipoferum |
Binomial name | |
Azospirillum lipoferum Reinhold (Beijerinck 1925) Tarrand et al. 1979 (Approved Lists 1980) [1] | |
Synonyms [2] | |
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Azospirillum lipoferum is a species of microaerophilic, gram-negative, rod-shaped, [3] nitrogen-fixing bacteria. [1] They are currently most notable for the ability to enhance the success of certain agricultural plant products such as maize, rice, and wheat. [4] [5]