Brasil | |
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Restaurant information | |
Street address | 2604 Dunlavy Street |
City | Houston |
State | Texas |
Postal/ZIP Code | 77006 |
Country | United States |
Coordinates | 29°44′33″N95°24′8″W / 29.74250°N 95.40222°W Coordinates: 29°44′33″N95°24′8″W / 29.74250°N 95.40222°W |
Brasil, also known as Cafe Brasil, [1] is a coffeehouse and restaurant serving American cuisine in Houston's Montrose district, in the U.S. state of Texas. [2]
Thrillist says, "Keeping Westheimer cool since the early '90s, this stalwart offers an eclectic range of cafe fare, plus one of the most pleasant patios in Montrose. Burgers, tacos, and sandwiches sit alongside bistro eats, and craft beer and wine are available to round things out." [1]
The business is owned by Dan Fergus. [3]
In 2015, Emily Bond of Eater Houston included the fried egg sandwich and the biscuit sandwich in her overview of Houston's "essential" breakfast sandwiches, [4] and the pepperoni pizza in her list of "Five Killer Pizzas in Unexpected Houston Restaurants". [5] The website's Amy McCarthy included Brasil in her 2019 list of "17 Essential Vegetarian Restaurants in Houston". [6]
Roman Candle Baking Co., or simply Roman Candle, was a bakery and pizzeria–restaurant in the Richmond neighborhood of Portland, Oregon. Duane Sorenson opened Roman Candle in 2013, with a menu offering wood-fired pizza and other Italian cuisine, including sandwiches, breads, green salads, pastries, and baked potatoes. Dan Griffin and Joshua McFadden served as the baker and chef, respectively. The bakery started supplying select menu items to Sorenson's Stumptown Coffee Roasters locations in late 2015. Roman Candle received a generally positive reception, with the pizzas and kouign-amann receiving the most praise. The restaurant closed in April 2018 for renovations, ahead of a rebrand as a gluten-free and vegan cafe called Holiday, which Sorenson launched one month later.
Cricket Cafe is a restaurant in Portland, Oregon. The cafe's slogan is "champions of breakfast", offering the meal throughout the day with additional lunch options. It has received a generally positive reception, especially for its Bloody Marys, vegetarian options, and biscuits and gravy. Previously owned by Dan Bartkowski, the cafe closed unexpectedly in June 2017. Gordon Feighner and Katie Prevost reopened Cricket Cafe months later.
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