Broodiness is the action or behavioral tendency to sit on a clutch of eggs to incubate them, often requiring the non-expression of many other behaviors including feeding and drinking. [1] Being broody has been defined as "Being in a state of readiness to brood eggs that is characterized by cessation of laying and by marked changes in behavior and physiology". [2] Broodiness is usually associated with female birds, although males of some bird species become broody and some non-avian animals also show broodiness.
In wild birds, egg incubation is a normal and essential phase in the process of reproduction, and in many families of birds, e.g. pigeons, the eggs are incubated by both male and female parents. [3]
In all species of phalaropes, the males become broody rather than the female. The females leave the nest after finishing laying to let the males incubate the eggs and take care of the young. [4] Male emus (Dromaius novaehollandiae) become broody after their mates start laying, and begin to incubate the eggs before the laying period is complete.
A small number of atypical birds such as Passeriformes of the genus Molothrus (cowbirds) do not become broody but lay their eggs in the nests of other species for incubation, known as brood parasitism. The Australian brushturkey (Alectura lathami) also does not become broody, rather, it covers the eggs with a large mound of vegetable matter, which decomposes, keeping the eggs warm until hatching. [5] The crab-plover, (Dromas ardeola), which lives on the coasts and islands of the Indian Ocean, lets its eggs incubate primarily by the heat of the sun, and will leave its nest unattended, occasionally for days at a time. [6]
Broody hens can be recognized by their behaviour. They sit firmly over the eggs, and when people approach or try to remove the eggs, threaten the person by erecting their feathers, emitting a characteristic sound like clo-clo-clo and will peck aggressively. When broody, hens often temporarily cease eating or reduce their feed consumption.
Letting eggs accumulate in a relatively dark place near the floor often stimulates hens to become broody. Placing artificial eggs into nests also stimulates broodiness. Keeping hens in dark places with warm temperatures and in view of vocalising orphan chicks can induce broodiness, even in breeds that normally do not go broody. [7]
Some environmental conditions stimulate broodiness. In heavy breeds of chickens, warm weather tends to bring about broodiness. [8] Removing eggs each day, out of the sight of the hens, helps avoid broodiness not only in domestic poultry but also in some wild species in captivity. This continued egg laying means more eggs are laid than would occur under natural conditions. [9] [10] Poultry farming in battery cages also helps to avoid broodiness. [11] [12] [13]
Because hens stop laying when they become broody, commercial poultry breeders perceive broodiness as an impediment to egg and poultry meat production. [8] With domestication, it has become more profitable to incubate eggs artificially, while keeping hens in full egg production. To help achieve this, there has been intense artificial selection for non-broodiness in commercial egg laying chickens and parent stock of poultry. As a result of this artificial selection, broodiness has been reduced to very low levels in present-day breeds of commercial fowl, both among egg-laying and meat-producing breeds.[ citation needed ]
Broodiness is due to the secretion of the hormone prolactin by the anterior lobe of the hypophysis. Prolactin injection in hens provokes egg laying to stop within a few days, vitellum reabsorption, ovary regression (hens only have a left ovary [14] ) and finally broodiness. [15] [16] However, attempts to stop broodiness by the administration of several hormones have failed because this state, once evoked, requires time to revert.
Prolactin injections inhibit the production of gonadotropin hormone, a hormone that stimulates ovarian follicles which is produced in the frontal lobe of hypophysis. [17] [18]
Castrated males can go broody with baby chicks, [8] showing that broodiness is not limited to females, however, castrated males do not incubate eggs.
Contrary to common opinion, the temperature of broody hens barely differs from that of laying hens. [8] Broody hens pluck feathers from their chest, using them to cover the eggs. As a consequence of this, they develop one or several patches of bare skin on the ventral surface. These reddish, well-vascularized areas of skin are usually called brood patches which improve heat transfer to the eggs. [8]
Broodiness is more common in some chicken breeds than others, indicating that it is a heritable characteristic. Breeds such as Cochin, Cornish and Silkie exhibit a tendency to broodiness, including brooding eggs from other species such as quails, pheasants, turkeys and geese. In some breeds such as the White Leghorn, broodiness is extremely rare. [1]
Some studies on crosses of chicken breeds point to the hypothesis of complementary genes acting on broodiness. Other results point to the hypothesis of sex-linked genes, or, inheritance through the maternal chromosome. Although these studies have been made on different breeds of chickens, their results are not contradictory. There is common agreement that artificial selection for egg production succeeded in reducing the incidence of broody hens in chicken populations. [8]
There is some evidence that non-avian dinosaurs also practiced brooding. A specimen of the extinct Mongolian oviraptorid Citipati osmolskae was discovered in a chicken-like brooding position in 1993, [19] which may indicate that they had begun using an insulating layer of feathers to keep the eggs warm. [20]
Several deinonychosaur and oviraptorosaur specimens have also been found preserved on top of their nests, likely brooding in a bird-like manner. [21]
Lungless salamanders in the family Plethodontidae lay a small number of eggs in a cluster among damp leaf litter. The female salamander often broods the eggs and in the genus Ensatinas, she has been observed to coil around them and press her throat area against them, effectively massaging them with a mucous secretion. [22] The black mountain salamander mother broods her eggs, guarding them from predation as the larvae feed on the yolks of their eggs. They eventually break their way out of the egg capsules and disperse. [23] Some species of Gymnophiona (caecilians, with long, cylindrical, limbless bodies) brood their eggs. [24]
Most pythons coil around their egg-clutches and remain with them until they hatch. A female python will not leave the eggs, except to occasionally bask in the sun or drink water. She will even “shiver” to generate heat to incubate the eggs.
Some cichlid fish lay their eggs in the open, on rocks, leaves, or logs. Male and female parents usually engage in differing brooding roles. Most commonly, the male patrols the pair's territory and repels intruders, while females fan water over the eggs, removing the infertile and leading the fry while foraging. However, both sexes are able to perform the full range of parenting behaviours.
Mouthbrooding, also known as oral incubation, refers to the care given by some groups of animals to fertilized eggs or their offspring by holding them in the mouth of the parent for extended periods of time. Although it has been observed in a variety of animals, most mouthbrooders are fish. The parent performing this behavior invariably feeds less often and afterwards will be underweight, requiring a period of feeding and restoring the depleted energy reserves. [25]
Marsupial frogs are so-called broody because they possess a dorsal brood pouch. In some species the eggs are fertilized on the female's lower back, and are inserted in her pouch with the aid of the male's toes. The eggs remain in contact with the female's vascular tissue, which provides them oxygen.
Some animals have a common name that includes the word 'brood' or its derivatives, although it is arguable whether the animals show 'broodiness' per se. For example, the female gastric-brooding frog (Rheobatrachus sp.) from Australia, now probably extinct, swallows her fertilized eggs, which then develop inside her stomach. She ceases to feed and stops secreting stomach acid and the tadpoles rely on the yolks of the eggs for nourishment. After six or seven weeks the mother opens her mouth wide and regurgitates the tadpoles which hop away from her mouth. [26] The brooding sea anemone ( Epiactis prolifera ) is a colonial hermaphrodite that fertilizes and incubates its eggs internally. The motile larvae, after swimming out of the mouth, migrate down to the disk and become fixed there until they become little anemones, ready to move and feed independently.
In Darwin's frog (Rhinoderma darwinii), the female lays about 30 eggs and then the male guards them for about two weeks, until they hatch. The male then takes all the survivors and carries around the developing young in his vocal pouch. When the tiny tadpoles have developed they hop out and swim away. In this animal, the parents hold the hatched young rather than eggs in their mouths, so is arguably not showing 'broodiness'.
Poultry are domesticated birds kept by humans for the purpose of harvesting animal products such as meat, eggs or feathers. The practice of raising poultry is known as poultry farming. These birds are most typically members of the superorder Galloanserae (fowl), especially the order Galliformes. The term also includes waterfowls of the family Anatidae but does not include wild birds hunted for food known as game or quarry.
The chicken is a large and round short-winged bird, domesticated from the red junglefowl of Southeast Asia around 8,000 years ago. Most chickens are raised for food, providing meat and eggs; others are kept as pets or for cockfighting.
Debeaking, beak trimming, or beak conditioning, is the partial removal of the beak of poultry, especially layer hens and turkeys, although it may also be performed on quail and ducks. Most commonly, the beak is shortened permanently, although regrowth can occur. The trimmed lower beak is somewhat longer than the upper beak. A similar but separate practice, usually performed by an avian veterinarian or an experienced birdkeeper, involves clipping, filing or sanding the beaks of captive birds for health purposes – in order to correct or temporarily to alleviate overgrowths or deformities and better allow the bird to go about its normal feeding and preening activities. Amongst raptor-keepers, this practice is commonly known as "coping".
The domestic turkey is a large fowl, one of the two species in the genus Meleagris and the same species as the wild turkey. Although turkey domestication was thought to have occurred in central Mesoamerica at least 2,000 years ago, recent research suggests a possible second domestication event in the area that is now the southwestern United States between 200 BC and 500 AD. However, all of the main domestic turkey varieties today descend from the turkey raised in central Mexico that was subsequently imported into Europe by the Spanish in the 16th century.
The blue-headed vireo is a Neotropical migrating song bird found in North and Central America. There are currently two recognized subspecies that belong to the blue-headed vireo. It has a range that extends across Canada and the eastern coast of the United-States, Mexico and some of Central America. It prefers large temperate forests with a mix of evergreen trees and deciduous under growth.
The Silkie is a breed of chicken named for its atypically fluffy plumage, which is said to feel like silk and satin. The breed has several other unusual qualities, such as black skin and bones, blue earlobes, and five toes on each foot, whereas most chickens have only four. They are often exhibited in poultry shows, and also appear in various colors. In addition to their distinctive physical characteristics, Silkies are well known for their calm and friendly temperament. It is among the most docile of poultry. Hens are also exceptionally broody, and care for young well. Although they are fair layers themselves, laying only about three eggs a week, they are commonly used to hatch eggs from other breeds and bird species due to their broody nature. Silkie chickens have been bred to have a wide variety of colors which include but are not limited to: Black, Blue, Buff, Partridge, Splash, White, Lavender, Paint and Porcelain.
Egg incubation is the process by which an egg, of oviparous (egg-laying) animals, develops an embryo within the egg, after the egg's formation and ovipositional release. Egg incubation is done under favorable environmental conditions, possibly by brooding and hatching the egg.
The Pekin Bantam is a British breed of bantam chicken. It derives from birds brought to Europe from China in the nineteenth century, and is named for the city of Peking where it was believed to have originated. It is a true bantam, with no corresponding large fowl. It is recognised only in the United Kingdom, where the Cochin has no recognised bantam version; like the Cochin, it has heavy feathering to the legs and feet. The Entente Européenne treats the Pekin Bantam as equivalent to the bantam Cochin.
Forced molting, sometimes known as induced molting, is the practice by some poultry industries of artificially provoking a flock to molt simultaneously, typically by withdrawing food for 7–14 days and sometimes also withdrawing water for an extended period. Forced molting is usually implemented when egg-production is naturally decreasing toward the end of the first egg-laying phase. During the forced molt, the birds cease producing eggs for at least two weeks, which allows the bird's reproductive tracts to regress and rejuvenate. After the molt, the hen's egg production rate usually peaks slightly lower than the previous peak, but egg quality is improved. The purpose of forced molting is therefore to increase egg production, egg quality, and profitability of flocks in their second or subsequent laying phases, by not allowing the hen's body the necessary time to rejuvenate during the natural cycle of feather replenishment.
Poultry farming is the form of animal husbandry which raises domesticated birds such as chickens, ducks, turkeys and geese to produce meat or eggs for food. Poultry – mostly chickens – are farmed in great numbers. More than 60 billion chickens are killed for consumption annually. Chickens raised for eggs are known as layers, while chickens raised for meat are called broilers.
The Sebright is a British breed of bantam chicken. It is a true bantam – a miniature bird with no corresponding large version – and is one of the oldest recorded British bantam breeds. It is named after Sir John Saunders Sebright, who created it as an ornamental breed by selective breeding in the early nineteenth century.
The Buckeye is an American breed of chicken. It was created in Ohio in the late nineteenth century by Nettie Metcalf. The color of its plumage was intended to resemble the color of the seeds of Aesculus glabra, the Ohio Buckeye plant for which the state is called the 'Buckeye State'.
The Nankin Bantam or Nankin is a British bantam breed of chicken. It is a true bantam, a naturally small breed with no large counterpart from which it was miniaturised. It is of South-east Asian origin, and is among the oldest bantam breeds. It is a yellowish buff colour, and the name is thought to derive from the colour of nankeen cotton from China.
Poultry farming is a part of the United States's agricultural economy.
Urban keeping of chickens as pets, for eggs, meat, or for eating pests is popular in urban and suburban areas. Some people sell the eggs for side income.
Feather pecking is a behavioural problem that occurs most frequently amongst domestic hens reared for egg production, although it does occur in other poultry such as pheasants, turkeys, ducks, broiler chickens and is sometimes seen in farmed ostriches. Feather pecking occurs when one bird repeatedly pecks at the feathers of another. The levels of severity may be recognized as mild and severe. Gentle feather pecking is considered to be a normal investigatory behaviour where the feathers of the recipient are hardly disturbed and therefore does not represent a problem. In severe feather pecking, however, the feathers of the recipient are grasped, pulled at and sometimes removed. This is painful for the receiving bird and can lead to trauma of the skin or bleeding, which in turn can lead to cannibalism and death.
Dwarfism in chickens is an inherited condition found in chickens consisting of a significant delayed growth, resulting in adult individuals with a distinctive small size in comparison with normal specimens of the same breed or population.
Chick sexing is the method of distinguishing the sex of chickens and other hatchlings, usually by a trained person called a chick sexer or chicken sexer. Chicken sexing is practiced mostly by large commercial hatcheries to separate female chicks or "pullets" from the males or "cockerels". The females and a limited number of males kept for meat production are then put on different feeding programs appropriate for their commercial roles.
The broiler industry is the process by which broiler chickens are reared and prepared for meat consumption. Worldwide, in 2005 production was 71,851,000 tonnes. From 1985 to 2005, the broiler industry grew by 158%.
Golden Comet is a cross bred and sex linked chicken gotten from the crossbreeding of a female White Rock or Rhode Island White and a male New Hampshire Red chicken.