Grilling is a form of cooking that involves heat applied to the surface of food, commonly from above, below or from the side. Grilling usually involves a significant amount of direct, radiant heat, and tends to be used for cooking meat and vegetables quickly. Food to be grilled is cooked on a grill, using a cast iron/frying pan, or a grill pan.
A portable stove is a cooking stove specially designed to be portable and lightweight, used in camping, picnicking, backpacking, or other use in remote locations where an easily transportable means of cooking or heating is needed. Portable stoves can be used in diverse situations, such as for outdoor food service and catering and in field hospitals.
Outdoor cooking is the preparation of food in the outdoors. A significant body of techniques and specialized equipment exists for it, traditionally associated with nomadic cultures such as the Berbers of North Africa, the Arab Bedouins, the Plains Indians, pioneers in North America, and indigenous tribes in South America. These methods have been refined in modern times for use during recreational outdoors pursuits, by campers and backpackers.
A barbecue grill or barbeque grill is a device that cooks food by applying heat from below. There are several varieties of grills, with most falling into one of three categories: gas-fueled, charcoal, or electric. There is debate over which method yields superior results.
Caloric is a brand of kitchen appliances, which dates back to 1903.
A stove or range is a device that burns fuel or uses electricity to generate heat inside or on top of the apparatus, to be used for general warming or cooking. It has evolved highly over time, with cast-iron and induction versions being developed. Stoves can be powered with many fuels, such as electricity, gasoline, wood, and coal.
A kitchen stove, often called simply a stove or a cooker, is a kitchen appliance designed for the purpose of cooking food. Kitchen stoves rely on the application of direct heat for the cooking process and may also contain an oven, used for baking. "Cookstoves" are heated by burning wood or charcoal; "gas stoves" are heated by gas; and "electric stoves" by electricity. A stove with a built-in cooktop is also called a range.
A beverage-can stove, or pop-can stove, is a do it yourself, ultralight, alcohol-burning portable stove. It is made using parts from two aluminium beverage cans. Basic designs can be relatively simple, but many variations exist.
The Coleman Company, Inc. is an USA brand of outdoor recreation products, especially camping gear, now owned by Newell Brands. The company's new headquarters are in Chicago, and it has facilities in Wichita, Kansas, and in Texas. There are approximately 4,000 employees. Some of the products manufactured are portable stoves, lanterns, coolers, sleeping bags, camp chairs, and shelters.
Calor is a brand of bottled butane and propane which is available in Britain and Ireland. It comes in cylinders, which have a special gas regulator.
A Tommy cooker was a compact, portable stove, fuelled by a substance referred to as "solidified alcohol" which was issued to British troops ("Tommies") in World War I. It was notoriously ineffective; one soldier complained that it took two hours to boil half a pint of water. A variety of commercial or improvised alternatives were in use.
The Chambers stove is a generic name for several different kitchen cooking appliances sold under the Chambers brand name from 1912 to approximately 1988. Their ranges and stand-alone ovens were known for their patented insulation methods, which enabled them to cook on retained heat with the fuel turned off.
A flattop grill is a cooking appliance that resembles a griddle but performs differently because the heating element is circular rather than straight. This heating technology creates an extremely hot and even cooking surface, as heat spreads in a radial fashion over the surface. Flattop grills have been around for hundreds of years in various forms and evolved in a number of cultures.
EN 417 is a European Standard concerning non-refillable metallic cartridges for liquefied petroleum gases. The standard specifies material, construction, inspection and marking requirements for cartridges with or without a valve, for use with portable appliances which comply with the requirements of EN 521.
The G.I. pocket stove is a World War II–era portable pressurized-burner liquid-fuel stove designed by the Coleman Company of Wichita, Kansas, and manufactured by both the Coleman Company and the American Gas Machine Company (AGM) of Albert Lea, Minnesota.
CADAC, a South African company headquartered in Johannesburg, is a marketer of a wide range of outdoor leisure and patio products designed for durability, portability and convenience.
The portable gas stove is a combination of portability and functionality; combining the light weight of a small gas canister with the heat output needed to cook a meal. Portable stoves in modern times can be divided into several broad categories based on the type of fuel used and the design of the aluminium stoving frame. Unpressurised stoves use solid/liquid fuel placed in the burner before ignition. Combustible stove hangers use a form of volatile liquid fuel in a pressurized burner i.e. bottled gas stoves. They originate from the gravity-fed 1932 "spirit" stoves or réchaud de gaz de dirigeant.
Several types of valve connections for propane, butane, and LPG containers exist for transport and storage, sometimes with overlapping usage and applications, and there are major differences in usage between different countries. Even within a single country more than one type can be in use for a specific application. This requires adequate tooling and adapters for replenishment in multiple countries. For example for overlanders and users of autogas traveling with a container originating in one country to other parts of the world this is a major concern. This article describes existing standards and the standards in use for a number of countries. For disposable containers the availability per country is described. Filling stations may be able and allowed to fill foreign containers if adequate adapters are available. Adapters are provided by, amongst others, camping stores. The iOverlander database maintained by travelers, My LPG and the Facebook group "Cooking Gas Around the World" provide more information about individual sources per country. Much general information about global LPG use and standardization is available from the World LPG Association and the AEGPL
