Casarecce

Last updated

Casarecce
Casarecce2.jpg
Type Pasta
Place of origin Italy
Region or state Sicily

Casarecce (from Italian casereccio, 'homemade') [1] are short twists of pasta originating in the Sicily region of Italy which appear rolled up on themselves like a scroll. [2]

Casarecce pairs well with cream/cheese, meat, napolitana, seafood, pesto and vegetables. [1]

See also

Commons-logo.svg Media related to Casarecce at Wikimedia Commons

References

  1. 1 2 "When Pasta Met Sauce". Chow Hound. Retrieved 4 November 2015.
  2. ↑ "Barilla Casarecce". Barilla Casarecce. Retrieved 2018-07-31.


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