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The term punch refers to a wide assortment of drinks, both non-alcoholic and alcoholic, generally containing fruits or fruit juice. The drink was introduced from the Indian subcontinent to England by employees of the East India Company in the late 17th century. Punch is usually served at parties in large, wide bowls, known as punch bowls.
Allied Domecq PLC was an international company, headquartered in Bristol, United Kingdom, that operated spirits, wine, and quick service restaurant businesses. It was once a FTSE 100 Index constituent but has been acquired by Pernod Ricard. They had one distillery in India.
Pernod Ricard is a French company best known for its anise-flavoured pastis apéritifs Pernod Anise and Ricard Pastis. The world’s second-largest wine and spirits seller, it also produces several other types of pastis.
Liquor is an alcoholic drink produced by distillation of grains, fruits, vegetables, or sugar, that have already gone through alcoholic fermentation. Other terms for liquor include: spirit drink, distilled beverage or hard liquor. The distillation process concentrates the liquid to increase its alcohol by volume. As liquors contain significantly more alcohol (ethanol) than other alcoholic drinks, they are considered "harder" – in North America, the term hard liquor is sometimes used to distinguish distilled alcoholic drinks from non-distilled ones, whereas the term spirits is used in the UK. Examples of liquors include brandy, vodka, absinthe, gin, rum, tequila, and whisky.
A liqueur coffee is a caffeinated alcoholic drink that consists of a shot of liqueur, mixed with coffee. It is typically served in a liqueur glass, often accompanied with cream and sugar. Coffee liqueur beverages are served in different fashions and can be found throughout many countries. One of the most popular liqueur coffee beverage is commonly known as Irish coffee. Liqueur coffee beverages are largely classified as cocktails as well as digestifs which are aimed at aiding the digestive process typically after a meal.
Rémy Cointreau is a French, family-owned business group whose origins date back to 1724. The group has an international portfolio of spirits : Rémy Martin and Louis XIII cognacs, Cointreau liqueur, METAXA Greek spirit, Mount Gay rum, St-Rémy brandy, The Botanist gin, Bruichladdich single malts, Port Charlotte, Octomore, Westland American whiskey and Domaine des Hautes Glaces French whisky.
A beer cocktail is a cocktail that is made by mixing beer with other ingredients, such as a distilled beverage or another style of beer. In this type of cocktail, the primary ingredient is beer.
A flaming drink is a cocktail or other mixed drink that contains flammable, high-proof alcohol, which is ignited before consumption. The alcohol may be an integral part of the drink, or it may be floated as a thin layer across the top of the drink. The flames are mostly for dramatic flair. However, in combination with certain ingredients, the flavor of the drink is altered. Some flavors are enhanced, and the process may impart a toasted flavor to some drinks.
A flip is a class of mixed drinks. According to the Oxford English Dictionary, the term was first used in 1695 to describe a mixture of beer, rum, and sugar, heated with a red-hot iron. The iron caused the drink to froth, and this frothing engendered the name. Over time, eggs were added and the proportion of sugar increased, the beer was eliminated, and the drink ceased to be served hot.
Rum is a liquor made by fermenting and then distilling sugarcane molasses or sugarcane juice. The distillate, a clear liquid, is usually aged in oak barrels. Rum is produced in nearly every sugar-producing region of the world, such as the Philippines, where Tanduay is the largest producer of rum globally.
A buck is a cocktail that is made with ginger ale or ginger beer, citrus juice, and any of a number of base liquors. Buck cocktails are sometimes called "mules" due to the popularity of a vodka buck that is known as a Moscow Mule.
The Suffering Bastard is the name for two different mixed drinks, one being more of a standard cocktail associated with World War II and the other being more of an exotic drink associated with Tiki bars. As is the case with many cocktails, there are multiple recipe variations and historical origins have been argued and changed over time. Two of the earliest recipe versions have very different ingredients. One from bartender Joe Scialom (1942) calls for brandy and gin, while another from Tiki pioneer Victor J. Bergeron primarily uses rum along with "secret ingredients" and is known for being garnished with a cucumber.
Chatham Artillery Punch is a potent punch containing rum, whisky, brandy, and Champagne. It also contains lemons and sugar. Named after the Savannah regiment, it is well-known in the city of Savannah, Georgia, which is located in Chatham County.
References
- ↑ Publishers, Apollo (2020-06-23). How to Drink Like a Writer: Recipes for the Cocktails and Libations that Inspired 100 Literary Greats (in Arabic). Apollo Publishers. p. 203. ISBN 978-1-948062-49-7.
- ↑ Richard Hughes, 1929 A High Wind in Jamaica page 77
- 1 2 "Anthony Burgess: My wife's trauma – which version do you want?". The Independent. 2013-07-03. Retrieved 2021-05-19.
