Lyophyllum eucalypticum | |
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Scientific classification | |
Domain: | Eukaryota |
Kingdom: | Fungi |
Division: | Basidiomycota |
Class: | Agaricomycetes |
Order: | Agaricales |
Family: | Lyophyllaceae |
Genus: | Lyophyllum |
Species: | L. eucalypticum |
Binomial name | |
Lyophyllum eucalypticum | |
Synonyms [1] | |
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Lyophyllum eucalypticum is a species of fungus in the family Lyophyllaceae. Found in Australia, it was first described as a species of Tricholoma by English mycologist Arthur Anselm Pearson in 1951. [2] Meinhard Michael Moser transferred it to Lyophyllum in 1986. [3] This white, wooly tropical mushroom is similar to other mushroom species, such as Macrofungus that looks similar but only grows in Australia. The distinguishing features are its deep purple borders, which are typically trimmed with black rings. It has wide wings that spread out as the mushroom matures.
Amanita porphyria, also known as the grey veiled amanita or the porphyry amanita, is a fairly common, inedible mushroom of the genus Amanita found in Europe and North America.
Agaricus xanthodermus, commonly known as the yellow-staining agaricus, yellow-staining mushroom or yellow-stainer, is a mushroom of the genus Agaricus, which displays a strong yellow colouration at the base of the stem when cut. It has a phenolic smell. It is poisonous for most people, causing gastrointestinal upset, but can be eaten by some without apparent negative effect.
Shimeji is a group of edible mushrooms native to East Asia, but also found in northern Europe. Hon-shimeji is a mycorrhizal fungus and difficult to cultivate. Other species are saprotrophs, and buna-shimeji is now widely cultivated. Shimeji is rich in umami-tasting compounds such as guanylic acid, glutamic acid, and aspartic acid.
Tricholoma argyraceum is a grey-capped mushroom of the large genus Tricholoma. It has been often confused with the similar-looking Tricholoma scalpturatum.
Suillus bovinus, also known as the Jersey cow mushroom or bovine bolete, is a pored mushroom of the genus Suillus in the family Suillaceae. A common fungus native to Europe and Asia, it has been introduced to North America and Australia. It was initially described as Boletus bovinus by Carl Linnaeus in 1753, and given its current binomial name by Henri François Anne de Roussel in 1806. It is an edible mushroom, though not highly regarded.
Macrolepiota is a genus of white spored, gilled mushrooms of the family Agaricaceae. The best-known member is the parasol mushroom (M. procera). The widespread genus contains about 40 species.
Pleurotus dryinus, commonly known as the veiled oyster mushroom, is a species of fungus in the family Pleurotaceae. It grows on dead wood and is also a weak pathogen; infecting especially broad-leaved trees.
Cortinarius violaceus, commonly known as the violet webcap or violet cort, is a fungus in the webcap genus Cortinarius native across the Northern Hemisphere. The fruit bodies are dark purple mushrooms with caps up to 15 cm (6 in) across, sporting gills underneath. The stalk measures 6 to 12 centimetres by 1 to 2 cm, sometimes with a thicker base. The dark flesh has a smell reminiscent of cedar wood. Forming symbiotic (ectomycorrhizal) relationships with the roots of various plant species, C. violaceus is found predominantly in conifer forests in North America and deciduous forests in Europe.
The Lyophyllaceae is a family of fungi in the order Agaricales. A 2008 estimate indicated eight genera and 157 species; as of November 2014, the Catalog of Life lists 13 genera in the family. Lyophyllaceae was circumscribed by mycologist Walter Jülich in 1981.
Clitocybe glacialis is a species of mushroom in the family Tricholomataceae. Formerly known as Lyophyllum montanum, this is a snowbank mushroom, always associated with melting snow along snowbanks and thus glacialis. Originally described by Alexander H. Smith in 1957, this North American species is typically found growing under conifers on mountains.
Lyophyllum decastes, commonly known as the fried chicken mushroom, or chicken of the gravel, is an edible species of fungus in the family Lyophyllaceae that grows in clusters on disturbed ground, often near man-made roads in gravel, with a faintly radish-like taste.
Cortinarius hemitrichus, also known as the frosty webcap, is a basidiomycete mushroom of the genus Cortinarius. Young mushrooms are characterized by their brown cone-shaped caps covered with dense white fibrils.
Ossicaulis is a ditypic genus of mushrooms in the family Lyophyllaceae.
Tricholoma myomyces is a mushroom of the agaric genus Tricholoma, usually considered to be a synonym of Tricholoma terreum. The species was first described scientifically by Christian Hendrik Persoon in 1794 as Agaricus myomyces, and later transferred to the genus Tricholoma by Danish mycologist Jakob Emanuel Lange in 1933. It is found in Europe and northern North America.
Agrocybe praecox, commonly known as the spring agrocybe or early agrocybe, is a species of brown-spored mushroom which appears early in the year in woods, gardens and fields. According to modern taxonomic analysis, it is just one of a cluster of closely similar species which are often referred to as the Agrocybe praecox complex. It is found in Europe, North Africa and North America.
Paralepista flaccida is a species of mushroom found across the Northern Hemisphere. It is known to form fairy rings.
Phlegmacium subfoetidum is a species of mushroom producing fungus in the family Cortinariaceae. It was previously known as Cortinarius subfoetidus.
Pleurotus cornucopiae is a species of edible fungus in the genus Pleurotus, It is quite similar to the better-known Pleurotus ostreatus, and like that species is cultivated and sold in markets in Europe and China, but it is distinguished because its gills are very decurrent, forming a network on the stem.
Hypsizygus ulmarius, also known as the elm oyster mushroom, and less commonly as the elm leech, elm Pleurotus, is an edible fungus. It has often been confused with oyster mushrooms in the Pleurotus genus but can be differentiated easily as the gills are either not decurrent or not deeply decurrent. While not quite as common as true oyster mushrooms, they have a wide range globally in temperate forests. The mushrooms and vegetative hyphae of this species have been studied in recent years for their potential benefits to human health, and mycoremediation.
Lyophyllum konradium is a species of mushroom-forming fungus in the family Lyophyllaceae.