Streptomyces anthocyanicus

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Streptomyces anthocyanicus
Scientific classification Red Pencil Icon.png
Domain: Bacteria
Phylum: Actinomycetota
Class: Actinomycetia
Order: Streptomycetales
Family: Streptomycetaceae
Genus: Streptomyces
Species:
S. anthocyanicus
Binomial name
Streptomyces anthocyanicus
(Krassilnikov et al. 1965) Pridham 1970 (Approved Lists 1980) [1]
Type strain
AS 4.1683, ATCC 19821, CGMCC 4.1683, DSM 41422, IFO 14892, INMI 69, ISP 5411, JCM 5058, KCC S-1058, KCCM 40199, KCTC 9755, MS 1456, NBRC 14892, NRRL B-12341, NRRL B-24292 [2]
Synonyms [3]

Actinomyces anthocyanicus

Streptomyces anthocyanicus is a bacterium species from the genus of Streptomyces which was isolated from soil. [1] [3] [4]

Contents

See also

Related Research Articles

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Streptomyces is the largest genus of Actinobacteria and the type genus of the family Streptomycetaceae. Over 500 species of Streptomyces bacteria have been described. As with the other Actinobacteria, streptomycetes are gram-positive, and have genomes with high GC content. Found predominantly in soil and decaying vegetation, most streptomycetes produce spores, and are noted for their distinct "earthy" odor that results from production of a volatile metabolite, geosmin.

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<i>Streptomyces griseus</i> Species of bacterium

Streptomyces griseus is a species of bacteria in the genus Streptomyces commonly found in soil. A few strains have been also reported from deep-sea sediments. It is a Gram-positive bacterium with high GC content. Along with most other streptomycetes, S. griseus strains are well known producers of antibiotics and other such commercially significant secondary metabolites. These strains are known to be producers of 32 different structural types of bioactive compounds. Streptomycin, the first antibiotic ever reported from a bacterium, comes from strains of S. griseus. Recently, the whole genome sequence of one of its strains had been completed.

The milbemycins are a group of macrolides chemically related to the avermectins and were first isolated in 1972 from Streptomyces hygroscopicus. They are used in veterinary medicine as antiparasitic agents against worms, ticks and fleas.

Streptomyces scabies or Streptomyces scabiei is a streptomycete bacterium species found in soils around the world. Unlike most of the 500 or so Streptomyces species it is a plant pathogen causing corky lesions to form on tuber and root crops as well as decreasing the growth of seedlings. Along with other closely related species it causes the potato disease common scab, which is an economically important disease in many potato growing areas. It was first described in 1892, being classified as a fungus, before being renamed in 1914 and again in 1948. Several other species of Streptomyces cause similar diseases to S. scabies but other, more closely related species, do not.

Streptomyces albus is a bacterial species from which the pseudodisaccharide aminoglycoside salbostatin was isolated. S. albus is known to produce white aerial mycelium.

<i>Streptomyces hygroscopicus</i> Species of bacterium

Streptomyces hygroscopicus is a bacterial species in the genus Streptomyces. It was first described by Hans Laurits Jensen in 1931.

<i>Streptomyces lincolnensis</i> Species of bacterium

Streptomyces lincolnensis is a bacterium species in the type genus Streptomyces.

Streptomyces avermitilis is a species of bacteria in the genus Streptomyces. This bacterium was discovered by Satoshi Ōmura in Shizuoka Prefecture, Japan.

Common scab Plant disease affecting potatoes and other crops

Common scab is a plant disease of root and tuber crops caused by a small number of Streptomyces species, specifically S. scabies, S. acidiscabies, S. turgidiscabies and others. Common scab mainly affects potato, but can also cause disease on radish, parsnip, beet, and carrot. This plant disease is found wherever these vegetables are grown.

Nourseothricin Chemical compound

Nourseothricin (NTC) is a member of the streptothricin-class of aminoglycoside antibiotics produced by Streptomyces species. Chemically, NTC is a mixture of the related compounds streptothricin C, D, E, and F. NTC inhibits protein synthesis by inducing miscoding. It is used as a selection marker for a wide range of organisms including bacteria, yeast, filamentous fungi, and plant cells. It is not known to have adverse side-effects on positively selected cells, a property cardinal to a selection drug.

Streptomyces abikoensis is a bacterium species from the genus Streptomyces which produces the antibiotic abikoviromycin. Streptomyces abikoensis has been isolated from Abiko in Japan.

Streptomyces albidoflavus is a bacterium species from the genus of Streptomyces which has been isolated from soil from Poland. Streptomyces albidoflavus produces dibutyl phthalate and streptothricins.

Streptomyces cinnamoneus is a bacterium species from the genus of Streptomyces which has been isolated from soil in Japan. Streptomyces cinnamoneus produces duramycin A, duramycin B, duramycin C, carbomycin, cinnomycin and fungichromin.

Streptomyces microflavus is a bacterium species from the genus of Streptomyces which has been isolated from soil. Streptomyces microflavus produces nemadectin, fattiviracin A1, milbemycin and deoxyuridines. Streptomyces microflavus also produces the ionophore valinomycin. Streptomyces microflavus is also known to cause potato common scab disease in Korea.

Cytochrome P450, family 107, also known as CYP107, is a cytochrome P450 monooxygenase family in bacteria, found to be conserved and highly populated in Streptomyces and Bacillus species. The first gene identified in this family is Cytochrome P450 eryF (CYP107A1) from Saccharopolyspora erythraea. Many enzymes of this family are involved in the synthesis of macrolide antibiotics. The members of this family are widely distributed in Alphaproteobacteria, cyanobacterial, Mycobacterium, Firmicutes and Streptomyces species, which may be due to horizontal gene transfer driven by selection pressure.

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Further reading