Streptomyces griseofuscus

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Streptomyces griseofuscus
Scientific classification OOjs UI icon edit-ltr.svg
Domain: Bacteria
Phylum: Actinomycetota
Class: Actinomycetia
Order: Streptomycetales
Family: Streptomycetaceae
Genus: Streptomyces
Species:
S. griseofuscus
Binomial name
Streptomyces griseofuscus
Sakamoto et al. 1962 [1]
Type strain
A107, ATCC 23916, BCRC 10483, CBS 837.68, CCRC 10483, CECT 3307, CEST 3307, CGMCC 4.1962, DSM 40191, DSMZ 40191, IFO 12870, IMET 42068, ISP 5191, JCM 4276, JCM 4641, KACC 20083, KCC S-0276, KCC S-0641, KCCS- 0276, KCCS-0641, KCTC 9879, Meiji Seika Co.1068, NBRC 12870, NCIB 9821, NCIMB 9821, NRRL B-5429, NRRL-ISP 5191, Oda 1068, RIA 1145, VKM Ac-1707

Streptomyces griseofuscus is a bacterium species from the genus of Streptomyces which has been isolated from soil in Japan. [1] [2] Streptomyces griseofuscus produces azinomycin A, azinomycin B, bundlin A, bundlin B, moldicidin A, physostigmine, fungichromin and pentamycin. [2] [3] [4] [5] [6] [7]

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<i>Streptomyces</i> Genus of bacteria

Streptomyces is the largest genus of Actinomycetota and the type genus of the family Streptomycetaceae. Over 500 species of Streptomyces bacteria have been described. As with the other Actinomycetota, streptomycetes are gram-positive, and have genomes with high GC content. Found predominantly in soil and decaying vegetation, most streptomycetes produce spores, and are noted for their distinct "earthy" odor that results from production of a volatile metabolite, geosmin.

Streptomyces cacaoi is a bacterium species from the genus of Streptomyces. Streptomyces cacaoi produces polyoxine.

Streptomyces chromofuscus is a bacterium species from the genus of Streptomyces which has been isolated from soil. Streptomyces chromofuscus produces phospholipase D, herboxidiene, pentalenolactone O and carazostatins.

Streptomyces coeruleorubidus is a bacterium species from the genus of Streptomyces which has been isolated from marine sediment. Streptomyces coeruleorubidus produces the following medications: pacidamycin 1, baumycin B1, baumycin B2, baumycin C1, feudomycin A, feudomycin B, feudomycin C, ficellomycin, feudomycinone A, and rubomycin.

Streptomyces cyaneofuscatus is a bacterium species from the genus of Streptomyces which has been isolated from soil in Daghestan in Russia. Streptomyces cyaneofuscatus can be used for valinomycin biosynthesis.

Streptomyces diastatochromogenes is a bacterium species from the genus of Streptomyces. Streptomyces diastatochromogenes produces polyketomycin, concanamycin A, concanamycin B, concanamycin C, momofulvenone A, azdimycin, toyocamycin and oligomycins.

Streptomyces echinatus is a bacterium species from the genus of Streptomyces which was isolated from soil in Angola. Streptomyces echinatus produces echinomycin, dehydrosinefungin A and aranciamycin.

Streptomyces galbus is a bacterium species from the genus of Streptomyces which has been isolated from soil from West Bengal. Streptomyces galbus produces xylanase, galbonolides A, galbonolides B and the actinomycin X complex.

Streptomyces griseoloalbus is a bacterium species from the genus of Streptomyces which has been isolated from soil. Streptomyces griseoloalbus produces grisein.

Streptomyces lusitanus is a bacterium species from the genus of Streptomyces which has been isolated from soil. Streptomyces lusitanus produces 7-chlortetracycline, naphthyridinomycin, cyanocycline B, N-desmethylnaphthyridinomycin and tetracycline.

Streptomyces michiganensis is a bacterium species from the genus of Streptomyces which has been isolated from soil in the United States. Streptomyces michiganensis produces actinomycin X, antipain and mitomycin.

Streptomyces minutiscleroticus is a bacterium species from the genus of Streptomyces. Streptomyces minutiscleroticus produces the antibiotic aburamycin.

Streptomyces pseudogriseolus is a bacterium species from the genus of Streptomyces which has been isolated from soil. Streptomyces pseudogriseolus produces xanthomycin, deseryladenomycin and physostigmine.

Streptomyces rishiriensis is a bacterium species from the genus of Streptomyces which has been isolated from soil in Hokkaido in Japan. Streptomyces rishiriensis produces coumermycin A1, notomycin, 2-chloroadenosine, phosphophenylalanarginine and lactonamycin.

Streptomyces roseiscleroticus is a bacterium species from the genus of Streptomyces which has been isolated from soil from the Gujarat State in India. Streptomyces roseiscleroticus produces sultriecin.

Streptomyces sclerotialus is a thermophillic bacterium species from the genus of Streptomyces which was isolated from soil. Streptomyces sclerotialus has the ability to degrade benzoate.

Streptomyces violaceolatus is a bacterium species from the genus of Streptomyces.

Streptomyces violaceoruber is a bacterium species from the genus of Streptomyces. Streptomyces violaceoruber produces protoactinorhodin, kendomycin, phospholipase A2, granaticin and methylenomycin A.

Streptomyces violaceusniger is a bacterium species from the genus of Streptomyces. Streptomyces violaceusniger has antifungal activity. Streptomyces violaceusniger produces isoafricanol and spirofungin.

Streptomyces viridosporus is a bacterium species from the genus of Streptomyces. Streptomyces viridosporus produces sistomycine and lignin peroxidase. Streptomyces viridosporus can degrade lignin and humic acids. Streptomyces viridosporus also produces moenomycin A, a component of bambermycin.

References

  1. 1 2 LPSN bacterio.net
  2. 1 2 Deutsche Sammlung von Mikroorganismen und Zellkulturen
  3. Zhang, J; Marcin, C; Shifflet, MA; Salmon, P; Brix, T; Greasham, R; Buckland, B; Chartrain, M (January 1996). "Development of a defined medium fermentation process for physostigmine production by Streptomyces griseofuscus". Applied Microbiology and Biotechnology. 44 (5): 568–75. doi:10.1007/s002530050601. PMID   8703428.
  4. Roberts (1988). Bycroft, B.W. (ed.). Dictionary of antibiotics and related substances. A.A. Higton; A.D. Roberts (contributors). London: Chapman and Hall. ISBN   978-0-412-25450-5.
  5. Elvin-Lewis, Walter H. Lewis ; Memory P.F. (2003). Medical botany : plants affecting human health (2. ed.). Hoboken, NJ: Wiley. ISBN   978-0-471-62882-8.
  6. Brossi, Arnold, ed. (1991). The Alkaloids, 40. Burlington: Elsevier. ISBN   978-0-08-086564-5.
  7. Blunt, John; Munro, Murray H.G., eds. (2008). Dictionary of marine natural products with CD-ROM. Boca Raton: Taylor & Francis. ISBN   978-0-8493-8217-8.