| Wheat dwarf virus | |
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Virus classification  | |
| (unranked): | Virus |
| Realm: | Monodnaviria |
| Kingdom: | Shotokuvirae |
| Phylum: | Cressdnaviricota |
| Class: | Repensiviricetes |
| Order: | Geplafuvirales |
| Family: | Geminiviridae |
| Genus: | Mastrevirus |
| Species: | Wheat dwarf virus |
Wheat dwarf virus (WDV) is a plant pathogenic virus in the family Geminiviridae . The two isolates of WDV affect wheat and barley. It is spread by the leafhopper Psammotettix alienus .
There are two main types of strains of WDV, which can be distinguished by their host preference for either wheat (Triticum aestivum) or barley (Hordeum vulgare). WDV can cause a range of symptoms in their host plant that are both localized and systemic. [1] For example, the growth of the plant can be stunted, appearing bush-like. The plant can have fewer tillers (stems produced by grass) and leaves than normally observed. Small parts of the leaf may also be affected by chlorosis, which can eventually take over the entire leaf. The number of spikes on the plant may be reduced or existing ones may be stunted. WDV is transmitted by leafhoppers, which suck phloem sap from the vegetative sections of wheat with their mouthparts, passing on the virus. [2] This is a circulative, non-propagative transmission process.
About 10,000 years ago, wheat became a domesticated crop in Europe. However, during the domestication process, some traits of wheat which occurred in the wild ancestors were lost. Therefore, diseases including those caused by WDV have been detrimental occurrences in the past century in several European countries. In Sweden, characteristics symptoms for wheat dwarf were detected and seemed to be identical to symptoms of a disease called Slidsjuka, which was found in the early 1900s. Slidsjuka destroyed numerous wheat fields and had not been an issue since the 1940s, until it was recently identified as WDV. [3] Wheat dwarf has led to large crop yields losses of up to 75% on major wheat fields throughout Europe. It has been shown that up to 50% of winter wheat in one field can be infected by WDV during the summer in Sweden. The recent causes of increased prevalence of wheat dwarf have been found to be a result of changing agricultural practices that have been favorable for the disease. An agricultural practice used recently to control the disease has been chemical insecticides, which target the vector in autumn.
Wheat cultivation for farmers in Sweden have been severely threatened by wheat dwarf. As climate change is becoming an increasingly large problem worldwide, the incidence of vector-transmitted viruses like WDV is becoming a more prominent problem. [4]
Management and control of wheat dwarf focuses mainly on targeting the vector, leafhopper Psammotettix alienus . Although there are no biological controls for WDV, there are chemical controls that, when integrated with preventative measures, could have a large impact. Insecticides are one source of chemical control, but they are only to be used when there are a large number of vector insects found within the plant. These insecticides can be used in the fall when winter wheat and barley begin to emerge because primary infection occurs via adults feeding at this time. Spraying of insecticides again in the spring can also be done as adult vectors cause secondary spread of the virus. [5] Another way to control the virus is by treating seeds with imidacloprid. Treating the wheat plant itself with pyrethroid can help to avoid the transmission of the virus.
Preventative measures are also very important to stop the development of WDV. For example, using more resistant varieties, like Banquet, [6] can make the effects of the virus less dramatic. Destroying infected plant material can help stop the proliferation of the leafhopper. [2]
Brome mosaic virus (BMV) is a small, positive-stranded, icosahedral RNA plant virus belonging to the genus Bromovirus, family Bromoviridae, in the Alphavirus-like superfamily.
Barley yellow dwarf (BYD) is a plant disease caused by the barley yellow dwarf virus (BYDV), and is the most widely distributed viral disease of cereals. It affects the economically important crop species barley, oats, wheat, maize, triticale and rice.
Potato leafroll virus (PLRV) is a member of the genus Polerovirus and family Solemoviridae. The phloem limited positive sense RNA virus infects potatoes and other members of the family Solanaceae. PLRV was first described by Quanjer et al. in 1916. PLRV is transmitted by aphids, primarily the green peach aphid, Myzus persicae. PLRV is one of the most important potato viruses worldwide but particularly devastating in countries with limited resources and management. It can be responsible for individual plant yield losses of over 50%. One estimate suggests that PLRV is responsible for an annual global yield loss of 20 million tons. Symptoms include chlorosis, necrosis and leaf curling.
Aster yellows is a chronic, systemic plant disease caused by several bacteria called phytoplasma. The aster yellows phytoplasma (AYP) affects 300 species in 38 families of broad-leaf herbaceous plants, primarily in the aster family, as well as important cereal crops such as wheat and barley. Symptoms are variable and can include phyllody, virescence, chlorosis, stunting, and sterility of flowers. The aster leafhopper vector, Macrosteles quadrilineatus, moves the aster yellows phytoplasma from plant to plant. Its economic burden is primarily felt in the carrot crop industry, as well as the nursery industry. No cure is known for plants infected with aster yellows. Infected plants should be removed immediately to limit the continued spread of the phytoplasma to other susceptible plants. However, in agricultural settings such as carrot fields, some application of chemical insecticides has proven to minimize the rate of infection by killing the vector.
Curly top is a viral disease that affects many crops. This disease causes plants to become smaller in size, have shriveled petals and leaves, and are twisted and pulled out of shape. They are often caused by curtoviruses, members of the virus family Geminiviridae. This disease is important in western United States, such as California, Utah, Washington, and Idaho.
Barley yellow mosaic virus is plant pathogenic virus that causes the yellow mosaic disease of barley. Its shape is categorized as being flexuous filamentous, with lengths of 275 and 550 nanometers. The virus has a limited host range, and barley appears to be the only known susceptible host. The virus is transmitted via Polymyxa graminis, which is a plasmodiophorid protist, through the resting spores that survive in the soil, and eventually zoospores. Eastern Asia is the most affected region, but the virus can be found worldwide. Current agricultural practices have been ineffective at eliminating the virus, but breeding resistance appears to be the only way to help reduce the disease.
Barley stripe mosaic virus (BSMV), of genus Hordevirus, is an RNA viral plant pathogen whose main hosts are barley and wheat. The common symptoms for BSMV are yellow streaks or spots, mosaic, leaves and stunted growth. It is spread primarily through infected seed and can be spread through mechanical transfer of an infected and uninfected host. Plants infected with BSMV are more symptomatic in warmer temperatures. Resistant hosts and sterilization of equipment are the best ways to control the spread of the pathogen. BSMV has been known to reduce the yields of barley by up to 25%, but is not a major problem because of resistant varieties of barley.
Beet curly top virus (BCTV) is a pathogenic plant virus of the family Geminiviridae, containing a single-stranded DNA. The family Geminiviridae consists of nine genera based on their host range, virus genome structure, and type of insect vector. BCTV is a Curtovirus affecting hundreds of plants. The only known vector is the beet leafhopper, which is native to the Western United States.
Impatiens necrotic spot orthotospovirus(INSV) is a plant pathogenic virus of the order Bunyavirales. It was originally believed to be another strain of Tomato spotted wilt virus, but genetic investigations revealed them to be separate viruses. It is a negative-strand RNA virus which has a tripartite genome. It is largely spread by the insect vector of the western flower thrips. The virus infects more than 648 species of plants including important horticultural and agricultural species such as fuchsia, tomato, orchids, and lettuce (especially romaine). As the name implies, the main symptom on plants is necrotic spots that appear on the leaves. The INSV virus infects by injecting the RNA the virus contains into the cell which then starts using the cell resources to transcribe what the virus RNA states. Viral infection can often result in the death of the plant. The disease is mainly controlled by the elimination of the western flower thrip vector and by destroying any infected plant material.
Wheat streak mosaic virus (WSMV) is a plant pathogenic virus of the family Potyviridae that infects plants in the family Poaceae, especially wheat ; it is globally distributed and vectored by the wheat curl mite, particularly in regions where wheat is widely grown. First described in Nebraska in 1922, stunted growth and the eponymous “streaks” of yellowed, non-uniform discoloration are characteristic of WSMV infection. As it has been known to cause 100% crop mortality, WSMV is a subject of ongoing scientific research.
Soil-borne wheat mosaic virus is a rod-shaped plant pathogen that can cause severe stunting and mosaic in susceptible wheat, barley and rye cultivars. The disease has often been misdiagnosed as a nutritional problem, but this has actually allowed in part for the fortuitous visual selection by breeding programs of resistant genotypes. Soil-borne wheat mosaic virus is part of the genus Furovirus. Members of this genus are characterized by rigid rod-shaped particles and positive sense RNA genomes consisting of two molecules that are packaged into separate particles that code for either replication, mobility, structure or defense against the host. The virus is spread by a fungal-like protist, Polymyxa graminis, whose asexual secondary and sexual primary cycles help the virus spread. The disease produces secondary symptoms from the root cell infection. The disease is a serious contributor to loss in crop yield.
Tomato yellow leaf curl virus (TYLCV) is a DNA virus from the genus Begomovirus and the family Geminiviridae. TYLCV causes the most destructive disease of tomato, and it can be found in tropical and subtropical regions causing severe economic losses. This virus is transmitted by an insect vector from the family Aleyrodidae and order Hemiptera, the whitefly Bemisia tabaci, commonly known as the silverleaf whitefly or the sweet potato whitefly. The primary host for TYLCV is the tomato plant, and other plant hosts where TYLCV infection has been found include eggplants, potatoes, tobacco, beans, and peppers. Due to the rapid spread of TYLCV in the last few decades, there is an increased focus in research trying to understand and control this damaging pathogen. Some interesting findings include the virus being sexually transmitted from infected males to non-infected females, and an evidence that TYLCV is transovarially transmitted to offspring for two generations.
Soybean mosaic virus (SMV) is a member of the plant virus genus Potyvirus. It infects mainly plants belonging to the family Fabaceae but has also been found infecting other economically important crops. SMV is the cause of soybean mosaic disease that occurs in all the soybean production areas of the world. Soybean is one of the most important sources of edible oil and proteins and pathogenic infections are responsible for annual yield losses of about $4 billion in the United States. Among these pathogens, SMV is the most important and prevalent viral pathogen in soybean production worldwide. It causes yield reductions of about 8% to 35%, but losses as high as 94% have been reported.
Rice ragged stunt virus (RRSV) is a plant pathogenic virus of the family Reoviridae.
Sugarcane grassy shoot disease (SCGS), is associated with 'Candidatus Phytoplasma sacchari' which are small, pleomorphic, pathogenic mycoplasma that contribute to yield losses from 5% up to 20% in sugarcane. These losses are higher in the ratoon crop. A higher incidence of SCGS has been recorded in some parts of Southeast Asia and India, resulting in 100% loss in cane yield and sugar production.
Blueberry shoestring virus (BBSSV) is a disease-causing virus that is commonly transmitted by the aphid vector, Illinoia pepperi. The blueberry shoestring virus disease is very prominent in highbush and lowbush blueberry plants in the northeastern and upper Midwest of the United States. Symptoms can vary significantly depending on the environment, but the most common disease symptoms are reddish streaking on young stems, reduced vigor and strap-shaped leaves. The blueberry shoestring virus disease can be managed by eliminating the aphid vector through the use of biological, chemical or cultural controls. In severe cases, the disease leads to an extensive loss of yield and marketable fruit.
Melon necrotic spot virus (MNSV) is a virus that belongs to the genus Gammacarmovirus of the family Tombusviridae. It has been observed in several countries of the Americas, Africa, Asia, and Europe. It is considered to be an endemic virus in greenhouses and field productions of Cucurbitaceae crops, including melon, cucumber, and watermelon. MNSV is mainly spread through infected soil, seedlings, insects, and by the root-inhabiting fungus vector Olpidium bornovanus. Symptoms vary between Curbitaceae crops, but generally consist of chlorosis, brown necrotic lesions, leaf wilt, fruit decay, and plant death. Management of the disease consists of preventing infection by rotating fields and crops, steam sterilization, and disposal of infected plants. Also, treated seeds with heat or chemicals are efficient in preventing infection. MNSV is important in melon plants as it causes vast economical damage worldwide reducing significant yields.
Corn stunt disease is a bacterial disease of corn and other grasses. Symptoms include stunted growth and leaves turning red. It is caused by the bacterium Spiroplasma kunkelii.
Papaya Bunchy Top Disease was first discovered in 1931 in Puerto Rico. Early on, the identity of the pathogen was highly contested due to the inability of isolating it; thus Koch’s postulates could not be fulfilled. Scientists have previously believed that Papaya Bunchy Top Disease was caused by a virus, a mycoplasma-like organism (MLO), or a phytoplasma, but these possible pathogens have since been disproven. Since the identity of the pathogen was unknown, all diagnoses were given solely based on a list of commonly associated symptoms. Through sequencing and microscopy, scientists identified the pathogen to be a part of the genus Rickettsia in 1996. The bacterium is described as being rod-shaped, small, gram-negative, and laticifer-inhibiting. Rickettsia causes diseases in animals, such as typhus and spotted fever, as well as in other plants, such as phony disease of peach and almond leaf scorch. Papaya Bunchy Top is found throughout the American tropics and has been economically important due to its major impact on fruit production. There is little information about the current economic impact.
Viral diseases of potato are a group of diseases caused by different types of viruses that affect potato crops worldwide and, although they do not affect human or animal health since they are viruses that only infect vegetables, they are a source of great economic losses annually. About 28 viruses have been reported infecting potato crops. However, potato virus X (PVX), potato virus Y (PVY), and potato leafroll virus (PLRV) are the most important viruses worldwide. Some others are of economic importance only in some regions. Such is the case of potato virus M (PVM) in some Asian and European countries.
| Authority control databases: National |
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