| Aburi Hana | |
|---|---|
| | |
| |
| Restaurant information | |
| Established | January 2020 |
| Owner | Seigo Nakamura |
| Rating | |
| Location | 102 Yorkville Avenue, Toronto, Ontario, M5R 1B9, Canada |
| Coordinates | 43°40′16.1″N79°23′33.1″W / 43.671139°N 79.392528°W |
| Website | www |
Aburi Hana is a Japanese restaurant in Toronto, Ontario, Canada. [1] The restaurant has received a Michelin star. [2] [3]
The restaurant was opened by the Aburi Restaurant Group in January 2020. [4]
At its opening, the restaurant's kitchen was led by chef Ryusuke Nakagawa, who was recruited from Japan by the restaurant group to serve as Aburi Hana's head chef. [5]
The restaurant has been temporarily closed since September 2025 following Nakagawa's departure back to Japan, during which it is undergoing renovations and renewal of concept. As of November 2025, a re-opening date has not been announced. [6]
Aburi Hana was awarded a Michelin star in Toronto's inaugural Michelin Guide that was revealed in 2022, and has retained its star in every year since. Michelin praised chef Nakagawa's "modern take on [a] history-steeped Kyō-Kaiseki menu". [7]
| Aburi Hana [8] | ||
| Year | Rank | Change |
|---|---|---|
| 2022 | 99 | new |
| 2023 | ||
| 2024 | 33 | |
| 2025 | 29 | |