| Don Alfonso 1890 | |
|---|---|
 | |
 | |
| Restaurant information | |
| Head chef | Alfonso Iaccarino |
| Food type | Italian |
| Rating |  (Michelin Guide) |
| Street address | 1 Harbour Square 38th Floor |
| City | Toronto |
| Postal/ZIP Code | M5J 1A6 |
| Country | Canada |
| Coordinates | 43°38′28″N79°22′32″W / 43.64111°N 79.37556°W |
| Website | www |
Don Alfonso 1890 is an Italian restaurant in Toronto, Ontario, Canada. [1] [2] [3] The restaurant has received a Michelin star. [4]
The Michelin Guides are a series of guide books that have been published by the French tyre company Michelin since 1900. The Guide awards up to three Michelin stars for excellence to a select few establishments. The acquisition or loss of a star or stars can have dramatic effects on the success of a restaurant. Michelin also publishes the Green Guides, a series of general guides to cities, regions, and countries.
David Chang is an American restaurateur, author, podcaster, and television personality. He is the founder of the Momofuku restaurant group. In 2009, Momofuku Ko was awarded two Michelin stars, which the restaurant has retained each year since. In 2011, he co-founded the influential food magazine Lucky Peach, which lasted for 25 quarterly volumes into 2017. In 2018, Chang created, produced, and starred in a Netflix original series called Ugly Delicious, and through his Majordomo Media group, he has produced and/or starred in more television and podcasts. On November 29, 2020, he became the first celebrity to win the $1,000,000 top prize for his charity, Southern Smoke Foundation, and the fourteenth overall million dollar winner on Who Wants to Be a Millionaire.
Phenakite was a Michelin Guide-starred restaurant in Los Angeles, California. It closed in 2022 but is expected to return as PKite Studio in 2024.
Osteria Mozza is a Michelin Guide-starred Italian restaurant in Los Angeles, California.
Aburi Hana is a Japanese restaurant in Toronto, Ontario, Canada. The restaurant has received a Michelin star.
Alo is a restaurant in Toronto, Ontario, Canada. The restaurant serves French cuisine and has received a Michelin star. Patrick Kriss is the chef.
Alobar Yorkville is a French restaurant in Toronto, Ontario, Canada. The restaurant serves seafood and has received a Michelin star.
Enigma Yorkville is a restaurant in Toronto, Ontario, Canada. The restaurant has received a Michelin star.
Edulis is a restaurant in Toronto, Ontario, Canada. The restaurant serves European / Mediterranean cuisine and has received a Michelin star. Tobey Nemeth is the chef and co-owner.
Frilu is a restaurant in Toronto, Ontario, Canada. The restaurant has received a Michelin star.
Kaiseki Yu-zen Hashimoto is a Japanese restaurant in Toronto, Ontario, Canada. The restaurant has received a Michelin star.
Osteria Giulia is an Italian restaurant in Toronto, Ontario, Canada. The restaurant serves seafood and has received a Michelin star.
Quetzal is a Mexican restaurant in Toronto, Ontario, Canada. The restaurant has received a Michelin star.
Shoushin is a Japanese restaurant in Toronto, Ontario, Canada. The restaurant serves sushi and has received a Michelin star. Jackie Lin is the owner and head chef.
Yukashi is a Japanese restaurant in Toronto, Ontario, Canada. The restaurant has received a Michelin star.
Don Angie is a restaurant in New York City's West Village, in the U.S. state of New York. Established in 2017, the restaurant serves Italian-American cuisine and has received a Michelin star.
 | This Canada-based restaurant or restaurant chain article is a stub. You can help Wikipedia by expanding it. |
