Amblema

Last updated

Amblema
Amblema plicata.jpg
Amblema plicata
Scientific classification Red Pencil Icon.png
Kingdom: Animalia
Phylum: Mollusca
Class: Bivalvia
Order: Unionida
Family: Unionidae
Genus: Amblema
Rafinesque, 1820

Amblema is a genus of freshwater mussels, aquatic bivalve mollusks in the family Unionidae, the river mussels.

Species within the genus Amblema

Related Research Articles

Mussel Common name for members of several families of bivalve molluscs

Mussel is the common name used for members of several families of bivalve molluscs, from saltwater and freshwater habitats. These groups have in common a shell whose outline is elongated and asymmetrical compared with other edible clams, which are often more or less rounded or oval.

Zebra mussel Species of bivalve

The zebra mussel is a small freshwater mussel. The species was originally native to the lakes of southern Russia and Ukraine, but has been accidentally introduced to numerous other areas and has become an invasive species in many countries worldwide. Since the 1980s, the species has invaded the Great Lakes, Hudson River, and Lake Travis.

Blue mussel Species of mollusc

The blue mussel, also known as the common mussel, is a medium-sized edible marine bivalve mollusc in the family Mytilidae, the mussels. Blue mussels are subject to commercial use and intensive aquaculture. A species with a large range, empty shells are commonly found on beaches around the world.

Tide pool A rocky pool on a seashore, separated from the sea at low tide, filled with seawater

Tide pools or rock pools are shallow pools of seawater that form on the rocky intertidal shore. Many of these pools exist as separate bodies of water only at low tide.

<i>Perna canaliculus</i> Species of bivalve

Perna canaliculus, the New Zealand green-lipped mussel, also known as the New Zealand mussel, the greenshell mussel, kuku, and kutai, is a bivalve mollusc in the family Mytilidae. P. canaliculus has economic importance as a cultivated species in New Zealand.

Unionidae Family of molluscs

The Unionidae are a family of freshwater mussels, the largest in the order Unionida, the bivalve molluscs sometimes known as river mussels, or simply as unionids.

California mussel Species of bivalve

The California mussel is a large edible mussel, a marine bivalve mollusk in the family Mytilidae.

Unionida Order of bivalves

Unionida is a monophyletic order of freshwater mussels, aquatic bivalve molluscs. The order includes most of the larger freshwater mussels, including the freshwater pearl mussels. The most common families are the Unionidae and the Margaritiferidae. All have in common a larval stage that is temporarily parasitic on fish, nacreous shells, high in organic matter, that may crack upon drying out, and siphons too short to permit the animal to live deeply buried in sediment.

<i>Amblema neislerii</i> Species of bivalve

Amblema neislerii, the fat threeridge, is a freshwater mussel native to the rivers in southern Georgia and Florida. It belongs to the family Unionidae. It resides in shallow rivers in the muddy and sandy bottom of the river beds. It was named an endangered species in 1998 by state and federal agencies and it is now considered critically endangered. The mussel is usually less than four inches in length and also in its width. It possesses a dark brown to black outer shell. Its inner shell is bluish white to purple with an iridescent appearance. The shell is unique to mussels being inflated and also possessing approximately 7-9 prominent parallel ridges.

<i>Perna viridis</i> Species of bivalve

Perna viridis, known as the Asian green mussel, is an economically important mussel, a bivalve belonging to the family Mytilidae. It is harvested for food but is also known to harbor toxins and cause damage to submerged structures such as drainage pipes. It is native in the Asia-Pacific region but has been introduced in the Caribbean, and in the waters around Japan, North America, and South America.

<i>Perna perna</i> Species of bivalve

Perna perna, the brown mussel, is an economically important mussel, a bivalve mollusc belonging to the family Mytilidae. It is harvested as a food source but is also known to harbor toxins and cause damage to marine structures. It is native to the waters of Africa, Europe, and South America and was introduced in the waters of North America.

Hillion Commune in Brittany, France

Hillion is a commune in the Côtes-d'Armor department of Brittany in northwestern France.

Esnandes Commune in Nouvelle-Aquitaine, France

Esnandes is a commune in the Charente-Maritime department in the Nouvelle-Aquitaine region in southwestern France. Its inhabitants are known as Esnandais.

<i>Amblema plicata</i> Species of bivalve

Amblema plicata, common name the threeridge, is a species of freshwater mussel, an aquatic bivalve mollusk in the family Unionidae, the river mussels.

A. plicata may refer to:

Stuffed mussels

Stuffed mussels or Midye is a generic name for plump orange mussels, herbed and spiced rice, pine nuts, and occasionally currants. It is a popular and common street food snack in the coastal and other areas of Turkey such as Istanbul, İzmir and Bodrum. Midye dolma is sold at all hours and is normally eaten with lemon juice freshly squeezed over them so that the mussel and rice are not dry and the spices are easily mixed and tasted.

<i>Megalonaias nervosa</i> Species of bivalve

Megalonaias nervosa is a freshwater mussel species in the family Unionidae. Washboard is the common name used for Megalonaias nervosa.

The Nore pearl mussel is a critically endangered species of freshwater pearl mussel, an aquatic bivalve mollusc in the family Margaritiferidae.

References