| Attalea princeps | |
|---|---|
 | |
| Attalea princeps at Cochabamba, Bolivia. | |
Scientific classification  | |
| Kingdom: | Plantae |
| Clade: | Tracheophytes |
| Clade: | Angiosperms |
| Clade: | Monocots |
| Clade: | Commelinids |
| Order: | Arecales |
| Family: | Arecaceae |
| Genus: | Attalea |
| Species: | A. princeps |
| Binomial name | |
| Attalea princeps | |
| Synonyms | |
| |
Attalea princeps is a species of palm tree native to the Amazon rainforest of Bolivia. [1] [2]
It is the subject of an eponymous short story written by Russian author Vsevolod Garshin. [3]
The Arecaceae is a family of perennial, flowering plants in the monocot order Arecales. Their growth form can be climbers, shrubs, tree-like and stemless plants, all commonly known as palms. Those having a tree-like form are called palm trees. Currently, 181 genera with around 2,600 species are known, most of which are restricted to tropical and subtropical climates. Most palms are distinguished by their large, compound, evergreen leaves, known as fronds, arranged at the top of an unbranched stem, except for the Hyphaene genus, who has branched palms. However, palms exhibit an enormous diversity in physical characteristics and inhabit nearly every type of habitat within their range, from rainforests to deserts.
Heart of palm is a vegetable harvested from the inner core and growing bud of certain palm trees, most notably the coconut, juçara, açaí palm, palmetto, and peach palm. Harvesting of many uncultivated or wild single-stemmed palms results in palm tree death. However, other palm species are clonal or multi-stemmed plants, and moderate harvesting will not kill the entire clonal palm. Heart of palm may be eaten on its own, and often it is eaten in a salad.
Lauric acid, systematically dodecanoic acid, is a saturated fatty acid with a 12-carbon atom chain, thus having many properties of medium-chain fatty acids. It is a bright white, powdery solid with a faint odor of bay oil or soap. The salts and esters of lauric acid are known as laurates.
Attalea maripa, commonly called maripa palm is a palm native to tropical South America and Trinidad and Tobago. It grows up 35 m (115 ft) tall and can have leaves or fronds 10–12 m (33–39 ft) long. This plant has a yellow edible fruit which is oblong ovoid and cream. An edible oil can be extracted from the pulp of the fruit and from the kernel of the seed.
Omagua or low jungle is one of the eight natural regions of Peru. It is located between 80 and 400m above sea level in the Peruvian Amazonia. In this region, there are a lot of rivers that create meanders, swamps and lagoons.
Attalea may refer to :
Iriartea is a genus in the palm family Arecaceae, native to Central and South America. The best-known species – and probably the only one – is Iriartea deltoidea, which is found from Nicaragua, south into Bolivia and a great portion of Western Amazonian basin. It is the most common tree in many forests in which it occurs.
Attalea speciosa, the babassu, babassu palm, babaçu, or cusi, is a palm native to the Amazon Rainforest region in South America. The babassu palm is the predominant species in the Maranhão Babaçu forests of Maranhão and Piauí states.
Attalea crassispatha is a palm which is endemic to southwest Haiti. The most geographically isolated member of the genus, it is considered a critically endangered species and has been called one of the rarest palms in the Americas.
Attalea is a large genus of palms native to Mexico, the Caribbean, Central and South America. This pinnately-leaved, non-spiny genus includes both small palms lacking an aboveground stem and large trees. The genus has a complicated taxonomic history, and has often been split into four or five genera based on differences in the male flowers. Since the genera can only be distinguished on the basis of their male flowers, the existence of intermediate flower types and the existence of hybrids between different genera has been used as an argument for keeping them all in the same genus. This has been supported by recent molecular phylogenies.
Aphandra is a monotypic genus of flowering plants in the palm family native to the Amazon rainforest vegetation in South America. Its only species is Aphandra natalia, sometimes called mastodon palm or fiber palm, and is used by indigenous peoples in the construction of brooms and other products. This plant is commercially exploited for its edible fruits, and for its leaf sheath and petiole fibers. This fiber is almost equal to the fiber extracted from Attalea funifera and Leopoldinia piassaba, which is called piassava.
Attalea cohune, commonly known as the cohune palm, is a species of palm tree native to Mexico and parts of Central America.
Attalea phalerata is a species of palm tree known by the English common name urucuri palm, the Portuguese common name urucurizeiro, and the Spanish common name shapaja. Other common names include motacu and bacuri. It is native to Brazil, Bolivia, Paraguay, and Peru, where it grows along southern and western Amazonia. It is the most common palm tree on the Pantanal.
Attalea butyracea is a species of palm tree native from Mexico to northern South America.
Attalea huebneri is a species of palm tree native to the Amazon rainforest of Brazil, Peru and Colombia.
Attalea colenda is a species of palm tree native to Colombia and Ecuador.
Attalea funifera, the Bahia piassava, is a species of palm, native to eastern Brazil. It is a major source of piassava fiber, used in brooms and brushes.
Attalea dubia, also known as the Indaiá plant, babassu palm, or bacuaçu palm is a flowering plant in the family Arecaceae, native to the Southern and Southeast Regions of Brazil.