Career
Byerlee started his career as an agricultural development officer in Papua New Guinea in 1967. He then joined Michigan State University from 1971 to 1977,first as an assistant professor and then as an associate professor,with a special focus on research in West Africa. Between 1974 and 1975,he was based at Njala University College in Sierra Leone to co-organize and implement a nationwide rural household survey on production,consumption,rural nonfarm employment,and migration. [7]
Byerlee then held positions as an economist and policy advisor. In 1977,he joined the International Maize and Wheat Improvement Center (CIMMYT) in Mexico where he served as an economist until 1983. During this time,he made contributions in using multidisciplinary approaches to design agricultural technologies in collaboration with agronomists and farmers. [8] Later,he was appointed as CIMMYT's regional economist in South Asia from 1984 until 1987 where he worked on issues related to technical change and sustainability in post-Green Revolution agriculture. In 1987,he was promoted to director of the CIMMYT Economics Program,where he conducted research in technology design and evaluation,sustainable resource management,and applied policy analysis. [9]
Byerlee joined the World Bank in 1994,where he was lead economist for agricultural research policy until 2001. [10] While there,he served as the rural strategy and policy advisor from 2003 to 2005,contributing to the development of strategies on agricultural policy issues,including pro-poor growth,food price instability,and intellectual property rights. From 2005 until 2006,he was the lead economist for agriculture and rural development in the World Bank's Country Office for Ethiopia and Sudan,based in Addis Ababa. From 2006 to 2008,he was the co-director for the World Development Report Agriculture for Development. [11] [12] [13] [14]
After retiring from the World Bank in 2008,Byerlee engaged in consultancies and advisory roles and conducted research on global investment in large-scale farming, [15] crop yields and global food security, [16] the causes and impacts of the revolution in vegetable oils (oil palm and soybean) in the tropics, [17] and maize technology adoption in Africa. [18] He also made contributions to the history of agricultural science. [19]
Between 2009 and 2012,he chaired the panel on Impact Assessment of the CGIAR and was a member of the Science Council of the CGIAR. He was the Editor-in-Chief of the journal Global Food Security from 2015 until 2018 and was appointed member and then Chair of the Board of the International Food Policy Research Institute,from 2018 to 2022. [6]
Byerlee was appointed as an Officer of the Order of Australia in the 2019 Queen's Birthday Honours for "distinguished service to agricultural economics,particularly to sustainable development,poverty reduction and food security". [20] [21]
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