Dioscorea zingiberensis

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Dioscorea zingiberensis
Scientific classification OOjs UI icon edit-ltr.svg
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Monocots
Order: Dioscoreales
Family: Dioscoreaceae
Genus: Dioscorea
Species:
D. zingiberensis
Binomial name
Dioscorea zingiberensis
C.H. Wright [1]
Synonyms [2]
  • Dioscorea henryiUline ex Diels

Dioscorea zingiberensis, is a species of yam, a tuberous root vegetable. It has been cultivated in China for the production of diosgenin, [1] an important pharmaceutical intermediate for the synthesis of steroid hormones. [3] [4] The rhizomes also produces steroidal saponins (TSS) as part of a treatment for cardiovascular disease. [5]

Related Research Articles

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<i>Dioscorea villosa</i> Species of yam from North America

Dioscorea villosa is a species of twining tuberous vine which is native to eastern North America. It is commonly known as wild yam, colic root, rheumatism root, devil's bones, and fourleaf yam. It is common and widespread in a range stretching from Texas and Florida north to Minnesota, Ontario and Massachusetts.

<span class="mw-page-title-main">Yam (vegetable)</span> Edible starchy tuber

Yam is the common name for some plant species in the genus Dioscorea that form edible tubers. The tubers of some other species in the genus, such as D. communis, are toxic. Yams are perennial herbaceous vines cultivated for the consumption of their starchy tubers in many temperate and tropical regions, especially in West Africa, South America and the Caribbean, Asia, and Oceania. The tubers themselves, also called "yams", come in a variety of forms owing to numerous cultivars and related species.

<span class="mw-page-title-main">Diosgenin</span> Chemical compound

Diosgenin, a phytosteroid sapogenin, is the product of hydrolysis by acids, strong bases, or enzymes of saponins, extracted from the tubers of Dioscorea wild yam species, such as the Kokoro. The sugar-free (aglycone) product of such hydrolysis, diosgenin is used for the commercial synthesis of cortisone, pregnenolone, progesterone, and other steroid products.

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References

  1. 1 2 Liu, L., Dong, Y., 375 Xiu, Z., 2010. Three-liquid-phase extraction of diosgenin and steroidal saponins from fermentation of Dioscorea zingibernsis C.H. Wright. Process Biochemistry 45, 752–756.
  2. "Catalogue of Life" . Retrieved 21 December 2014.
  3. Wang, Y., Liu, H., Bao, J., Hong, Y., Yang, Z., Zhang, C., 2008. The saccharification–membrane retrieval–hydrolysis (SMRH) process: a novel approach for cleaner production of diosgenin derived from Dioscorea zingiberensis Journal of Cleaner Production 16, 1133-1137.
  4. Zi Li Liu, Xin Fa Dong, Zhao Tie Liu, Qi Hai Liu (Editors) Environmental Protection and Resources Exploitation , p. 2085, at Google Books
  5. Li, H.; Huang, W.; Wen, Y.; Gong, G.; Zhao, Q.; Yu, G. (December 2010). "Anti-thrombotic activity and chemical characterization of steroidal saponins from Dioscorea zingiberensis C.H. Wright". Fitoterapia. 81 (8): 1147–56. doi:10.1016/j.fitote.2010.07.016. PMID   20659537.