Delftware or Delft pottery, also known as Delft Blue or as delf, is a general term now used for Dutch tin-glazed earthenware, a form of faience. Most of it is blue and white pottery, and the city of Delft in the Netherlands was the major centre of production, but the term covers wares with other colours, and made elsewhere. It is also used for similar pottery, English delftware.
Longquan celadon (龍泉青瓷) is a type of green-glazed Chinese ceramic, known in the West as celadon or greenware, produced from about 950 to 1550. The kilns were mostly in Lishui prefecture in southwestern Zhejiang Province in the south of China, and the north of Fujian Province. Overall a total of some 500 kilns have been discovered, making the Longquan celadon production area one of the largest historical ceramic producing areas in China. "Longquan-type" is increasingly preferred as a term, in recognition of this diversity, or simply "southern celadon", as there was also a large number of kilns in north China producing Yaozhou ware or other Northern Celadon wares. These are similar in many respects, but with significant differences to Longquan-type celadon, and their production rose and declined somewhat earlier.
The Percival David Foundation of Chinese Art holds a collection of Chinese ceramics and related items assembled by Percival David that are on permanent display in a dedicated gallery in Room 95 at the British Museum. The Foundation's main purpose is to promote the study and teaching of Chinese art and culture. The collection consists of some 1,700 pieces, mostly of Song, Yuan, Ming and Qing dynasty porcelain from the 10th century to the 18th. It includes a painting, Scroll of Antiquities.
Kakiemon is a style of Japanese porcelain, with overglaze decoration called "enameled" ceramics. It was originally produced at the factories around Arita, in Japan's Hizen province from the Edo period's mid-17th century onwards. The quality of its decoration was highly prized in the West and widely imitated by major European porcelain manufacturers during the Rococo period.
Chinese export porcelain includes a wide range of Chinese porcelain that was made (almost) exclusively for export to Europe and later to North America between the 16th and the 20th century. Whether wares made for non-Western markets are covered by the term depends on context. Chinese ceramics made mainly for export go back to the Tang dynasty if not earlier, though initially they may not be regarded as porcelain.
"Blue and white pottery" covers a wide range of white pottery and porcelain decorated under the glaze with a blue pigment, generally cobalt oxide. The decoration is commonly applied by hand, originally by brush painting, but nowadays by stencilling or by transfer-printing, though other methods of application have also been used. The cobalt pigment is one of the very few that can withstand the highest firing temperatures that are required, in particular for porcelain, which partly accounts for its long-lasting popularity. Historically, many other colours required overglaze decoration and then a second firing at a lower temperature to fix that.
Famille jaune, noire, rose, verte are terms used in the West to classify Chinese porcelain of the Qing dynasty by the dominant colour of its enamel palette. These wares were initially grouped under the French names of famille verte, and famille rose by Albert Jacquemart in 1862. The other terms famille jaune (yellow) and famille noire (black) may have been introduced later by dealers or collectors and they are generally considered subcategories of famille verte. Famille verte porcelain was produced mainly during the Kangxi era, while famille rose porcelain was popular in the 18th and 19th century. Much of the Chinese production was Jingdezhen porcelain, and a large proportion were made for export to the West, but some of the finest were made for the Imperial court.
Canton or Cantonese porcelain is the characteristic style of ceramic ware decorated in Guangzhou, the capital of Guangdong and the sole legal port for export of Chinese goods to Europe. As such, it was one of the major forms of exportware produced in China in the 18th and 20th centuries.
Swatow ware or Zhangzhou ware is a loose grouping of mainly late Ming dynasty Chinese export porcelain wares initially intended for the Southeast Asian market. The traditional name in the West arose because Swatow, or present-day Shantou, was the South Chinese port in Guangdong province from which the wares were thought to have been shipped. The many kilns were probably located all over the coastal region, but mostly near Zhangzhou, Pinghe County, Fujian, where several were excavated in the mid-1990s, which has clarified matters considerably.
Chinese ceramics show a continuous development since pre-dynastic times and are one of the most significant forms of Chinese art and ceramics globally. The first pottery was made during the Palaeolithic era. Chinese ceramics range from construction materials such as bricks and tiles, to hand-built pottery vessels fired in bonfires or kilns, to the sophisticated Chinese porcelain wares made for the imperial court and for export. Porcelain was a Chinese invention and is so identified with China that it is still called "china" in everyday English usage.
Overglaze decoration, overglaze enamelling, or on-glaze decoration, is a method of decorating pottery, most often porcelain, where the coloured decoration is applied on top of the already fired and glazed surface, and then fixed in a second firing at a relatively low temperature, often in a muffle kiln. It is often described as producing "enamelled" decoration. The colours fuse on to the glaze, so the decoration becomes durable. This decorative firing is usually done at a lower temperature which allows for a more varied and vivid palette of colours, using pigments which will not colour correctly at the high temperature necessary to fire the porcelain body. Historically, a relatively narrow range of colours could be achieved with underglaze decoration, where the coloured pattern is applied before glazing, notably the cobalt blue of blue and white porcelain.
Transitional porcelain is Jingdezhen porcelain, manufactured at China's principle ceramic production area, in the years during and after the transition from Ming to Qing. As with several previous changes of dynasty in China, this was a protracted and painful period of civil war. Though the start date of Qing rule is customarily given as 1644, when the last Ming emperor hanged himself as the capital fell, the war had really begun in 1618 and Ming resistance continued until 1683. During this period, the Ming system of large-scale manufacturing in the imperial porcelain factories, with orders and payments coming mainly from the imperial court, finally collapsed, and the officials in charge had to turn themselves from obedient civil servants into businessmen, seeking private customers, including foreign trading companies from Europe, Japanese merchants, and new domestic customers.
Jingdezhen porcelain is Chinese porcelain produced in or near Jingdezhen in Jiangxi province in southern China. Jingdezhen may have produced pottery as early as the sixth century CE, though it is named after the reign name of Emperor Zhenzong, in whose reign it became a major kiln site, around 1004. By the 14th century it had become the largest centre of production of Chinese porcelain, which it has remained, increasing its dominance in subsequent centuries. From the Ming period onwards, official kilns in Jingdezhen were controlled by the emperor, making imperial porcelain in large quantity for the court and the emperor to give as gifts.
Cizhou ware or Tz'u-chou ware is a wide range of Chinese ceramics from between the late Tang dynasty and the early Ming dynasty, but especially associated with the Northern Song to Yuan period in the 11–14th century. It has been increasingly realized that a very large number of sites in northern China produced these wares, and their decoration is very variable, but most characteristically uses black and white, in a variety of techniques. For this reason Cizhou-type is often preferred as a general term. All are stoneware in Western terms, and "high-fired" or porcelain in Chinese terms. They were less high-status than other types such as celadons and Jun ware, and are regarded as "popular", though many are finely and carefully decorated.
Japanese export porcelain includes a wide range of porcelain that was made and decorated in Japan primarily for export to Europe and later to North America, with significant quantities going to south and southeastern Asian markets. Production for export to the West falls almost entirely into two periods, firstly between the 1650s and 1740s, and then the period from the 1850s onwards.
Ru ware, Ju ware, or "Ru official ware" is a famous and extremely rare type of Chinese pottery from the Song dynasty, produced for the imperial court for a brief period around 1100. Fewer than 100 complete pieces survive, though there are later imitations which do not entirely match the originals. Most have a distinctive pale "duck-egg" blue glaze, "like the blue of the sky in a clearing amongst the clouds after rain" according to a medieval connoisseur, and are otherwise undecorated, though their colours vary and reach into a celadon green. The shapes include dishes, probably used as brush-washers, cups, wine bottles, small vases, and censers and incense-burners. They can be considered as a particular form of celadon wares.
Doucai is a technique in painting Chinese porcelain, where parts of the design, and some outlines of the rest, are painted in underglaze blue, and the piece is then glazed and fired. The rest of the design is then added in overglaze enamels of different colours and the piece fired again at a lower temperature of about 850°C to 900°C.
A Chicken Cup is a bowl-shaped vessel made of Chinese porcelain painted in the doucai technique. Chicken cups were created during the Ming dynasty, during the Chenghua Emperor's reign in China, and originally functioned as a vessel to drink wine from. Chenghua Chicken Cups were created in an imperial kiln in the Jingdezhen porcelain factory, in Southern China. The Emperor Chenghua had the Chicken Cup created in the 15th century as an act of devotion for his empress mother who was recorded to have an appreciation for small objects and valued a simple design taste.
Sang de boeuf glaze, or sang-de-boeuf, is a deep red colour of ceramic glaze, first appearing in Chinese porcelain at the start of the 18th century. The name is French, meaning "ox blood", and the glaze and the colour sang de boeuf are also called ox-blood or oxblood in English, in this and other contexts.
Tang Ying was a Qing dynasty writer, playwright and ceramist. He was the Superintendent of the Imperial porcelain works in Jingdezhen where he served over a period of twenty-eight years under two emperors. His tenure at the Imperial kilns was noted for some of the finest porcelain produced during the Qing dynasty, and the porcelain produced under his supervision is known as Tangyao (唐窯) or Tang ware. He also wrote a number of books on porcelain, as well as 17 plays for kunqu-style regional operas.
