The Fordney–McCumber Tariff of 1922 was a law that raised American tariffs on many imported goods to protect factories and farms. The US Congress displayed a pro-business attitude in passing the tariff and in promoting foreign trade by providing huge loans to Europe. That, in turn, bought more US goods. [1] However, five years after the passage of the tariff, American trading partners had raised their own tariffs by a significant degree. France raised its tariffs on automobiles from 45% to 100%, Spain raised its tariffs on American goods by 40%, and Germany and Italy raised their tariffs on wheat. [2] According to the American Farm Bureau, farmers lost more than $300 million annually as a result of the tariff. [3]
The first sector of the economy that was hit by a fall in postwar demand was agriculture. During World War I, the American agricultural industry had enjoyed prosperity through the raising of prices, which led to increased output that Americans used to supply Europe.
Farmers borrowed heavily to expand their acreage and had difficulty paying back the loans when prices fell. Some of the postwar problems for American agriculture come from the great surplus of farm goods, which could not be absorbed in the national market as European countries had recovered sufficiently from the war, with their markets no longer requiring large quantities of American agricultural products.
Gross farm income in 1919 amounted to $17.7 billion. By 1921, exports to Europe had plummeted, and farm income fell to $10.5 billion. Other sectors of the economy wanted to avoid a similar fate. The 1920 election put the conservative pro-business and pro-farm Republicans in control of both Congress and the White House. [4]
Hearings were held by Congress and led to the creation of several new tools of protection. One was the scientific tariff to equalize production costs among countries; no country could undercut the prices charged by American companies. The difference of production costs was calculated by the Tariff Commission.
Another was the American selling price; it allowed the President to calculate the duty, which was based on the price of the American price of a good, not the imported good. [5]
The bill also gave the President the power to raise or lower rates on products if that was recommended by the Tariff Commission.
In September 1922, the Fordney–McCumber Tariff bill (named after Joseph Fordney, the chair of the House Ways and Means Committee, and Porter McCumber, the chair of the Senate Finance Committee) was signed by President Warren Harding. [6] In the end, the tariff law raised the American ad valorem tariff rate to an average of about 38.5% for dutiable imports and an average of 14% overall. The tariff was defensive, rather than offensive, as it was determined by the cost of production and the market value.
For agriculture, the tariff raised the purchasing power of the farmers by 2–3%, but other industries raised the price of some farm equipment. In September 1926, economic statistics released by farming groups revealed the rising cost of farm machinery.
For example, the average cost of a harness rose from $46 in 1918 to $75 in 1926, the 14-inch plow rose from $14 to $28, mowing machines rose from $45 to $95, and farm wagons rose from $85 to $150. [7]
That triggered a tariff war against other European countries that traded with the United States. As US tariffs raised, those in other countries followed.
According to the American Farm Bureau, farmers lost more than $300 million annually as a result of the tariff. [3]
The tariff was supported by the Republican Party and conservatives and was generally opposed by the Democratic Party, liberals, and progressives. One purpose of the tariff was to help those returning from World War I have greater job opportunities.
Trading partners complained immediately. European nations affected by the war sought access for their exports to the American market to make payments to the war loans from America. Democratic Representative Cordell Hull warned, "Our foreign markets depend both on the efficiency of our production and the tariffs of countries in which we would sell. Our own [high] tariffs are an important factor in each. They injure the former and invite the latter."
Five years after the passage of the tariff, American trading partners had raised their own tariffs by a significant degree. France raised its tariffs on automobiles from 45% to 100%, Spain raised its tariffs on American goods by 40%, and Germany and Italy raised their tariffs on wheat. [2]
In 1928, Henry Ford attacked the tariff and argued that the American automobile industry did not need protection since it dominated the domestic market. Its main interest was now to expand foreign sales. [8]
Some farmers opposed the tariff and blamed it for the agricultural depression. The American Farm Bureau Federation claimed that because of the tariff, the raised price of raw wool cost to farmers $27 million. Democratic Senator David I. Walsh challenged the tariff by arguing that the farmers were net exporters and so did not need protection. They depended on foreign markets to sell their surplus. Walsh pointed out that during the first year of the tariff, the cost of living climbed higher than any other year except during the war. He presented a survey of the Department of Labor in which all of the 32 cities that were assessed had seen an increase in the cost of living. For example, the food costs increased 16.5% in Chicago and 9.4% in New York. Clothing prices rose by 5.5% in Buffalo and 10.2% in Chicago.
Republican Frank W. Murphy, the head of the Minnesota Farm Bureau, also claimed that the problem was not in the world price of farm products but in the things that farmers had to buy.
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