The Kariba Dam is a double curvature concrete arch dam in the Kariba Gorge of the Zambezi river basin between Zambia and Zimbabwe. The dam stands 128 metres (420 ft) tall and 579 metres (1,900 ft) long. The dam forms Lake Kariba, which extends for 280 kilometres (170 mi) and holds 185 cubic kilometres (150,000,000 acre⋅ft) of water.
The Zambezi is the fourth-longest river in Africa, the longest east-flowing river in Africa and the largest flowing into the Indian Ocean from Africa. Its drainage basin covers 1,390,000 km2 (540,000 sq mi), slightly less than half of the Nile's. The 2,574-kilometre-long (1,599 mi) river rises in Zambia and flows through eastern Angola, along the north-eastern border of Namibia and the northern border of Botswana, then along the border between Zambia and Zimbabwe to Mozambique, where it crosses the country to empty into the Indian Ocean.
Lake Tanganyika is an African Great Lake. It is the second-oldest freshwater lake in the world, the second-largest by volume, and the second-deepest, in all cases after Lake Baikal in Siberia. It is the world's longest freshwater lake. The lake is shared among four countries—Tanzania, the Democratic Republic of the Congo (DRC), Burundi, and Zambia, with Tanzania (46%) and DRC (40%) possessing the majority of the lake. It drains into the Congo River system and ultimately into the Atlantic Ocean.
Lake Mweru is a freshwater lake on the longest arm of Africa's second-longest river, the Congo. Located on the border between Zambia and Democratic Republic of the Congo, it makes up 110 kilometres (68 mi) of the total length of the Congo, lying between its Luapula River (upstream) and Luvua River (downstream) segments.
Lake Kivu is one of the African Great Lakes. It lies on the border between the Democratic Republic of the Congo and Rwanda, and is in the Albertine Rift, the western branch of the East African Rift. Lake Kivu empties into the Ruzizi River, which flows southwards into Lake Tanganyika.
The Cahora Bassa lake—in the Portuguese colonial era known as Cabora Bassa, from Nyungwe Kahoura-Bassa, meaning "finish the job"—is Africa's fourth-largest artificial lake, situated in the Tete Province in Mozambique. In Africa, only Lake Volta in Ghana, Lake Kariba, on the Zambezi upstream of Cahora Bassa, and Egypt's Lake Nasser are bigger in terms of surface water.
Kariba is a resort town in Mashonaland West province, Zimbabwe, located close to the Kariba Dam at the north-eastern end of Lake Kariba, near the Zambian border. According to the 2022 Population Census, the town had a population of 27,600.
Lake Kariba is the world's largest artificial lake and reservoir by volume. It lies 1,300 kilometres (810 mi) upstream from the Indian Ocean, along the border between Zambia and Zimbabwe. Lake Kariba was filled between 1958 and 1963 following the completion of the Kariba Dam at its northeastern end, flooding the Kariba Gorge on the Zambezi River.
The Peruvian anchoveta is a species of fish of the anchovy family, Engraulidae, from the Southeast Pacific Ocean. It has yielded greater catches than any other single wild fish species in the world, with annual harvests varying between 3.14 and 8.32 million tonnes throughout the 2010s.
Fresh fish rapidly deteriorates unless some way can be found to preserve it. Drying is a method of food preservation that works by removing water from the food, which inhibits the growth of microorganisms. Open air drying using sun and wind has been practiced since ancient times to preserve food. Water is usually removed by evaporation but, in the case of freeze-drying, food is first frozen and then the water is removed by sublimation. Bacteria, yeasts and molds need the water in the food to grow, and drying effectively prevents them from surviving in the food.
Diplotaxodon is a small genus of seven formally described, as well as a number of undescribed, deep-water species of cichlid fish endemic to Lake Malawi in east Africa. These fishes represent a remarkable adaptive radiation of offshore and deep-water adapted fish descended from ancestral shallow water forms. They include the dominant zooplankton-feeding fish of the offshore and deep-water regions of the lake, as well as a number of larger species that appear to feed on small pelagic fishes. Adult sizes range from 10 to 30 cm in total length, depending on species.
Chelaethiops minutus is a species of ray-finned fish in the family Cyprinidae. It is endemic to Lake Tanganyika and its outflow, the Lukuga River and is found in Burundi, Democratic Republic of the Congo, Tanzania, and Zambia.
The silver cyprinid also known as the Lake Victoria sardine, mukene, and omena, dagaa (Swahili) is a species of pelagic, freshwater ray-finned fish in the carp family, Cyprinidae from East Africa. It is the only member of the genus Rastrineobola.
The Lake Tanganyika sardine is a species of freshwater fish in the family Dorosomatidae which was endemic to Lake Tanganyika but which has now been introduced to other lakes in Africa as a food source. It is monotypic within the genus Limnothrissa. It and the Lake Tanganyika sprat are known collectively as kapenta.
The Lake Tanganyika sprat is a species of fish in the family Dorosomatidae. It is monotypic within the genus Stolothrissa. It is found in Burundi, the Democratic Republic of the Congo, Tanzania, and Zambia. Its natural habitat is freshwater lakes. It and the Lake Tanganyika sardine are known collectively as kapenta.
Anchovies are small, common saltwater forage fish in the family Engraulidae that are used as human food and fish bait. There are 144 species in 17 genera found in the Atlantic, Indian, and Pacific Oceans. Anchovies are usually classified as oily fish. They are small, green fish with blue reflections due to a silver longitudinal stripe that runs from the base of the caudal fin. They range from 2 centimetres (0.79 in) to 40 centimetres (16 in) in adult length, and the body shape is variable, with more slender fish in northern populations.
Shark meat is a seafood consisting of the flesh of sharks. Several sharks are fished for human consumption, such as porbeagles, shortfin mako shark, requiem shark, and thresher shark, among others. Shark meat is popular in Asia, where it is often consumed dried, smoked, or salted. Shark meat is consumed regularly in Iceland, Japan, Australia, parts of India, parts of Canada, Sri Lanka, areas of Africa, Mexico and Yemen.
Microthrissa royauxi, the royal sprat, is a species of pelagic, freshwater fish from the herring family Clupeidae which is found in the Congo River basin in west Africa. It was described in 1902 by the Belgian-British zoologist George Albert Boulenger. It is of limited importance as a food fish in subsistence fisheries and its conservation status is Least Concern.
Zambian cuisine is largely based on nshima, which is a food prepared from pounded white maize. Nshima is part of nearly every Zambian meal. In addition to nshima, Zambian cuisine includes various types of stew, cooked vegetables and different types of beer. Dried fish and insects are also eaten.
Oreochromis mortimeri, the Kariba tilapia or kurper bream, is a species of cichlid, formerly classified as a Tilapiine cichlid but now placed in the genus Oreochromis, the type genus of the tribe Oreochromini of the subfamily Pseudocrenilabrinae. It is found in the rivers of south central Africa especially the middle Zambezi where it is endangered by the spread of invasive congener Oreochromis niloticus.
