Musa thomsonii

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Musa thomsonii
Scientific classification OOjs UI icon edit-ltr.svg
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Monocots
Clade: Commelinids
Order: Zingiberales
Family: Musaceae
Genus: Musa
Section: Musa sect. Musa
Species:
M. thomsonii
Binomial name
Musa thomsonii
(King ex Baker) A.M.Cowan & Cowan

Musa thomsonii is a species of wild banana (genus Musa ). [1]

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A banana is an elongated, edible fruit – botanically a berry – produced by several kinds of large herbaceous flowering plants in the genus Musa. In some countries, bananas used for cooking may be called "plantains", distinguishing them from dessert bananas. The fruit is variable in size, color, and firmness, but is usually elongated and curved, with soft flesh rich in starch covered with a rind, which may be green, yellow, red, purple, or brown when ripe. The fruits grow upward in clusters near the top of the plant. Almost all modern edible seedless (parthenocarp) bananas come from two wild species – Musa acuminata and Musa balbisiana. The scientific names of most cultivated bananas are Musa acuminata, Musa balbisiana, and Musa × paradisiaca for the hybrid Musa acuminata × M. balbisiana, depending on their genomic constitution. The old scientific name for this hybrid, Musa sapientum, is no longer used.

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Musaceae is a family of flowering plants composed of three genera with about 91 known species, placed in the order Zingiberales. The family is native to the tropics of Africa and Asia. The plants have a large herbaceous growth habit with leaves with overlapping basal sheaths that form a pseudostem making some members appear to be woody trees. In most treatments, the family has three genera, Musa, Musella and Ensete. Cultivated bananas are commercially important members of the family, and many others are grown as ornamental plants.

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The Cyrillaceae are a small family of flowering plants in the order Ericales, native to warm temperate to tropical regions of the Americas. The family comprises two genera, Cliftonia and Cyrilla, each containing a single species, Cliftonia monophylla and Cyrilla racemiflora. However, additional species of Cyrilla are now often recognized and the genus is in need of taxonomic revision.

<i>Alsophila dregei</i> Species of fern

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<i>Anemone thomsonii</i> Species of flowering plant in the buttercup family Ranunculaceae

Anemone thomsonii is a species of flowering plant in the buttercup family Ranunculaceae. It is a low to high (7–70 cm) geophyte with finely divided leaves from the ground, and a stem that carries one flower, which has about twenty sepals, that are white or light pink inside and mostly have a very wide purple stripe at the outside. The species is limited to the highlands of East Africa.

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Daidzin is a natural organic compound in the class of phytochemicals known as isoflavones. Daidzin can be found in Japanese plant kudzu and from soybean leaves.

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Rhododendron thomsonii (半圆叶杜鹃) is a rhododendron species native to northern India, Bhutan, Nepal, Sikkim, and southern Xizang in China, where it grows at altitudes of 3,000–4,000 m (9,800–13,100 ft). It is a shrub that grows to 2–4 m in height, with leathery leaves that are oblong-elliptic to ovate or orbicular to obovate, 3–7 by 2–6 cm in size. Flowers are red.

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Hemicladus thomsonii is a species of beetle in the family Cerambycidae. It was described by Buquet in 1857. It is known from Brazil and Paraguay.

<i>Acacia thomsonii</i> Species of legume

Acacia thomsonii, commonly known as Thomson's wattle, is a shrub or tree belonging to the genus Acacia and the subgenus Juliflorae that native to parts of northern Australia.

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Kniphofia thomsonii, called Thomson's red-hot poker, is a species of flowering plant in the family Asphodelaceae, native to the Great Lakes countries of Africa. Its cultivar 'Stern's Trip' has gained the Royal Horticultural Society's Award of Garden Merit.

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References

  1. "Musa thomsonii", World Checklist of Selected Plant Families, Royal Botanic Gardens, Kew