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The Boletaceae are a family of mushroom-forming fungi, primarily characterised by small pores on the spore-bearing hymenial surface, instead of gills as are found in most agarics. Nearly as widely distributed as the agarics, the family is renowned for hosting some prime edible species highly sought after by mushroom hunters worldwide, such as the cep or king bolete . A number of rare or threatened species are also present in the family, that have become the focus of increasing conservation concerns. As a whole, the typical members of the family are commonly known as boletes.
Fusarium is a large genus of filamentous fungi, part of a group often referred to as hyphomycetes, widely distributed in soil and associated with plants. Most species are harmless saprobes, and are relatively abundant members of the soil microbial community. Some species produce mycotoxins in cereal crops that can affect human and animal health if they enter the food chain. The main toxins produced by these Fusarium species are fumonisins and trichothecenes. Despite most species apparently being harmless, some Fusarium species and subspecific groups are among the most important fungal pathogens of plants and animals.
Pyrenophora teres is a necrotrophic fungal pathogen of some plant species, the most significant of which are economically important agricultural crops such as barley. Toxins include aspergillomarasmine A and related compounds.
Beta-glucans, β-glucans comprise a group of β-D-glucose polysaccharides (glucans) naturally occurring in the cell walls of cereals, bacteria, and fungi, with significantly differing physicochemical properties dependent on source. Typically, β-glucans form a linear backbone with 1–3 β-glycosidic bonds but vary with respect to molecular mass, solubility, viscosity, branching structure, and gelation properties, causing diverse physiological effects in animals.
The fungus Cochliobolus sativus is the teleomorph of Bipolaris sorokiniana (anamorph) which is the causal agent of a wide variety of cereal diseases. The pathogen can infect and cause disease on roots, leaf and stem, and head tissue. C. sativus is extremely rare in nature and thus it is the asexual or anamorphic stage which causes infections. The two most common diseases caused by B. sorokiniana are spot blotch and common root rot, mainly on wheat and barley crops.
Spot blotch is a leaf disease of wheat caused by Cochliobolus sativus. Cochliobolus sativus also infects other plant parts and in conjunction with other pathogens causes common root rot and black point.
The fungal genus Pyrenophora includes 108 species, including the following plant pathogenic species: Pyrenophora teres, Pyrenophora graminea and Pyrenophora tritici-repentis.
Pyrenophora tritici-repentis (teleomorph) and Drechslera tritici-repentis (anamorph) is a necrotrophic plant pathogen of fungal origin, phylum Ascomycota. The pathogen causes a disease originally named yellow spot but now commonly called tan spot, yellow leaf spot, yellow leaf blotch or helminthosporiosis. At least eight races of the pathogen are known to occur based on their virulence on a wheat differential set.
Gibberella zeae, also known by the name of its anamorph Fusarium graminearum, is a fungal plant pathogen which causes fusarium head blight (FHB), a devastating disease on wheat and barley. The pathogen is responsible for billions of dollars in economic losses worldwide each year. Infection causes shifts in the amino acid composition of wheat, resulting in shriveled kernels and contaminating the remaining grain with mycotoxins, mainly deoxynivalenol (DON), which inhibits protein biosynthesis; and zearalenone, an estrogenic mycotoxin. These toxins cause vomiting, liver damage, and reproductive defects in livestock, and are harmful to humans through contaminated food. Despite great efforts to find resistance genes against F. graminearum, no completely resistant variety is currently available. Research on the biology of F. graminearum is directed towards gaining insight into more details about the infection process and reveal weak spots in the life cycle of this pathogen to develop fungicides that can protect wheat from scab infection.
Zymoseptoria tritici, synonyms Septoria tritici, Mycosphaerella graminicola, is a species of filamentous fungus, an ascomycete in the family Mycosphaerellaceae. It is a wheat plant pathogen causing septoria leaf blotch that is difficult to control due to resistance to multiple fungicides. The pathogen today causes one of the most important diseases of wheat.
Pyrenophora seminiperda is a minor plant pathogen that causes leaf spots on many grasses. It is an important generalist grass seed pathogen which causes visible cylindrical masses of black fungal hyphae (stromata) to grow from infected seeds. Hence the common name "black fingers of death"
Stemphylium globuliferum is a plant pathogen infecting alfalfa.
Pseudocercospora purpurea is a fungal plant pathogen that causes a leaf spot on the avocado. Species Cercospora purpurea was originally found on the leaves of Persea species in Georgia, USA in 1878. before the species was transferred to the Pseudocercospora genus in 1976.
Pyrenophora chaetomioides is a plant pathogen that affects oats.
Coniothyrium glycines is a fungal plant pathogen infecting soybean.
The Pleosporales is the largest order in the fungal class Dothideomycetes. By a 2008 estimate, it contained 23 families, 332 genera and more than 4700 species. The majority of species are saprobes on decaying plant material in fresh water, marine, or terrestrial environments, but several species are also associated with living plants as parasites, epiphytes or endophytes. The best studied species cause plant diseases on important agricultural crops e.g. Cochliobolus heterostrophus, causing southern corn leaf blight on maize, Phaeosphaeria nodorum causing glume blotch on wheat and Leptosphaeria maculans causing a stem canker on cabbage crops (Brassica). Some species of Pleosporales occur on animal dung, and a small number occur as lichens and rock-inhabiting fungi.
Microbial inoculants also known as soil inoculants or bioinoculants are agricultural amendments that use beneficial rhizosphericic or endophytic microbes to promote plant health. Many of the microbes involved form symbiotic relationships with the target crops where both parties benefit (mutualism). While microbial inoculants are applied to improve plant nutrition, they can also be used to promote plant growth by stimulating plant hormone production. Although bacterial and fungal inoculants are common, inoculation with archaea to promote plant growth is being increasingly studied.
Agriculture in Finland is characterized by the northern climate and self-sufficiency in most major agricultural products. Its economic role is declining in terms of GNP and employment in primary production, but together with the food industry and forestry with which it is linked, it forms a significant part of the Finnish economy. The number of farms has steadily declined for the last decades. Between 2000 and 2012 their number fell from almost 80,000 in 2000 to about 60,000, while the amount of arable land has slightly increased to a total of almost 2.3 million hectares. Agriculture employed 125,000 people in 2010, which is a drop of 30 percent from 2000.
Aspergillomarasmine A is an polyamino acid naturally produced by the mold Aspergillus versicolor. The substance has been reported to inhibit two antibiotic resistance carbapenemase proteins in bacteria, New Delhi metallo-beta-lactamase 1 (NDM-1) and Verona integron-encoded metallo-beta-lactamase (VIM-2), and make those antibiotic-resistant bacteria susceptible to antibiotics. Aspergillomarasmine A is toxic to leaves of barley and other plants, being termed as "Toxin C" when produced by Pyrenophora teres.
References
- ↑ Campbell, G. F.; Crous, P. W.; Lucas, J. A. (1 Mar 1999). "Pyrenophora teres f. maculata, the cause of Pyrenophora leaf spot of barley in South Africa". Mycological Research. 103 (3): 257–267. doi:10.1017/S0953756298007114. ISSN 1469-8102.
- ↑ Rau, D.; Attene, G.; Brown, A. H. D.; Nanni, L.; Maier, F. J.; Balmas, V.; Saba, E.; Schäfer, W.; Papa, R. (2007-06-01). "Phylogeny and evolution of mating-type genes from Pyrenophora teres, the causal agent of barley "net blotch" disease". Current Genetics. 51 (6): 377–392. doi:10.1007/s00294-007-0126-1. ISSN 1432-0983. PMID 17426975. S2CID 978450.
- ↑ "Species Fungorum - Names Record". www.speciesfungorum.org. Retrieved 8 August 2023.
