Streptomyces eurythermus

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Streptomyces eurythermus
Scientific classification OOjs UI icon edit-ltr.svg
Domain: Bacteria
Phylum: Actinomycetota
Class: Actinomycetia
Order: Streptomycetales
Family: Streptomycetaceae
Genus: Streptomyces
Species:
S. eurythermus
Binomial name
Streptomyces eurythermus
Corbaz et al. 1957 [1]
Type strain
AS 4.1697, ATCC 14975, ATCC 19749, BCRC 13650, CBS 488.68, CCRC 13650, CGMCC 4.1697, DSM 40014, ETH 6677, ETH 6905, ETH 7489, IFO 12764, IMET 43078, ISP 5014 , JCM 4206, JCM 4575, KACC 20129, KCC S-0575, KCCM 12267, KCTC 9731, NBRC 12764, NRRL 2539, NRRL-ISP 5014, RIA 1030, VKM Ac-1729

Streptomyces eurythermus is a bacterium species from the genus of Streptomyces which has been isolated from soil from Cuanza in Angola. [1] [2] [3] Streptomyces eurythermus produces pentenomycin I, pentenomycin II and angolamycin. [3] [4] [5] [6]

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References

  1. 1 2 LPSN bacterio.net
  2. ATCC
  3. 1 2 Deutsche Sammlung von Mikroorganismen und Zellkulturen
  4. Ya Cai (1994). Buckingham, J. (ed.). Dictionary of natural products (1. ed.). London [u.a.]: Chapman & Hall. ISBN   0-412-46620-1.
  5. David, Gottlieb; Paul Dale, Shaw (1967). Antibiotics Volume I Mechanism of Action. Berlin, Heidelberg: Springer Berlin Heidelberg. ISBN   3-662-38439-6.
  6. Vijai G., Gupta; Monika, Schmoll; Alfredo, Herrera-Estrella; R. S., Upadhyay; Irina, Druzhinina; Maria, Tuohy (2014). Biotechnology and Biology of Trichoderma. Amsterdam: Elsevier. ISBN   978-0-444-59594-2.

Further reading