Streptomyces vinaceus

Last updated

Streptomyces vinaceus
Scientific classification OOjs UI icon edit-ltr.svg
Domain: Bacteria
Phylum: Actinomycetota
Class: Actinomycetia
Order: Streptomycetales
Family: Streptomycetaceae
Genus: Streptomyces
Species:
S. vinaceus
Binomial name
Streptomyces vinaceus
Jones 1952 [1]
Type strain
AS 4.1305, ATCC 27476, BCRC 11865, CBS 726.72, CCRC 11865, CGMCC 4.1305, DSM 40515, ETH 28394, HUT-6082, IFO 13425, ISP 5515, JCM 4090, JCM 4849, JUT 6082, KCCM 40263, KCTC 9771, NBRC 13425, NRRL 2382, NRRL B-2382, NRRL-ISP 5515, PCM 2366, RIA 1386, RIA 805 [2]
Synonyms

Streptomyces arabicus [3]

Streptomyces vinaceus is a bacterium species from the genus of Streptomyces . [1] [3] [4] Streptomyces vinaceus produces vitamin B12, viomycin, amicetin and citreamycin delta. [3] [5] [6] [7] [8]

Contents

Further reading

See also

Related Research Articles

Streptomyces anulatus is a bacterium species from the genus Streptomyces which has been isolated from soil. Streptomyces anulatus produces cactinomycin, endophenazine A, endophenazine B, tubermycin B, endophenazine C, epocarbazolin A, epocarbazolin B, dextranase, telomestatin and actinomycin C.

Streptomyces atroolivaceus is a bacterium species from the genus Streptomyces which has been isolated from soil in Russia. Streptomyces atroolivaceus produces leinamycin, mithramycin and chromocyclomycin.

Streptomyces canus is a bacterium species from the genus of Streptomyces which has been isolated from soil in the US. Streptomyces canus produces resistomycin, tetracenomycin D, amphomycin, aspartocin D and aspartocin E.

Streptomyces chartreusis is a bacterium species from the genus of Streptomyces which has been isolated from soil in Africa. Streptomyces chartreusis produces N-deacyltunicamycin, elsamicin A, aminoacylase and chartreusin.

Streptomyces chrestomyceticus is a bacterium species from the genus of Streptomyces. Streptomyces chrestomyceticus produces lycopene, pyrrolostatin, paromomycin, aminocidin, aminosidin, neomycin E and neomycin F.

Streptomyces cirratus is a bacterium species from the genus of Streptomyces. Streptomyces cirratus produces phegomycin, phegomycin D, phegomycin DGPT, cirratiomycin A, cirramycin A and cirramycin B.

Streptomyces coeruleorubidus is a bacterium species from the genus of Streptomyces which has been isolated from marine sediment. Streptomyces coeruleorubidus produces the following medications: pacidamycin 1, baumycin B1, baumycin B2, baumycin C1, feudomycin A, feudomycin B, feudomycin C, ficellomycin, feudomycinone A, and rubomycin.

Streptomyces cyaneofuscatus is a bacterium species from the genus of Streptomyces which has been isolated from soil in Daghestan in Russia. Streptomyces cyaneofuscatus can be used for valinomycin biosynthesis.

Streptomyces diastatochromogenes is a bacterium species from the genus of Streptomyces. Streptomyces diastatochromogenes produces polyketomycin, concanamycin A, concanamycin B, concanamycin C, momofulvenone A, azdimycin, toyocamycin and oligomycins.

Streptomyces flavovirens is a bacterium species from the genus of Streptomyces which has been isolated from soil. Streptomyces flavovirens produces the actinomycin complex and mureidomycin. A strain of this species has been used to produce pravastatin.

Streptomyces goshikiensis is a bacterium species from the genus of Streptomyces which has been isolated from soil in Japan. Streptomyces goshikiensis produces bandamycin A and bandamycin B.

Streptomyces griseocarneus is a bacterium species from the genus of Streptomyces which has been isolated from soil. Streptomyces griseocarneus produces hydroxystreptomycin, alboverticillin, sphingomyelinase C and rotaventin.

Streptomyces humidus is a bacterium species from the genus of Streptomyces which was isolated from soil in Japan. Streptomyces humidus produces cobalamine, dihydrostreptomycin and humidin.

Streptomyces luteogriseus is a bacterium species from the genus of Streptomyces. Streptomyces luteogriseus produces peliomycin and (+)-(S)-streptonol A.

Streptomyces narbonensis is a bacterium species from the genus of Streptomyces which has been isolated from soil in France. Streptomyces narbonensis produces narbomycin and josamycin.

Streptomyces noboritoensis is a bacterium species from the genus of Streptomyces which has been isolated from soil in Japan. Streptomyces noboritoensis produces elasnin, noboritomycin A, noboritomycin B, blastomycin and hygromycin. Streptomyces noboritoensis also produces melanomycin, 1-hydroxysulffurmycin B and 5-hydroxymaltol.

Streptomyces rishiriensis is a bacterium species from the genus of Streptomyces which has been isolated from soil in Hokkaido in Japan. Streptomyces rishiriensis produces coumermycin A1, notomycin, 2-chloroadenosine, phosphophenylalanarginine and lactonamycin.

Streptomyces rubiginosus is a bacterium species from the genus of Streptomyces which has been isolated from soil. Streptomyces rubiginosus produces glucose isomerase. glucose isomerase from Streptomyces rubiginosus can be used to texture fish and meat products.

Streptomyces zaomyceticus is a bacterium species from the genus of Streptomyces which has been isolated from soil in Japan. Streptomyces zaomyceticus produces zaomycin, pikromycin, glumamycin and foroxomithine.

Arthrobacter pascens is a bacterium species from the genus of Arthrobacter which occurs in soil. Arthrobacter pascens produces arthrobactin, porphyrins and choline oxidase.

References

  1. 1 2 LPSN bacterio.net
  2. Straininfo of Streptomyces vinaceus
  3. 1 2 3 Deutsche Sammlung von Mikroorganismen und Zellkulturen
  4. UniProt
  5. Joydeep, Mukherjee (2014). Biotechnological Applications of Biodiversity. Springer. ISBN   978-3-662-45097-0.
  6. Bartmann, Karl, ed. (1988). Antituberculosis Drugs. Berlin, Heidelberg: Springer Berlin Heidelberg. ISBN   3-642-72873-1.
  7. Gottlieb, David; Shaw, Paul D., eds. (1967). Mechanism of Action. Berlin, Heidelberg: Springer Berlin Heidelberg. ISBN   3-642-46051-8.
  8. Juo, Pei-Show (2001). Concise Dictionary of Biomedicine and Molecular Biology (2nd ed.). Hoboken: CRC Press. ISBN   1-4200-4130-4.