Szechuan Mountain House

Last updated
Szechuan Mountain House
Szechuan Mountain House
Restaurant information
Established2016 (2016)
Food type Chinese
Street address3916 Prince Street
CityFlushing
CountyQueens
StateNew York
Postal/ZIP Code11354
CountryUnited States
Coordinates 40°45′33″N73°49′57″W / 40.7593°N 73.832416°W / 40.7593; -73.832416
Other locationsEast Village, Manhattan
Los Angeles
Boston
Website www.szechuanmountainhouse.com

Szechuan Mountain House is a Chinese restaurant in New York City. [1] [2] [3] [4] It opened in Flushing, Queens in 2016; additional locations opened in Manhattan's East Village in 2017 and Los Angeles and Boston in 2023. [5] [6] [7]

See also

Related Research Articles

<span class="mw-page-title-main">Papaya King</span> Restaurant in New York City

Papaya King was a fast food restaurant in New York City. Its original location was on the Upper East Side of Manhattan. It had made several attempts to expand to other locations which have since closed.

<span class="mw-page-title-main">Joe Bastianich</span> American restaurateur (born 1968)

Joseph Bastianich is an American restaurateur, author, and television personality. He, along with his mother and business partner Lidia Bastianich, co-owns thirty restaurants in four countries, including Osteria Mozza in Los Angeles, which the owners expanded in 2010. Earlier that same year, they teamed up with businessman Oscar Farinetti to bring Eataly, an upscale food and wine market, to Boston, Chicago, Las Vegas, Los Angeles, New York City, London and Stockholm.

<span class="mw-page-title-main">David Chang</span> American chef and TV personality

David Chang is an American restaurateur, author, podcaster, and television personality. He is the founder of the Momofuku restaurant group. In 2009, Momofuku Ko was awarded two Michelin stars, which the restaurant has retained each year since. In 2011, he co-founded the influential food magazine Lucky Peach, which lasted for 25 quarterly volumes into 2017. In 2018, Chang created, produced, and starred in a Netflix original series called Ugly Delicious, and through his Majordomo Media group, he has produced and/or starred in more television and podcasts. On November 29, 2020, he became the first celebrity to win the $1,000,000 top prize for his charity, Southern Smoke Foundation, and the fourteenth overall million dollar winner on Who Wants to Be a Millionaire.

<span class="mw-page-title-main">Veselka</span> Ukrainian restaurant in New York City

Veselka is a Ukrainian restaurant at 144 Second Avenue in the East Village neighborhood of Manhattan in New York City. It was established in 1954 by Wolodymyr Darmochwal and his wife, Olha Darmochwal, post–World War II Ukrainian refugees. Veselka is one of the last of many Slavic restaurants that once proliferated in the neighborhood. A cookbook, published in October 2009 by St. Martin's Press, highlights more than 120 of the restaurant's Eastern European recipes.

Mr Chow is a series of upscale Chinese restaurants founded by British-Chinese restaurateur Michael Chow. There are locations in London, New York, Beverly Hills, Miami, and Las Vegas.

<span class="mw-page-title-main">Eataly</span> Chain of large Italian marketplaces

Eataly is a chain of large format/footprint Italian marketplaces comprising a variety of restaurants, food and beverage counters, bakery, retail items, and a cooking school. Eataly was founded by Oscar Farinetti, an entrepreneur formerly involved in the consumer electronics business, and collaborates with Slow Food.

<span class="mw-page-title-main">Danny Bowien</span> American chef

James Daniel Bowien is a chef and restaurateur. He is the founder and owner of Mission Chinese Food in New York City and Brooklyn and co-founder of Mission Chinese Food in San Francisco, California. Bowien is a James Beard Award winner, and the main subject of season six of the food and travel show The Mind of a Chef.

Jing Fong is a Chinese dim sum restaurant that was originally located on the second floor of 20 Elizabeth Street in Chinatown, Manhattan, New York City. It had a large seating capacity accommodating over 800 seats with 20,000 square feet.

<span class="mw-page-title-main">Dig (restaurant)</span>

Dig is an American chain of locally farm sourced restaurants that was founded by Adam Eskin. In 2011, the first Dig restaurant was opened in New York City. As of June 2023, the chain has 32 restaurants in 2 of the boroughs of New York City [Manhattan, Brooklyn], followed Rye Brook in Westchester County, NY, Stamford, Connecticut, Philadelphia, PA, Bridgewater, Boston, MA, and Washington, DC. The company opened its first Philadelphia location in 2019.

<span class="mw-page-title-main">Mott 32</span> International restaurant chain

Mott 32 is a Cantonese restaurant owned by Maximal Concepts. As of 2024, Mott 32 has eight locations, including Hong Kong, Las Vegas, Vancouver, Bangkok, Singapore, Seoul,Dubai and Cebu.

<span class="mw-page-title-main">Blue Star Donuts</span> Donut store chain

Blue Star Donuts is a small chain of gourmet donut shops. The business has operated in Portland, Oregon, Los Angeles, and Tokyo.

Mei Lin is a Chinese-born American chef and television personality, best known as the winner of the twelfth season of the Bravo television network's reality television series, Top Chef. After winning Top Chef in 2014, Lin worked as a personal chef for Oprah Winfrey before going on to open her first restaurant, Nightshade in Los Angeles in 2019. She became engaged to her fiancé Andrew Skala on January 14, 2023. On April 9, 2023, Lin won the fourth season of Food Network's Tournament of Champions.

O Ya is a Japanese restaurant in Boston, Massachusetts. The restaurant is owned by Tim and Nancy Cushman.

Country Dough was a Chinese restaurant at Seattle's Pike Place Market, in the U.S. state of Washington.

<span class="mw-page-title-main">Tanaka (restaurant)</span> Japanese restaurant in Portland, Oregon, U.S.

Tanaka is a small chain of Japanese restaurants in the Portland, Oregon metropolitan area. The original location has operated in downtown Portland since 2022. A second location opened in Bridgeport Village in 2023, and a third followed in Gresham in 2024.

<span class="mw-page-title-main">Chengdu Taste</span> Restaurant chain

Chengdu Taste is a chain of Chinese restaurants from Southern California. The business operates in Houston, Los Angeles, and Seattle, among other locations.

Sushi Ginza Onodera is a restaurant chain specializing in sushi.

<span class="mw-page-title-main">Gen Korean BBQ</span> American restaurant chain

Gen Korean BBQ is an American chain of all-you-can-eat Korean barbecue restaurants mainly concentrated around the Western U.S. It opened in 2011, and has since grown to 36 locations as of 2024.

References

  1. Sietsema, Robert (2018-02-21). "East Village's Newest Sichuan Restaurant Dares to Experiment". Eater NY. Retrieved 2024-06-18.
  2. Fan, Jiayang (2019-05-24). "Szechuan Mountain House Gives Proletarian Fare the Palace Treatment". The New Yorker. ISSN   0028-792X. Archived from the original on 2023-11-07. Retrieved 2024-06-18.
  3. "Szechuan Mountain House 川山甲 Review - East Village - New York". The Infatuation. 2022-01-21. Archived from the original on 2023-03-10. Retrieved 2024-06-18.
  4. Shea, Ryan (2019-07-12). "Szechuan Mountain House Packs a Ton of Heat in Every Bite". Manhattan Digest. Archived from the original on 2023-10-04. Retrieved 2024-06-18.
  5. Dai, Serena (2017-10-20). "Ambitious New Sichuan Restaurant Makes Its St. Mark's Debut". Eater NY. Retrieved 2024-06-19.
  6. Breijo, Stephanie (2023-06-27). "Szechuan Mountain House opens its first Los Angeles location, years in the making". Los Angeles Times. Retrieved 2024-06-19.
  7. Adams, Erika (2023-12-04). "A Sought-After Sichuan Restaurant Arrives in Boston". Eater Boston. Retrieved 2024-06-19.