A rosé is a type of wine that incorporates some of the color from the grape skins, but not enough to qualify it as a red wine. It may be the oldest known type of wine, as it is the most straightforward to make with the skin contact method. The pink color can range from a pale "onionskin" orange to a vivid near-purple, depending on the grape varieties used and winemaking techniques. Usually, the wine is labelled rosé in French, Portuguese, and English-speaking countries, rosado in Spanish, or rosato in Italian.
Lidia Giuliana Matticchio Bastianich is an Italian-American celebrity chef, television host, author, and restaurateur. Specializing in Italian and Italian-American cuisine, Bastianich has been a regular contributor to public television cooking shows since 1998.
Anne W. Burrell is an American chef, television personality, and former instructor at the Institute of Culinary Education. She is the host of the Food Network show Secrets of a Restaurant Chef and co-host of Worst Cooks in America. She was also one of the Iron Chefs, Mario Batali's sous chefs in the Iron Chef America series and appears on other programs on the network such as The Best Thing I Ever Ate. She was a contestant on the fourth season of The Food Network competition show, The Next Iron Chef Super Chefs being eliminated in episode 6. She was also a contestant on the first season of Chopped All-Stars Tournament, winning the "Food Network Personalities" preliminary round to advance to the final round, where she placed second runner up to Nate Appleman (winner) and Aarón Sanchez. In 2015, Burrell won the fourth installment of the Chopped All-Stars tournament winning $75,000 for the Juvenile Diabetes Research Foundation. She also hosted the series Chef Wanted with Anne Burrell in 2012–2013.
Italian-American cuisine is a style of Italian cuisine adapted throughout the United States. Italian-American food has been shaped throughout history by various waves of immigrants and their descendants, called Italian Americans.
Israeli wine is produced by hundreds of wineries, ranging in size from small boutique enterprises to large companies producing over ten million bottles per year.
Joseph Bastianich is an American restaurateur, winemaker, author, and television personality. He, along with his mother and business partner Lidia Bastianich, co-owns thirty restaurants in four countries, including Osteria Mozza in Los Angeles, which the owners expanded in 2010. Earlier that same year, they teamed up with businessman Oscar Farinetti to bring Eataly, an upscale food and wine market, to Boston, Chicago, Las Vegas, Los Angeles, New York City, London and Stockholm.
Tuscan wine is Italian wine from the Tuscany region. Located in central Italy along the Tyrrhenian coast, Tuscany is home to some of the world's most notable wine regions. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano. Tuscany is also known for the dessert wine Vin Santo, made from a variety of the region's grapes. Tuscany has forty-one Denominazioni di origine controllata (DOC) and eleven Denominazioni di Origine Controllata e Garantita (DOCG). In the 1970s a new class of wines known in the trade as "Super Tuscans" emerged. These wines were made outside DOC/DOCG regulations but were considered of high quality and commanded high prices. Many of these wines became cult wines. In the reformation of the Italian classification system many of the original Super Tuscans now qualify as DOC or DOCG wines but some producers still prefer the declassified rankings or to use the Indicazione Geografica Tipica (IGT) classification of Toscana. Tuscany has six sub-categories of IGT wines today.
Colorado wine refers to wine made from grapes grown in the U.S. state of Colorado. Most of Colorado's vineyards are located on the western slope of the Rocky Mountains, though an increasing number of wineries are located along the Front Range.
The Golan Heights Winery is an Israeli winery located in the Israeli settlement of Katzrin in the occupied Golan Heights. It is Israel's third largest winery. In 2012, Golan Heights Winery was named New World Winery of the Year by Wine Enthusiast magazine.
Tim Atkin is a British Master of Wine, and a wine journalist, broadcaster and commentator. He is also a judge of several international wine competitions and a photographer.
Drupeggio is a white Italian wine grape variety that is grown in the Central Italy wine regions of Tuscany and Orvieto. The grape is often confused for the white Tuscan variety Vernaccia di San Gimignano, which is also known under the synonym Canaiolo bianco and may be counted as one and the same in field blends.
Jeannie Cho Lee is a Hong Kong-based, Korean-American wine critic, author, journalist, consultant, wine educator and Master of Wine, the first ethnic Asian to achieve this accreditation. She was 25th on Decanter's Power List 2013.
Debra Meiburg MW is an multi-media wine journalist, wine educator, wine judge and a first recipient of the Master of Wine title in Asia. She is also founding director, along with the Hong Kong Trade Development Council, of the Cathay Hong Kong International Wine & Spirit Competition. Now in its 14th year, it is the largest pan-Asian wine competition. Having passed the Certified Public Accountant (CPA) exams, Meiburg was formerly an accountant at Price Waterhouse Coopers Hong Kong. Meiburg’s career change into wine saw her focus on wine education and journalism, but she has worked in vineyards and wineries in Chile, Bordeaux, South Africa and New York. Born in Sonoma County, she is a long-time and permanent resident of Hong Kong.
Anthony Terlato was an Italian-American wine executive who was chairman of Terlato Wines, a Lake Bluff, Illinois-based wine importer, producer and marketer. He has been called "The Father of Pinot Grigio" for his early role in bringing the now-ubiquitous varietal to the American market in the late 1970s when it was practically unknown outside Europe. He has been credited as a key figure in the shift in American wine tastes from "mass-produced, sweet, fortified jug wines ... to the likes of classified-growth Bordeaux, top Italian estates, and the best wineries in California that are enjoyed by many today."
Est! Est!! Est!!! di Montefiascone is an Italian wine region centered on the commune of Montefiascone in the province of Viterbo in Lazio. Since 1966, the white Trebbiano and Malvasia bianca-based wines produced within the 1,000 acres (400 ha) of the region can qualify for Denominazione di origine controllata (DOC) designation under Italian wine laws.
Abruzzo is an Italian wine region located in the mountainous central Italian region of Abruzzo, along the Adriatic Sea. It is bordered by the Molise wine region to the south, Marche to the north and Lazio to the west. Abruzzo's rugged terrain, 65% of which is mountainous, help to isolate the region from the winemaking influence of the ancient Romans and Etruscans in Tuscany, but the area has had a long history of wine production.
Mastroberardino is an Italian winery located in Atripalda, in the province of Avellino, in the Campania region of Italy. Founded in 1878, the winery is known for its production of Taurasi DOCG as well as its ampelography work in identifying and preserving ancient grape varieties like Greco and Fiano. The work of the Mastroberardino family, particularly Antonio Mastroberardino, in this field is widely respected and Antonio is often called "The Grape Archaeologist".
Monica Larner is a wine critic and writer based in Rome. She is the Italian Reviewer for The Wine Advocate and eRobertParker.com, the bimonthly wine publication and website founded by wine critic, Robert Parker. She was selected in 2013 by Parker to replace the departing Antonio Galloni.
