Weissella soli | |
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Scientific classification | |
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Species: | W. soli |
Binomial name | |
Weissella soli Magnusson et al. 2002 [2] | |
Type strain | |
CCUG 46608, CECT 7031, CIP 107584, DSM 14420, JCM 12536, KCTC 3789, LMG 20113, Mi268 [3] |
Weissella soli is a bacterium from the genus of Weissella which has been isolated from soil in Sweden. [2] [4] [5] [6] [7]
Dyadobacter soli is a Gram-negative, aerobic and non-motile bacterium from the genus of Dyadobacter which has been isolated from farm soil near Daejeon in Korea. Dyadobacter soli has the ability to degrade starch
Niastella populi is a Gram-negative, strictly aerobic and non-motile bacterium from the genus of Niastella which has been isolated out of soli from a Populus euphratica forest in Xinjiang in China.
Microbacterium soli is a Gram-positive, aerobic, rod-shaped and non-motile bacterium from the genus Microbacterium which has been isolated from soil from a ginseng field in Daejeon, South Korea.
Weissella kimchii is a Gram-positive bacterium from the genus of Weissella which has been isolated from fermented cassava from Ketou in Benin.
Weissella ceti is a Gram-positive and non-spore-forming bacterium from the genus of Weissella which was first isolated from beaked whales. Erstwhile believed that W. ceti could cause hemorrhagic illness in Rainbow trouts, however, seems to be a different species from the same genus: Weissella tructae.
Weissella bombi is a bacterium from the genus of Weissella which has been isolated from the gut of the bumblebee Bombus terrestris from Ghent in Belgium.
Weissella diestrammenae is a Gram-positive, facultatively anaerobic and non-motile bacterium from the genus of Weissella which has been isolated from the gut of the camel cricket Diestrammena coreana in Korea.
Weissella fabalis is a facultatively anaerobic and non-motile bacterium from the genus of Weissella which has been isolated from fermented cocoa beans from Brazil.
Weissella fabaria is a bacterium from the genus of Weissella which has been isolated from fermented cocoa beans from New Tafo in Ghana.
Weissella ghanensis is a bacterium from the genus of Weissella which has been isolated from fermented cocoa beans in Ghana.
Weissella oryzae is a Gram-positive bacterium from the genus of Weissella which has been isolated from fermented Japanese rice from Tochigi Prefecture in Japan.
Weissella uvarum is a bacterium from the genus of Weissella which has been isolated from wine grapes from Nemea in Greece.
Noviherbaspirillum is a genus of bacteria in the family of Oxalobacteraceae.
Psychrobacillus soli is a Gram-positive, endospore-forming, psychrotolerant and aerobic bacterium from the genus of Psychrobacillus which has been isolated from oil contaminated soil. Psychrobacillus soli has the ability to degrade oil.
Oryzihumus soli is a Gram-positive and aerobic bacterium species from the genus Oryzihumus which has been isolated from the lawn of Seoul National University in Korea.
Fulvimonas soli is a motile bacterium from the genus of Fulvimonas which has been isolated from soil from Ghent in Belgium.
Oleiagrimonas soli is a bacterium from the genus of Oleiagrimonas which has been isolated from saline soil contaminated wit oil from Gudao in China.
Larkinella soli is a Gram-negative, rod-shaped, aerobic and motile bacterium from the genus of Larkinella which has been isolated from biological soil crusts from Erdos Plateau in the Mongolia.
Sporosarcina soli is a Gram-positive, aerobic and spore-forming bacterium from the genus of Sporosarcina which has been isolated from soil from Suwon in Korea.
Jeotgalibacillus soli is a Gram-positive, rod-shaped, spore-forming and motile bacterium from the genus of Jeotgalibacillus which has been isolated from soil from Sines in Portugal.