| Actinopyga echinites | |
|---|---|
 | |
Scientific classification  | |
| Domain: | Eukaryota |
| Kingdom: | Animalia |
| Phylum: | Echinodermata |
| Class: | Holothuroidea |
| Order: | Holothuriida |
| Family: | Holothuriidae |
| Genus: | Actinopyga |
| Species: | A. echinites |
| Binomial name | |
| Actinopyga echinites | |
| Synonyms [2] | |
| |
Actinopyga echinites, commonly known as the brownfish or deep water redfish, [1] is a species of sea cucumber in the family Holothuriidae. It is native to the tropical Indo-Pacific region and is harvested for food.
Actinopyga echinites grows to a length of about 300 to 350 mm (12 to 14 in). It is widest in the middle, tapering slightly at both ends; the dorsal surface is arched while the ventral surface is flattened. The leathery skin is rough, being covered in papillae. The skin is strengthened by the presence of spicules, microscopic spike-like structures, which in this species are shaped like large rods. The colour of this sea cucumber is brown above and orange-brown below, and the upper surface often has sand adhering to it. The anus is surrounded by five beige anal teeth, and the pinkish Cuvierian tubules are occasionally discharged through the anus when the animal is stressed. [3] [4] [5]
Actinopyga echinites is found off the coasts of Asia and Africa, in the tropical Indian Ocean and the western Pacific Ocean. Its range extends from the Red Sea, the east coast of Africa and Madagascar, to Indonesia, northern Australia, the Philippines, New Guinea and other island groups in the western Pacific. It is found on the seabed in shallow water on reef flats, on fringing flats, in lagoons and estuaries, at depths between 0 and 30 m (0 and 100 ft). It is often plentiful in seagrass meadows and on rubble. [1]
This species is harvested commercially for food over most of its range. [1] It is of medium commercial value and never fetches as good a price as the most desirable species. Because it is easy to collect it is over-exploited in many areas, and the International Union for Conservation of Nature estimates that populations have declined by 60 to 90% over at least 50% of its range. It further estimates that the global population has declined by 40% and it has assessed the conservation status of this sea cucumber as vulnerable. [1]
Sea cucumbers are echinoderms from the class Holothuroidea. They are marine animals with a leathery skin and an elongated body containing a single, branched gonad. Sea cucumbers are found on the sea floor worldwide. The number of known holothurian species worldwide is about 1,717, with the greatest number being in the Asia-Pacific region. Many of these are gathered for human consumption and some species are cultivated in aquaculture systems. The harvested product is variously referred to as trepang, namako, bêche-de-mer, or balate. Sea cucumbers serve a useful role in the marine ecosystem as they help recycle nutrients, breaking down detritus and other organic matter, after which bacteria can continue the decomposition process.
Isostichopus badionotus, also known as the chocolate chip cucumber or the cookie dough sea cucumber, is a species of sea cucumber in the family Stichopodidae. This common species is found in warm parts of the Atlantic Ocean.
Sea cucumbers are marine animals of the class Holothuroidea. They can be used as food, in fresh or dried form, in various cuisines. In some cultural contexts the sea cucumber is thought to have medicinal value.
Holothuria atra, commonly known as the black sea cucumber or lollyfish, is a species of marine invertebrate in the family Holothuriidae. It was placed in the subgenus Halodeima by Pearson in 1914, making its full scientific name Holothuria (Halodeima) atra. It is the type species of the subgenus.
Holothuria scabra, or sandfish, is a species of sea cucumber in the family Holothuriidae. It was placed in the subgenus Metriatyla by Rowe in 1969 and is the type species of the subgenus. Sandfish are harvested and processed into "beche-de-mer" and eaten in China and other Pacific coastal communities.
Pearsonothuria is a genus of sea cucumbers in the family Holothuriidae. Pearsonothuria graeffei is the only species in the genus. Graeffe's sea cucumber is found in the tropical Indo-Pacific Ocean and the type locality is Viti Island, Fiji. It is named after Eduard Heinrich Graeffe, Semper's coworker at the Museum Godeffroy.
Holothuria edulis, commonly known as the edible sea cucumber or the pink and black sea cucumber, is a species of echinoderm in the family Holothuriidae. It was placed in the subgenus Halodeima by Pearson in 1914, making its full scientific name Holothuria (Halodeima) edulis. It is found in shallow water in the tropical Indo-Pacific Ocean.
Holothuria fuscocinerea, the ashy pink sea cucumber, is a species of sea cucumber in the family Holothuriidae. It is placed in the subgenus Stauropora, making its full name Holothuria (Stauropora) fuscocinerea. It is native to shallow water in the tropical and sub-tropical Indo-Pacific.
Holothuria fuscopunctata, the elephant trunkfish, is a species of sea cucumber in the family Holothuriidae native to shallow water in the tropical Indo-Pacific. It is placed in the subgenus Microthele, making its full name Holothuria (Microthele) fuscopunctata.
Stichopus herrmanni, or Herrmann's sea cucumber, is a species of holothuroidean echinoderm in the family Stichopodidae. It is found in the tropical, western Indo-Pacific Ocean, at depths down to 20 m (66 ft). This and several other species are known as curryfish and are harvested commercially; it is called gama in Indonesia.
Actinopyga caerulea, the blue sea cucumber, is a species of sea cucumber in the family Holothuriidae. It is native to the tropical Western Indo-Pacific region and is harvested for food.
Actinopyga mauritiana, commonly known as the surf redfish, is a species of sea cucumber in the family Holothuriidae. It is native to the tropical West Indo-Pacific region and is harvested for food.
Actinopyga miliaris, commonly known as the hairy blackfish, is a species of sea cucumber in the family Holothuriidae. It is native to the tropical West Indo-Pacific region and is harvested for food.
Actinopyga lecanora, commonly known as the white-bottomed sea cucumber or stonefish, is a species of sea cucumber in the family Holothuriidae. It is native to the tropical Western Indo-Pacific region and is harvested for food.
Actinopyga capillata, the hairy sea cucumber, is a species of sea cucumber in the family Holothuriidae. It is found in the tropical West Indo-Pacific region, having a disjunct range, with the main population in island groups in the western Indian Ocean, and a separate population in the Philippines.
Actinopyga agassizii, commonly known as five-toothed sea cucumber or West Indian sea cucumber, is a species of sea cucumber in the family Holothuriidae. It was first described by German zoologist Emil Selenka in 1867. It is native to the Western Atlantic region, including the Gulf of Mexico and the Caribbean Sea, and is harvested for food.
Thelenota anax is a species of sea cucumber mostly found in the tropical, South Pacific Ocean. It is also commonly known as the amber fish. Some other names for T. anax are black teatfish, blackfish, brownfish, chief sea cucumber, curryfish, elephant trunk cucumber, lollyfish, tripang, and white-teat sea cucumber. T. anax is found on sandy ocean bottoms and often have ectocommensal relationships. They are commonly fished commercially and exported because of their medicinal properties and large size.
Holothuria (Microthele) fuscogilva, also known as the white teatfish or white teeth, is a species of sea cucumber in the genus Holothuria, subgenus Microthele. The cucumber is found in the tropical waters of the Indo-Pacific ocean. The species is vulnerable to over-exploitation from commercial fishing. It was first formally named by Gustave Cherbonnier in 1980.
Holothuria (Thymiosycia) impatiens, commonly known as the impatient sea cucumber or bottleneck sea cucumber, is a species of sea cucumber in the genus Holothuria, subgenus Thymiosycia.
Actinopyga palauensis, the Panning's blackfish, is a species of sea cucumber within the family Holothuriidae. The species distribution is in the western Pacific near areas such as Palau, the Federated States of Micronesia, Tonga, Niue, eastern Australia, and New Caledonia. It lives in reef environments at depths up to 30 meters, often being found crawling on sandy reef slopes, course sand with reef rubble, semi-sheltered bay reefs, and is occasionally found in lagoons and inshore reefs.
