Aureoboletus flaviporus | |
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California, 2023, by Alan Rockefeller | |
Scientific classification | |
Domain: | Eukaryota |
Kingdom: | Fungi |
Division: | Basidiomycota |
Class: | Agaricomycetes |
Order: | Boletales |
Family: | Boletaceae |
Genus: | Aureoboletus |
Species: | A. flaviporus |
Binomial name | |
Aureoboletus flaviporus (Earle), Klofac (2010) | |
Synonyms [1] | |
Aureoboletus flaviporus | |
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Pores on hymenium | |
Cap is convex | |
Hymenium is adnate | |
Stipe is bare | |
Spore print is olive-brown | |
Ecology is mycorrhizal | |
Edibility is edible |
Aureoboletus flaviporus, commonly known as the viscid bolete, is a species of bolete fungus found in western North America, where it grows in ectomycorrhizal association with coast live oak, madrone, manzanita, [2] and possibly with tanoak. [3] In California, this mushroom appears during the rainy season in locations south of Mendocino County. [3] This mushroom is "fairly common" but does not appear in large groupings, only as one-offs or small clusters in scattered locations. [2]
The cap is sticky-slimy, the pores are neon yellow, and this flesh of this bolete does not stain blue when it is cut or torn. [2] The taste is said to be "acidic-lemony," [3] and the overall edibility "mediocre" [2] because of a deficient combination of flavor and texture. [3] From 1905 until 2010, the binomial name of this fungus was Boletus flaviporus. [4]
Chalciporus piperatus, commonly known as the peppery bolete, is a small pored mushroom of the family Boletaceae found in mixed woodland in Europe and North America. It has been recorded under introduced trees in Brazil, and has become naturalised in Tasmania and spread under native Nothofagus cunninghamii trees. A small bolete, the fruit body has a 1.6–9 cm orange-fawn cap with cinnamon to brown pores underneath, and a 4–9.5 cm high by 0.6–1.2 cm thick stipe. The flesh has a very peppery taste. The rare variety hypochryseus, found only in Europe, has yellow pores and tubes.
Rubroboletus pulcherrimus, known as Boletus pulcherrimus until 2015, and commonly known as the red-pored bolete, is a species of mushroom in the family Boletaceae. It is a large bolete from Western North America with distinguishing features that include a netted surface on the stem, a red to brown cap and stem color, and red pores that stain blue upon injury. Until 2005 this was the only bolete that has been implicated in the death of someone consuming it; a couple developed gastrointestinal symptoms in 1994 after eating this fungus with the husband succumbing. Autopsy revealed infarction of the midgut.
Xerocomus is a genus of poroid fungi related to Boletus. Many mycologists did not originally recognize the distinction between the two genera and placed Xerocomus taxa in genus Boletus. However, several molecular phylogenetic studies have demonstrated that Xerocomus is a heterogeneous genus of polyphyletic origin, which has resulted in further division of Xerocomus into Xerocomellus and Hemileccinum. The members of the genus Xerocomellus are more closely related to Boletus than true Xerocomus is, which is relatively distantly related to Boletus and more closely related to Phylloporus. Other former Xerocomus species have since been moved to Aureoboletus, Imleria, Hortiboletus and Rheubarbariboletus.
Boletus barrowsii, also known in English as the white king bolete after its pale colored cap, is an edible and highly regarded fungus in the genus Boletus that inhabits western North America. Found under ponderosa pine and live oak in autumn, it was considered a color variant of the similarly edible B. edulis for many years.
Xerocomus subtomentosus, commonly known as suede bolete, brown and yellow bolete , boring brown bolete or yellow-cracked bolete, is a species of bolete fungus in the family Boletaceae. The fungus was initially described by Carl Linnaeus in 1753 and known for many years as Boletus subtomentosus. It is edible, though not as highly regarded as other bolete mushrooms.
Gymnopilus aurantiophyllus is a species of mushroom-forming saprotrophic fungus in the family Hymenogastraceae.
Aureoboletus mirabilis, commonly known as the admirable bolete, the bragger's bolete, and the velvet top, is an edible species of fungus in the Boletaceae mushroom family. The fruit body has several characteristics with which it may be identified: a dark reddish-brown cap; yellow to greenish-yellow pores on the undersurface of the cap; and a reddish-brown stem with long narrow reticulations. Aureoboletus mirabilis is found in coniferous forests along the Pacific Coast of North America, and in Asia. Unusual for boletes, A. mirabilis sometimes appears to fruit on the wood or woody debris of Hemlock, suggesting a saprobic lifestyle. Despite occasional appearances to the contrary, Aureoboletus mirabilis is mycorrhizal, and forms close mutualistic associations with hemlock roots.
Xerocomellus zelleri, commonly known as Zeller's bolete, is an edible species of mushroom in the family Boletaceae. First described scientifically by American mycologist William Alphonso Murrill in 1912, the species has been juggled by various authors to several genera, including Boletus, Boletellus, and Xerocomus. Found solely in western North America from British Columbia south to Mexico, the fruit bodies are distinguished by their dark reddish brown to nearly black caps with uneven surfaces, the yellow pores on the underside of the caps, and the red-streaked yellow stems. The fungus grows in summer and autumn on the ground, often in Douglas fir forests or on their margins. The development of the fruit bodies is gymnocarpic, meaning that the hymenium appears and develops to maturity in an exposed state, not enclosed by any protective membrane.
Suillus brevipes is a species of fungus in the family Suillaceae. First described by American mycologists in the late 19th century, it is commonly known as the stubby-stalk or the short-stemmed slippery Jack. The fruit bodies (mushrooms) produced by the fungus are characterized by a chocolate to reddish-brown cap covered with a sticky layer of slime, and a short whitish stipe that has neither a partial veil nor prominent, colored glandular dots. The cap can reach a diameter of about 10 cm, while the stipe is up to 6 cm long and 2 cm thick. Like other bolete mushrooms, S. brevipes produces spores in a vertically arranged layer of spongy tubes with openings that form a layer of small yellowish pores on the underside of the cap.
Suillus lakei, commonly known as the matte Jack, Lake's bolete, or the western painted Suillus, is a species of fungus in the family Suillaceae. It is characterized by the distinctive reddish-brown tufted fibers or small scales on the cap, and the presence of a woolly veil on the stem. The caps can reach diameters of up to 15 cm, while the stems are between 6 and 12 cm long and usually 1–3 cm thick. On the underside of the cap is a layer of spongy yellow to yellow-brown angular pores; these pores are covered with a whitish partial veil when young. A mycorrhizal fungus, S. lakei grows in association with Douglas fir, and is found where this tree occurs. It is native to northwestern North America, but has been introduced to Europe, South America, and New Zealand. The mushroom is edible, but opinions vary considerably as to its quality.
Suillellus amygdalinus is a fungus of the bolete family found in western North America. The fruit bodies, or mushrooms, are characterized by their thick, red to brown caps, red pores, and the strong bluing reaction observed when the mushroom tissue is injured or cut. The cap can reach diameters of up to 12 cm (4.7 in) and the stipe 9 cm (3.5 in) long by 3 cm (1.2 in) thick at maturity. This mushroom has been found in manzanita and madrone woodlands of central California north to southern Oregon. Although the edibility of the mushroom is not known with certainty, it may be poisonous, and is not recommended for consumption. Other similar red-pored, bluing boletes from North America, including Rubroboletus eastwoodiae, Boletus luridiformis, and B. subvelutipes, can be distinguished from S. amygdalinus either by the color of the cap, the degree of reticulation on the stipe, or by location.
Aureoboletus russellii, commonly known as the Russell's bolete, or jagged-stemmed bolete, is a species of bolete fungus in the family Boletaceae. An edible species, it is found in Asia and eastern North America, where it grows in a mycorrhizal association with oak, hemlock, and pine trees. Fruit bodies of the fungus are characterized by their coarsely shaggy stem. The yellow-brown to reddish-brown caps are initially velvety, but become cracked into patches with age.
Aureoboletus projectellus is a species of bolete fungus in the family Boletaceae. Found in North America, and recently in Europe, it grows in a mycorrhizal association with pine trees.
Porphyrellus indecisus, commonly known as the indecisive bolete, is a species of bolete fungus in the family Boletaceae native to North America. It was described in 1888 by Charles Horton Peck.
Aureoboletus moravicus, commonly known as the tawny bolete, is a species of bolete fungus in the family Boletaceae that is found in Europe. Originally described as Boletus moravicus by Václav Vacek in 1946, it was transferred to the genus Aureoboletus by Wolfgang Klofac in 2010. It is an uncommon bolete of unknown edibility that appears as a vulnerable species on some European Red Lists, and is considered critically endangered in the Czech Republic. Preferred habitats include parklands, near oak trees.
Aureoboletus betula is a species of mushroom producing fungus in the family Boletaceae. It is commonly known as the Shaggy Stalked Bolete.
Xerocomellus dryophilus, commonly known as the oak-loving bolete and formerly known as Boletus dryophilus or Xerocomus dryophilus, is a basidiomycete fungus in the family Boletaceae native to North America. It appears to only occur under the coast live oak, and is only found in California, where it is one of the most common boletes in the Los Angeles and San Diego counties.
Hygrocybe laetissima, also known as the cherry-red waxy cap, is a species of gilled mushroom found in North America. It appears to flourish in association with redwood forests. The authors of Mushrooms of the Redwood Coast note that this waxy cap is superficially similar to other waxy caps, including Hygrocybe splendidissima, Hygrocybe punicea, Hygrocybe aurantiosplendens, and Hygrocybe marchii. It also overlaps somewhat in range and appearance with Hygrocybe coccinea. This one has the coloration of a Rainier cherry. Not recommended as an edible mushroom because close cousins have made people sick. This mushroom species was first described by Alexander H. Smith and L. R. Hesler.
Lepiota decorata, also known as the pink parasol, is an uncommon species of gilled mushroom found in North America. The cap of L. decorata usually has a speckled violet pattern, stains orange when scratched, and is about 4 to 8 cm in diameter.
Craterellus atrocinereus, also known as the Californiablack chanterelle, is a species of edible fungus native to western North America. This uncommon species is a mycorrhizal associate of live oak, tanoak, and Oregon white oak in Oregon and northern California, where it is found most often in the vicinity of Monterey Bay. This species has a "fruity-cheesy" odor, and fruits in winter and spring. This bluish-gray to black chanterelle was previously considered to be Craterellus cinereus but was recognized as a distinct species in 2015. The specific name is a nod to C. cinereus, with the Latin prefix atro meaning dark and cinereus referring to its smoky gray coloration.