| Callistosporium purpureomarginatum | |
|---|---|
| | |
| Scientific classification | |
| Kingdom: | Fungi |
| Division: | Basidiomycota |
| Class: | Agaricomycetes |
| Order: | Agaricales |
| Family: | Callistosporiaceae |
| Genus: | Callistosporium |
| Species: | C. purpureomarginatum |
| Binomial name | |
| Callistosporium purpureomarginatum Fatto & Bessette (1996) | |
| Callistosporium purpureomarginatum | |
|---|---|
| Mycological characteristics | |
| Gills on hymenium | |
| Cap is convex or flat | |
| Hymenium is adnate | |
| Stipe is bare | |
| Spore print is white | |
| Ecology is saprotrophic | |
| Edibility is unknown | |
Callistosporium purpureomarginatum is a species of agaric fungus in the family Callistosporiaceae. Found in the United States, it was officially described in 1996. [1]
C. purpureomarginatum was classified by the mycologists Raymond M. Fatto and Alan E. Bessette in 1996. [2]
Callistosporium purpureomarginatum is a small mushroom with a distinctive purplish red cap which discolours at it ages or dries.
Cap: 1-4cm. Starts convex before flattening with age. Stem: 1.5-4cm in height and 2-5mm in thickness. Gills: Purple brown, discolouring to yellow or olive whilst sometimes retaining purple fringes. Spore print: White. Spores: Smooth, ellipsoid. 4.7 x 2.5-4 μm. Taste: Indistinct or bitter. Smell: Indistinct. [3]