The Cheviot is a British breed of white-faced sheep. It originated in, and is named for, the Cheviot Hills in north Northumberland and the Scottish Borders. It is still common in this area of the United Kingdom, but also in north-west Scotland, Wales, Ireland and the south-west of England (especially Dartmoor and Exmoor), as well as more rarely in Australia, New Zealand, Norway (2%), and the United States. It is a dual-purpose breed, raised both for wool and for meat. [1]
The Border Collie is a British breed of herding dog of the collie type of medium size. It originates in the region of the Anglo-Scottish border, and descends from the traditional sheepdogs once found all over the British Isles. It is kept mostly as a working sheep-herding dog or as a companion animal. It competes with success in sheepdog trials. It has been claimed that it is the most intelligent breed of dog.
Cheviot may refer to:
Montadale is the name of a breed of domestic sheep developed in the 1930s by E. H. Mattingly, a Midwestern commercial lamb buyer who had a dream of developing the ideal sheep. He had been told that the best start to that goal would be to bring together the best characteristics of Midwestern mutton-type sheep and the big Western range sheep. The Montadale is considered a dual-purpose breed, raised for both wool and meat.
The Perendale is a breed of sheep developed in New Zealand by Massey Agricultural College for use in steep hill situations. The breed is named after Sir Geoffrey Peren, and it achieves its aims by being the offspring of Romney ewes and Cheviot rams with sturdy legs. It is raised primarily for meat.
The Border Leicester is a British breed of sheep. It is a polled, long-wool sheep and is considered a dual-purpose breed as it is reared both for meat and for wool. It is known for its distinctive upright ears. The sheep are large but docile. They have been exported to other sheep-producing regions, including Australia and the United States.
Swaledale is a breed of domestic sheep named after the Yorkshire valley of Swaledale in England. They are found throughout the more mountainous areas of Great Britain, but particularly in the Yorkshire Dales, County Durham, and around the Pennine fells of Cumbria.
The Suffolk is a British breed of domestic sheep. It originated in the late eighteenth century in the area of Bury St. Edmunds in Suffolk, as a result of cross-breeding when Norfolk Horn ewes were put to improved Southdown rams. It is a polled, black-faced breed, and is raised primarily for its meat. It has been exported to many countries, and is among the most numerous breeds of sheep worldwide.
The Hebridean is a breed of small black sheep from Scotland, similar to other members of the Northern European short-tailed sheep group, having a short, triangular tail. They often have two pairs of horns. They were often formerly known as "St Kilda" sheep, although unlike Soay and Boreray sheep they are probably not in fact from the St Kilda archipelago.
The Romney, formerly called the Romney Marsh sheep but generally referred to by the local farmers as the Kent, is a breed of sheep originating in England. The Romney is a "long-wool" breed recognized in England by 1800. Exported to other continents, the Romney is an economically important sheep breed, especially to the sheep-meat and wool export trades of New Zealand.
The Texel is a Dutch breed of domestic sheep originally from the island of Texel. It is a heavy and muscular sheep, and produces a lean meat carcass. It is polled, clean-faced and clean-legged, with white face and wool. The fibre diameter of the wool averages about 32 μ, with a staple length of 8–15 cm; it is used mainly for knitting and hosiery wools.
The Dorset Horn is an endangered British breed of domestic sheep. It is documented from the seventeenth century, and is highly prolific, sometimes producing two lambing seasons per year. Among British sheep, it is the only breed capable of breeding throughout the winter.
In sheep farming, the term mule is used to refer to a cross between a Bluefaced Leicester ram and a purebred hill ewe.
The Boreray, also known as the Boreray Blackface or Hebridean Blackface, is a breed of sheep originating on the St Kilda archipelago off the west coast of Scotland and surviving as a feral animal on one of the islands, Boreray. The breed was once reared for meat and wool, but is now used mainly for conservation grazing. The Boreray is one of the Northern European short-tailed sheep group of breeds.
North Country Cheviot is a common breed of sheep raised mainly for meat production. Originated from Scotland.
The Border Cheviot, also known as the South Country Cheviot, is a breed of domesticated sheep from the UK. It is native to the Cheviot Hills between Scotland and England. Recognized as early as 1372, the breed is reported to have developed from sheep that swam ashore from shipwrecked Spanish ships that fled northward after the defeat of the Armada. This breed is prized for its wool but bred primarily for meat.
The Brecknock Hill Cheviot is a domesticated breed of sheep having its origin approximately 400 years ago from Wales. They are a result of crosses with the Welsh Mountain, the Cheviot and the Leicester breeds. This breed is primarily raised for meat. It was introduced into the US in 1838.
The Scottish Dunface, Old Scottish Short-wool, Scottish Whiteface or Scottish Tanface was a type of sheep from Scotland. It was one of the Northern European short-tailed sheep group, and it was probably similar to the sheep kept throughout the British Isles in the Iron Age. By the mid-nineteenth century it had mostly been displaced by the Scottish Blackface and it became extinct on the mainland of Scotland in the late nineteenth century. However, several local types of Dunface survived on islands around Scotland, giving rise to or contributing to existing breeds including the Shetland, North Ronaldsay, Hebridean and Boreray.
Events from the year 1791 in Scotland.
 | This article includes a list of general references, but it lacks sufficient corresponding inline citations .(February 2008) |
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