Cryptocarya agathophylla | |
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Scientific classification | |
Kingdom: | Plantae |
Clade: | Tracheophytes |
Clade: | Angiosperms |
Clade: | Magnoliids |
Order: | Laurales |
Family: | Lauraceae |
Genus: | Cryptocarya |
Species: | C. agathophylla |
Binomial name | |
Cryptocarya agathophylla van der Werff | |
Synonyms [2] | |
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Cryptocarya agathophylla (sometimes called clove nutmeg) is a member of the laurel family, Lauraceae, and originates in Madagascar.
Malagasy names include tavolobelelo, [1] havozo, hazomanitra and tavolomanitra. The former genus name Ravensara is a latinization of the Malagasy word ravintsara. [3]
Cryptocarya agathophylla is a small to medium-sized tree, growing up to 15 meters high. [1] The leaves and twigs of C. agathophylla have a mildly camphorous aroma similar to eucalyptus.
Cryptocarya agathophylla is endemic to Madagascar. It grows in humid and subhumid lowland forests and lower montane forests and secondary vegetation between 10 and 1,300 meters elevation. [1]
It is known from 11 locations in the central and eastern parts of Bongolava, Vatovavy Analanjirofo and Alaotra-Mangoro regions. Its estimated extent of occurrence (EOO) is 116,739 km2, the minimum area of occupancy (AOO) is 56 km2. [1]
The species' population is decreasing, and its conservation status is Near Threatened. It is threatened by habitat loss, principally from shifting agriculture, and also from logging, mining, and grazing. [1]
The essential oil of C. agathophylla is used as a fragrance material in the perfumery industry, and as an antiseptic, anti-viral, antibacterial, expectorant, anti-infective in natural and folk medicine. [4] Primary aromatic components are:[ citation needed ]
Tarragon, also known as estragon, is a species of perennial herb in the family Asteraceae. It is widespread in the wild across much of Eurasia and North America and is cultivated for culinary and medicinal purposes.
The osmeterium is a defensive organ found in all papilionid larvae, in all stages. The organ is situated in the prothoracic segment and can be everted when the larva feels threatened. The everted organ resembles a fleshy forked tongue, and this along with the large eye-like spots on the body might be used to startle birds and small reptiles. The osmeterial organ remains inside the body in the thoracic region in an inverted position and is everted when the larva is disturbed in any way emitting a foul, disagreeable odor which serves to repel ants, small spiders and mantids. To humans, this odour is rather strong but not unpleasant, usually smelling like a concentrated scent of the caterpillar's food plant and pineapple.
Coleus amboinicus, synonym Plectranthus amboinicus, is a semi-succulent perennial plant in the family Lamiaceae with a pungent oregano-like flavor and odor. Coleus amboinicus is considered to be native to parts of Africa, the Arabian Peninsula, and India, although it is widely cultivated and naturalized elsewhere in the tropics where it is used as a spice and ornamental plant. Common names in English include Indian borage, country borage, French thyme, Indian mint, Mexican mint, Cuban oregano, broad leaf thyme, soup mint, Spanish thyme. The species epithet, amboinicus refers to Ambon Island, in Indonesia, where it was apparently encountered and described by João de Loureiro (1717–1791).
Nutmeg oil is a volatile essential oil from nutmeg. The oil is colorless or light yellow and smells and tastes of nutmeg. It contains numerous components of interest to the oleochemical industry. The essential oil consists of approximately 90% terpene hydrocarbons. Prominent components are sabinene, α-pinene, β-pinene, and limonene. A major oxygen-containing component is terpinen-4-ol. The oil also contains small amounts of various phenolic compounds and aromatic ethers, e.g. myristicin, elemicin, safrole, and methyl eugenol. The phenolic fraction is considered main contributor to the characteristic nutmeg odor. However, in spite of the low oil content, the characteristic composition of nutmeg oil makes it a valuable product for food, cosmetic and pharmaceutical industries. Therefore, an improved process for its extraction would be of industrial interest.
Ocimum tenuiflorum, commonly known as holy basil, tulsi or tulasi, is an aromatic perennial plant in the family Lamiaceae. It is widely cultivated throughout the Southeast Asian tropics. It is native to tropical and subtropical regions of Asia, Australia and the western Pacific. This plant has escaped from cultivation and has naturalized in many tropical regions of the Americas. It is an agricultural and environmental weed.
Rose oil is the essential oil extracted from the petals of various types of rose. Rose ottos are extracted through steam distillation, while rose absolutes are obtained through solvent extraction, the absolute being used more commonly in perfumery. The production technique originated in Greater Iran. Even with their high price and the advent of organic synthesis, rose oils are still perhaps the most widely used essential oil in perfumery.
Piper cubeba, cubeb or tailed pepper is a plant in genus Piper, cultivated for its fruit and essential oil. It is mostly grown in Java and Sumatra, hence sometimes called Java pepper. The fruits are gathered before they are ripe, and carefully dried. Commercial cubeb consists of the dried berries, similar in appearance to black pepper, but with stalks attached – the "tails" in "tailed pepper". The dried pericarp is wrinkled, and its color ranges from grayish brown to black. The seed is hard, white and oily. The odor of cubeb is described as agreeable and aromatic and the taste as pungent, acrid, slightly bitter and persistent. It has been described as tasting like allspice, or like a cross between allspice and black pepper.
The terpinenes are a group of isomeric hydrocarbons that are classified as monoterpenes. They each have the same molecular formula and carbon framework, but they differ in the position of carbon-carbon double bonds. α-Terpinene has been isolated from cardamom and marjoram oils, and from other natural sources. β-Terpinene has no known natural source but has been prepared from sabinene. γ-Terpinene and δ-terpinene have been isolated from a variety of plant sources. They are all colorless liquids with a turpentine-like odor.
Cannabis flower essential oil, also known as hemp essential oil, is an essential oil obtained by steam distillation from the flowers, panicles, stem, and upper leaves of the hemp plant. Hemp essential oil is distinct from hemp seed oil and hash oil: the former is a vegetable oil that is cold-pressed from the seeds of low-THC varieties of hemp, the latter is a THC-rich extract of dried female hemp flowers (marijuana) or resin (hashish).
Terpineol is any of four isomeric monoterpenoids. Terpenoids are terpene that are modified by the addition of a functional group, in this case, an alcohol. Terpineols have been isolated from a variety of sources such as cardamom, cajuput oil, pine oil, and petitgrain oil. Four isomers exist: α-, β-, γ-terpineol, and terpinen-4-ol. β- and γ-terpineol differ only by the location of the double bond. Terpineol is usually a mixture of these isomers with α-terpineol as the major constituent.
Eriocephalus africanus is a bushy shrublet indigenous to South Africa. It has a wide distribution in the Western and Eastern Cape, and in Namaqualand. The plant has several common names in various languages. It is known as the Kapokbossie or Wild Rosemary referring to its fancied resemblance to rosemary. The superficial resemblance is in the foliage, which, though softer and not glossy, grows in a habit similar to that of the common Mediterranean rosemary, although the two species are not related.
Monarda fistulosa, the wild bergamot or bee balm, is a wildflower in the mint family Lamiaceae, widespread and abundant as a native plant in much of North America. This plant, with showy summer-blooming pink to lavender flowers, is often used as a honey plant, medicinal plant, and garden ornamental. The species is quite variable, and several subspecies or varieties have been recognized within it.
Thymus pannonicus, known by its common name Hungarian thyme or Eurasian thyme, is a perennial herbaceous plant, distributed in central and eastern Europe and Russia. It grows over open dry meadows, grasslands, and rocks.
The molecular formula C15H24 (molar mass : 204.35 g/mol) may refer to:
Aframomum corrorima is a species of flowering plant in the ginger family, Zingiberaceae. It is an herbaceous perennial that produces leafy stems 1–2 meters tall from rhizomatous roots. The alternately-arranged leaves are dark green, 10–30 cm long and 2.5–6 cm across, elliptical to oblong in shape. Pink flowers are borne near the ground and give way to red, fleshy fruits containing shiny brown seeds, which are typically 3–5 mm in diameter.
Clausena anisata (Willd.) Hook.f. ex Benth. is a deciduous shrub or small tree, belonging to the Rutaceae or Citrus family, and widespread in the Afrotropical realm or Sub-Saharan Africa, but absent from the drier regions. It is also found in tropical and South-East Asia, growing in India and Sri Lanka and extending as far as Queensland in north-eastern Australia and some Pacific islands. It is cultivated in Malaysia and Indonesia. As with other plants useful to mankind its large range of medicinal properties has led to a global distribution and its growth wherever the climate is suitable. It grows in higher-rainfall regions in savanna, thickets, riverine forest, disturbed areas and secondary forest, up to an altitude of 3000 m. The leaves, which are foetid when bruised, give rise to the common name 'Horsewood' or the more descriptive Afrikaans common name 'Perdepis', meaning 'horse urine'.
Lallemantia royleana is a species of flowering plant in the mint family, Lamiaceae. In Iran it is known as balangu shirazi and it is used as a folk medicine treatment for fever and coughs. Its seeds are a good source of polysaccharides, fiber, oil, and protein.
Achillea santolina, a perennial herb, is commonly found in arid environments of Iraq and Jordan, but may colonize colder and more humid climates of the northern hemisphere, such as Europe and Asia. It is a traditional plant used as a herbal remedy in many parts of Iraq and Jordan and has been used as an insecticide and repellent.
George Gerald Henderson was a chemist and professor at the University of Glasgow. He was known for his work on terpenes.