Lignosus rhinocerus | |
---|---|
Scientific classification | |
Domain: | Eukaryota |
Kingdom: | Fungi |
Division: | Basidiomycota |
Class: | Agaricomycetes |
Order: | Polyporales |
Family: | Polyporaceae |
Genus: | Lignosus |
Species: | L. rhinocerus |
Binomial name | |
Lignosus rhinocerus | |
Synonyms [1] | |
Lignosus rhinocerus, commonly known as tiger milk mushroom, belongs to family Polyporaceae in the division Basidiomycota. [2] [3] [4] This fungus is geographically distributed only in tropical rainforests in the region of South China, Thailand, Malaysia, Indonesia, Philippines and Papua New Guinea. [5] [6]
In Malaysia, the tiger milk mushroom is more often known as "Cendawan Susu Rimau". It has been used in traditional medicine.
The tiger milk mushroom was first reported in the West in 1664 when a European government agent was given this product upon sailing to the South East Asian Region. According to The Diary of John Evelyn (Publication dated 22 June 1664), this mushroom was named ‘Lac tygridis’, meaning "tiger’s milk". In his publication, Evelyn also recorded that this fungus was used by the local people to treat diseases for which European doctors found no cure. In 1890, Sir Henry Nicholas Ridley, the father of Malaya’s rubber industry, recorded that this fungus was an important medicinal mushroom used by local communities. [7] He even attempted to cultivate it but failed. In the same year, this fungus was scientifically documented by Mordecai Cubitt Cooke who named it as Fomes rhinocerotis based on a specimen found in Penang. [8] Today, it is known by the scientific name Lignosus rhinocerus.
Lignosus rhinocerus has a centrally stipulate pileus, meaning a mushroom cap which grows at the end of a stipe (stem) arising from a buried tuber or sclerotium. [9] Their growth is solitary, and typically only one fruit body can be found at a time.
A 2018 review of the testing of investigations into Lignosus rhinocerotis concluded that "there is a paucity of validation studies including human clinical trials of the mycochemicals of L. rhinocerotis." [10]
Aboriginal people boil it with Tongkat ali to be used as general tonic. [11]
Research findings have revealed that tiger milk mushroom sclerotia contain various phytochemicals, such as polysaccharides, polysaccharides-protein complexes, and β-glucan. [12]
The mushroom was successfully cultivated using solid fermentation technology. [13]
The Polyporales are an order of about 1800 species of fungi in the division Basidiomycota. The order includes some polypores as well as many corticioid fungi and a few agarics. Many species within the order are saprotrophic, most of them wood-rotters. Some genera, such as Ganoderma and Fomes, contain species that attack living tissues and then continue to degrade the wood of their dead hosts. Those of economic importance include several important pathogens of trees and a few species that cause damage by rotting structural timber. Some of the Polyporales are commercially cultivated and marketed for use as food items or in traditional Chinese medicine.
Polyporus is a genus of poroid fungi in the family Polyporaceae.
The Polyporaceae are a family of poroid fungi belonging to the Basidiomycota. The flesh of their fruit bodies varies from soft to very tough. Most members of this family have their hymenium in vertical pores on the underside of the caps, but some of them have gills or gill-like structures. Many species are brackets, but others have a definite stipe – for example, Polyporus badius.
Oxyporus is a genus of polypore fungi in the family Schizoporaceae. An individual family Oxyporaceae was described for the genus. A number of species in this genus are plant pathogens, causing a white rot. The genus is widely distributed.
Fomitopsis is a genus of more than 40 species of bracket fungi in the family Fomitopsidaceae.
Phylloporia is a genus of polypore fungi in the family Hymenochaetaceae. A 2012 estimate placed 23 species in the genus; this number was increased to 30 by 2015.
Haploporus is a genus of poroid fungi in the family Polyporaceae.
Ceriporia is a widely distributed genus of crust fungi.
Antrodiella is a genus of fungi in the family Steccherinaceae of the order Polyporales.
Coriolopsis is a genus of fungi in the family Polyporaceae. It was circumscribed by American mycologist William Alphonso Murrill in 1905. The genus is cosmopolitan, with most species in tropical areas. The generic name combines the name Coriolus with the Ancient Greek word ὄψις ("appearance").
Dichomitus is a genus of poroid crust fungi in the family Polyporaceae. It was circumscribed by English mycologist Derek Reid in 1965.
Grammothele is a genus of poroid crust fungi in the family Polyporaceae.
Lignosus is a genus of polypore fungi in the family Polyporaceae. The genus was circumscribed in 1920 by mycologists Curtis Gates Lloyd and Camille Torrend, with L. sacer as the type species.
Microporellus is a genus of poroid fungi in the family Polyporaceae.
Nigroporus is a genus of poroid fungi in the family Steccherinaceae. The genus was circumscribed by American mycologist William Alphonso Murrill in 1905. Nigroporus has a pantropical distribution. The genus name combines the Latin word niger ("black") with the Ancient Greek word πόρος ("pore").
Skeletocutis is a genus of about 40 species of poroid fungi in the family Polyporaceae. The genus has a cosmopolitan distribution, although most species are found in the Northern Hemisphere. It causes a white rot in a diverse array of woody substrates, and the fruit bodies grow as a crust on the surface of the decaying wood. Sometimes the edges of the crust are turned outward to form rudimentary bracket-like caps.
Tyromyces is a genus of poroid fungi in the family Polyporaceae. It was circumscribed by mycologist Petter Karsten in 1881. The type species is the widely distributed Tyromyces chioneus, commonly known as the white cheese polypore. The phylogenetic position of Tyromyces within the Polyporales is uncertain, but it appears that it does not belong to the "core polyporoid clade". Tyromyces is polyphyletic as it is currently circumscribed, and has been described as "a dumping place for monomitic white-rot species with thin-walled spores."
Nigroporus vinosus is a species of poroid fungus in the family Steccherinaceae, and the type species of the genus Nigroporus. Its fruit bodies have brownish caps with tinges of purple or red. The cap underside has a pore surface the same colour as the cap, and minute pores. Nigroporus vinosus has a pantropical distribution. It has been recorded from Africa, North America, Central America, South America, Asia, and Oceania. It is a wood-decay fungus that causes a white rot.
Amyloporia is a genus of five species of crust fungi in the family Polyporaceae. Its main distinguishing characteristic is the amyloid reaction of the skeletal hyphae, although some authors do not consider this to be sufficient to distinguish Amyloporia from the related genus Antrodia.
Datroniella scutellata is a species of fungus in the family Polyporaceae, and the type species of genus Datroniella.
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