This article is a list of diseases of barley (Hordeum vulgare).
Bacterial Diseases | |
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Black chaff and bacterial streak | Xanthomonas translucens pv. translucens |
Bacterial kernel blight | Pseudomonas syringae pv. syringae |
Bacterial leaf blight | Pseudomonas syringae pv. syringae |
Bacterial stripe | Pseudomonas syringae pv. striafaciens |
Basal glume rot | Pseudomonas syringae pv. atrofaciens |
Bacterial blight | Xanthomonas campestris pv. translucens |
Nematodes, parasitic | |
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Cereal cyst nematode | |
Cereal root knot nematode | Meloidogyne spp. |
Root gall nematode | |
Root lesion nematode | Pratylenchus spp. |
Stunt nematode | Merlinius brevidens |
Mycoplasmal diseases | |
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Aster yellows | Aster yellows phytoplasma |
Miscellaneous diseases and disorders | |
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Physiological leaf spot | Unknown |
Fusarium is a large genus of filamentous fungi, part of a group often referred to as hyphomycetes, widely distributed in soil and associated with plants. Most species are harmless saprobes, and are relatively abundant members of the soil microbial community. Some species produce mycotoxins in cereal crops that can affect human and animal health if they enter the food chain. The main toxins produced by these Fusarium species are fumonisins and trichothecenes. Despite most species apparently being harmless, some Fusarium species and subspecific groups are among the most important fungal pathogens of plants and animals.
Tapesia yallundae is the causal agent for a variety of cereal and forage grass diseases. The anamorph of T. yallundae is the W-type strain of Pseudocercosporella herpotrichoides. The R-type strain of Pseudocercosporella herpotrichoides is now known as Tapesia acuformis.
Rhynchosporium secalis is an ascomycete fungus that is the causal agent of barley and rye scald.
Scald is common disease of barley in temperate regions. It is caused by the fungus Rhynchosporium commune and can cause significant yield losses in cooler, wet seasons.
The fungus Cochliobolus sativus is the teleomorph of Bipolaris sorokiniana (anamorph) which is the causal agent of a wide variety of cereal diseases. The pathogen can infect and cause disease on roots, leaf and stem, and head tissue. C. sativus is extremely rare in nature and thus it is the asexual or anamorphic stage which causes infections. The two most common diseases caused by B. sorokiniana are spot blotch and common root rot, mainly on wheat and barley crops.
Pyrenophora graminea is the causal agent of barley stripe. Barley stripe is disease of barley that once caused significant crop yield losses in many areas of the world. Its associated anamorph is Drechslera graminea S. Ito 1930.
False loose smut is a fungal disease of barley caused by Ustilago nigra. This fungus is very similar to U. nuda, the cause of loose smut, and was first distinguished from it in 1932.
Leaf rust is a fungal disease of barley caused by Puccinia hordei. It is also known as brown rust and it is the most important rust disease on barley.
Phytophthora citrophthora, also known as brown rot of citrus, is a soil borne oomycete that infects several economically important citrus crops. A diagnostic symptom of P. citrophthora is gummosis, wherein lesions around the base of the tree exude sap. Other common symptoms include dark longitudinal lesions forming at the soil line, a sour smell, and eventual cracking of the bark. Advanced symptoms include yellowing and necrosis of the tree canopy. Girdling action caused by the pathogen around the trunk can often cause the collapse of the tree. Resistant lemon varieties have been developed and their implementation has been effective at controlling the spread of the disease. Fruits that have been infected with P. citrophthora exhibit symptoms of brown rot characterized by a distinct odor. This disease is most active in the moderate temperatures of spring, fall, and winter months, opposite of most other Phytophthora species.
Leveillula taurica is an obligate fungal pathogen, from the phylum Ascomycota, which causes powdery mildew on onion. This disease prefers warm, dry environments. It is rare in the United States, and is currently restricted to western states. Globally, it is also a minor problem with limited occurrences in the Middle East, Europe, and South America. L. taurica causes powdery mildew of onions, but is also known to infect other allium, solanaceous, and cucurbit species. The disease has appeared in parts of the Middle East, the Mediterranean, and South and North America. Currently, it is not a cause for major concern in the U.S. and throughout the world, as its geographic extent is sparse. In addition, it is relatively easy to control through basic sanitation and reducing water stress.
Sclerotinia sclerotiorum is a plant pathogenic fungus and can cause a disease called white mold if conditions are conducive. S. sclerotiorum can also be known as cottony rot, watery soft rot, stem rot, drop, crown rot and blossom blight. A key characteristic of this pathogen is its ability to produce black resting structures known as sclerotia and white fuzzy growths of mycelium on the plant it infects. These sclerotia give rise to a fruiting body in the spring that produces spores in a sac which is why fungi in this class are called sac fungi (Ascomycota). This pathogen can occur on many continents and has a wide host range of plants. When S. sclerotiorum is onset in the field by favorable environmental conditions, losses can be great and control measures should be considered.
Tilletia caries is a basidiomycete that causes common bunt of wheat. The common names of this disease are stinking bunt of wheat and stinking smut of wheat. This pathogen infects wheat, rye, and various other grasses. T. caries is economically and agriculturally important because it reduces both the wheat yield and grain quality.
Verticillium albo-atrum is a plant pathogen with many hosts.
Verticillium dahliae is a fungal plant pathogen. It causes verticillium wilt in many plant species, causing leaves to curl and discolor. It may cause death in some plants. Over 400 plant species are affected by Verticillium complex.
Rotylenchulus reniformis, the reniform nematode, is a species of parasitic nematode of plants with a worldwide distribution in the tropical and subtropical regions.
Phytophthora capsici is an oomycete plant pathogen that causes blight and fruit rot of peppers and other important commercial crops. It was first described by L. Leonian at the New Mexico State University Agricultural Experiment Station in Las Cruces in 1922 on a crop of chili peppers. In 1967, a study by M. M. Satour and E. E. Butler found 45 species of cultivated plants and weeds susceptible to P. capsici In Greek, Phytophthora capsici means "plant destroyer of capsicums". P. capsici has a wide range of hosts including members of the families Solanaceae and Cucurbitaceae as well as Fabaceae.
Tilletia barclayana is a plant pathogen that infects rice, signalgrass, pearl millet, and crabgrass. The pathogen corrupts the crops it infects, causing black busts to appear on the crops, which then become discolored and smutted.
Phytophthora iranica is a plant pathogen that infects the roots of Myrtle. It was discovered in a commercial nursery in Sardinia, Italy.
This article summarizes different crops, what common fungal problems they have, and how fungicide should be used in order to mitigate damage and crop loss. This page also covers how specific fungal infections affect crops present in the United States.
Verticillium nonalfalfae is a soilborne fungus in the order Hypocreales. It causes verticillium wilt in some plant species, particularly Ailanthus altissima. The fungus produces a resting mycelium characterized by brown-pigmented hyphae. It is most closely related to V. dahliae and V. alfalfae.