Morchella norvegiensis

Morchella norvegiensis
Scientific classification
Kingdom:	Fungi
Division:	Ascomycota
Class:	Pezizomycetes
Order:	Pezizales
Family:	Morchellaceae
Genus:	Morchella
Species:	M. norvegiensis
Binomial name
Morchella norvegiensis Jacquet.

Morchella norvegiensis Mycological characteristics
	Smooth hymenium
	Cap is ovate or conical
	Hymenium attachment is not applicable
	Stipe is bare
	Spore print is cream
	Ecology is mycorrhizal
	Edibility is choice

Morchella norvegiensis ^{[1] [2]} , also known as the conifer natural morel, is a conifer-associating species of morel mushroom with a wide distribution, found in the Pacific Northwest region of the U.S. and Canada, as well as scattered reports from Southern Europe. ^[3]

References

1. Cravero, Melissa; Bonito, Gregory; Robinson, Aaron J.; Chain, Patrick S.; Bindschedler, Saskia; Junier, Pilar (23 October 2023), Biodiversity of Morchella in Switzerland: a study highlighting the diversity of native black morels and the discovery of five new phylogenetic lineages (PDF), Research Square Platform LLC, doi: 10.21203/rs.3.rs-3344089/v1 , retrieved 24 July 2025
2. "Morchella norvegiensis". iNaturalist. Retrieved 22 July 2025.
3. "Morchella norvegiensis". ascomycete.org. Retrieved 22 July 2025.