Mycena tenuispinosa

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Mycena tenuispinosa
Scientific classification OOjs UI icon edit-ltr.svg
Domain: Eukaryota
Kingdom: Fungi
Division: Basidiomycota
Class: Agaricomycetes
Order: Agaricales
Family: Mycenaceae
Genus: Mycena
Species:
M. tenuispinosa
Binomial name
Mycena tenuispinosa
J.Favre (1957)

Mycena tenuispinosa is a species of agaric fungus in the family Mycenaceae. It was described as new to science by Swiss naturalist Jules Favre in 1957. [1] Classified in the section Basipedes of the genus Mycena , it is characterized by the presence of sharp spinules of the surface of its cap. It has been reported from several western European countries, including Switzerland, Germany, Italy, Slovakia, and the Netherlands, and in 2006, it was recorded from Poland. [2]

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<i>Mycena</i> Genus of fungi

Mycena is a large genus of small saprotrophic mushrooms that are rarely more than a few centimeters in width. They are characterized by a white spore print, a small conical or bell-shaped cap, and a thin fragile stem. Most are grey or brown, but a few species have brighter colours. Most have a translucent and striate cap, which rarely has an incurved margin. The gills are attached and usually have cystidia. Some species, like Mycena haematopus, exude a latex when the stem is broken, and many species have a chlorine or radish-like odour.

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<i>Mycena galopus</i> Species of fungus

Mycena galopus, commonly known as the milky mycena, milking bonnet or milk-drop mycena, is an inedible species of fungus in the family Mycenaceae of the order Agaricales. It produces small mushrooms that have grayish-brown, bell-shaped, radially-grooved caps up to 2.5 cm (1 in) wide. The gills are whitish to gray, widely spaced, and squarely attached to the stem. The slender stems are up to 8 cm (3 in) long, and pale gray at the top, becoming almost black at the hairy base. The stem will ooze a whitish latex if it is injured or broken. The variety nigra has a dark gray cap, while the variety candida is white. All varieties of the mushroom occur during summer and autumn on leaf litter in coniferous and deciduous woodland.

<i>Mycena cyanorrhiza</i> Species of fungus

Mycena cyanorrhiza is a small white mushroom which has blue colors. Unlike hallucinogenic mushrooms, the blue color is not related to psilocin polymerization. It grows in forests on wood and has a white spore print.

<i>Mycena leaiana</i> Species of fungus

Mycena leaiana, commonly known as the orange mycena or Lea's mycena, is a species of saprobic fungi in the genus Mycena, family Mycenaceae. Characterized by their bright orange caps and stalks and reddish-orange gill edges, they usually grow in dense clusters on deciduous logs. The pigment responsible for the orange color in this species has antibiotic properties. A variety of the species, Mycena leaiana var. australis, can be found in Australia and New Zealand.

<i>Mycena haematopus</i> Fungus species in the family Mycenaceae widespread and common in Europe and North America

Mycena haematopus, commonly known as the bleeding fairy helmet, the burgundydrop bonnet, or the bleeding Mycena, is a species of fungus in the family Mycenaceae, of the order Agaricales. It is widespread and common in Europe and North America, and has also been collected in Japan and Venezuela. It is saprotrophic—meaning that it obtains nutrients by consuming decomposing organic matter—and the fruit bodies appear in small groups or clusters on the decaying logs, trunks, and stumps of deciduous trees, particularly beech. The fungus, first described scientifically in 1799, is classified in the section Lactipedes of the genus Mycena, along with other species that produce a milky or colored latex.

<i>Mycena adscendens</i> Species of fungus

Mycena adscendens, commonly known as the frosty bonnet, is a species of fungus in the family Mycenaceae. The fungus produces small white fruit bodies (mushrooms) with caps up to 7.5 mm (0.3 in) in diameter that appear to be dusted with sugar-like granules. Caps are supported by thin, hollow stems up to 20 mm (0.8 in) long, which are set on a disc-like base. Its distribution includes Europe, Turkey and the Pacific coast of the United States. The fruit bodies grow on fallen twigs and other woody debris on the forest floor, including fallen hazel nuts. The variety carpophila is known from Japan. There are several small white Mycena species that are similar in appearance to M. adscendens, some of which can be reliably distinguished only by examining microscopic characteristics.

<i>Mycena cinerella</i> Species of fungus

Mycena cinerella, commonly known as the mealy bonnet, is an inedible species of mushroom in the family Mycenaceae. It is found in Europe and the United States, where it grows in groups on fallen leaves and needles under pine and Douglas fir. The small grayish mushrooms have caps that are up to 1.5 cm (0.6 in) wide atop stipes that are 5 cm (2.0 in) long and 2.5 mm (0.10 in) thick. Its gills are grayish-white and adnate, with a "tooth" that runs slightly down the stipe. The fungus has both two- and four-spored basidia. As its common name suggests, it smells mealy.

<i>Atheniella flavoalba</i> Species of fungus

Atheniella flavoalba, which has the recommended name of ivory bonnet in the UK, is a species of agaric in the family Cyphellaceae. The cap is initially conical, before becoming convex and then flat; it may reach up to 1.5 cm (0.6 in) across. The cap is ivory-white to yellowish white, sometimes more yellowish at the center. The tubular stems are up to 8 cm (3.1 in) long and 2.5 mm (0.10 in) thick, and have long, coarse white hairs at their bases. Atheniella flavoalba is found in Europe, the Middle East, and North America, where it grows scattered in pastures or in dense groups under conifers and on humus in oak woods.

<i>Mycena vitilis</i> Species of fungus

Mycena vitilis, commonly known as the snapping bonnet, is a species of inedible mushroom in the family Mycenaceae. It is found in Europe and North America, where it grows on the ground among leaves in damp places, especially under alder. The small pale gray to whitish fruit bodies are usually attached to small sticks buried in the leaves and detritus. They are distinguished by their long, slender stems that root into the ground, and by the grooved cap that reaches diameters of up to 2.2 cm (0.9 in). The grayish-white gills on the underside of the cap are distantly spaced, and adnately attached to the stem. M. vitilis contains strobilurin B, a fungicidal compound with potential use in agriculture.

<i>Mycena sanguinolenta</i> Species of fungus

Mycena sanguinolenta, commonly known as the bleeding bonnet, the smaller bleeding Mycena, or the terrestrial bleeding Mycena, is a species of mushroom in the family Mycenaceae. It is a common and widely distributed species, and has been found in North America, Europe, Australia, and Asia. The fungus produces reddish-brown to reddish-purple fruit bodies with conic to bell-shaped caps up to 1.5 cm (0.6 in) wide held by slender stipes up to 6 cm (2.4 in) high. When fresh, the fruit bodies will "bleed" a dark reddish-purple sap. The similar Mycena haematopus is larger, and grows on decaying wood, usually in clumps. M. sanguinolenta contains alkaloid pigments that are unique to the species, may produce an antifungal compound, and is bioluminescent. The edibility of the mushroom has not been determined.

<i>Mycena pura</i> Species of fungus

Mycena pura, commonly known as the lilac mycena, lilac bonnet, is a species of mushroom in the family Mycenaceae. First called Agaricus prunus in 1794 by Christian Hendrik Persoon, it was assigned its current name in 1871 by German Paul Kummer. Mycena pura is known to bioaccumulate the element boron.

<i>Mycena stylobates</i> Species of fungus

Mycena stylobates, commonly known as the bulbous bonnet, is a species of inedible mushroom in the family Mycenaceae. Found in North America and Europe, it produces small whitish to gray fruit bodies with bell-shaped caps that are up to 15 mm (0.6 in) in diameter. The distinguishing characteristic of the mushroom is the fragile stipe, which is seated on a flat disk marked with distinct grooves, and fringed with a row of bristles. The mushrooms grow in small troops on leaves and other debris of deciduous and coniferous trees. The mushroom's spores are white in deposit, smooth, and ellipsoid-shaped with dimensions of 6–10 by 3.5–4.5 μm. In the development of the fruit body, the preliminary stipe and cap structures appear at the same time within the primordium, and hyphae originating from the stipe form a cover over the developing structures. The mycelia of the mushroom is believed to have bioluminescent properties.

<i>Mycena maculata</i> Species of fungus in the family Mycenaceae

Mycena maculata, commonly known as the reddish-spotted Mycena, is a species of fungus in the family Mycenaceae. The fruit bodies, or mushrooms, have conic to bell-shaped to convex caps that are initially dark brown but fade to brownish-gray when young, reaching diameters of up to 4 cm. They are typically wrinkled or somewhat grooved, and have reddish-brown spots in age, or after being cut or bruised. The whitish to pale gray gills also become spotted reddish-brown as they mature. The stem, up to 8 cm (3 in) long and covered with whitish hairs at its base, can also develop reddish stains. The mycelium of M. maculata has bioluminescent properties. The saprobic fungus is found in Europe and North America, where it grows in groups or clusters on the rotting wood of both hardwoods and conifers. The edibility of the fungus is unknown. Although the species is known for, and named after its propensity to stain reddish, occasionally these stains do not appear, making it virtually indistinguishable from M. galericulata.

<i>Mycena aurantiomarginata</i> Species of fungus in the family Mycenaceae common in Europe and North America

Mycena aurantiomarginata, commonly known as the golden-edge bonnet, is a species of agaric fungus in the family Mycenaceae. First formally described in 1803, it was given its current name in 1872. Widely distributed, it is common in Europe and North America, and has also been collected in North Africa, Central America, and Japan. The fungus is saprobic, and produces fruit bodies (mushrooms) that grow on the floor of coniferous forests. The mushrooms have a bell-shaped to conical cap up to 2 cm in diameter, set atop a slender stipe up to 6 cm long with yellow to orange hairs at the base. The fungus is named after its characteristic bright orange gill edges. A microscopic characteristic is the club-shaped cystidia that are covered with numerous spiky projections, resembling a mace. The edibility of the mushroom has not been determined. M. aurantiomarginata can be distinguished from similar Mycena species by differences in size, color, and substrate. A 2010 publication reported the discovery and characterization of a novel pigment named mycenaaurin A, isolated from the mushroom. The pigment is responsible for its color, and it has antibiotic activity that may function to prevent certain bacteria from growing on the mushroom.

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<i>Mycena purpureofusca</i> Species of fungus

Mycena purpureofusca, commonly known as the purple edge bonnet, is a species of agaric fungus in the family Mycenaceae. First described by Charles Horton Peck in 1885, the species is found in Europe and North America, where it grows on the decaying wood and debris of conifers, including cones. Fruit bodies have conical to bell-shaped purple caps up to 2.5 cm (1 in) set atop slender stipes up to 10 cm (4 in) long. The mushroom is named for the characteristic dark greyish-purple color of its gill edges. In the field, M. purpureofusca mushrooms can usually be distinguished from similar species by characteristics such as the dark purple gill edges, the deep purple cap center, and its cartilagineous consistency. The fungus contains a laccase enzyme that has been investigated scientifically for its potential to detoxify recalcitrant industrial dyes used in textile dyeing and printing processes.

References

  1. Favre J. (1957). "Mycènes nouvelles ou peu connues". Bulletin de la Société neuchâteloise des sciences naturelles (in French). 80 (3): 81–98.
  2. Roniker A, Chacuła P, Kujawa A (2006). "Mycena tenuispinosa (Fungi, Agaricales), a species new to Poland" (PDF). Polish Botanical Journal. 51 (2): 217–20.[ permanent dead link ]