Alain Fabien Maurice Marcel Delon was a French actor, film producer, screenwriter, singer, and businessman. Acknowledged as a cultural and cinematic leading man of the 20th century, Delon emerged as one of the foremost European actors of the 1960s, 1970s, and 1980s, and became an international sex symbol. He is regarded as one of the most well-known figures of the French cultural landscape. His style, looks, and roles, which made him an international icon, earned him enduring popularity.
La Tour d'Argent is a historic restaurant in the 5th arrondissement of Paris, France. It is located at 15 Quai de la Tournelle. It has a rating of one star from the Guide Michelin.
Vladimir Cosma is a Romanian composer, conductor and violinist, who has made his career in France and the United States.
The Pullman Paris Montparnasse Hotel is a skyscraper hotel in the Montparnasse quarter, in the 14th arrondissement of Paris, France. It is part of the Vandamme Nord mixed use complex, which is currently known by the commercial name Les Ateliers Gaîté. With 957 rooms, it is the third-largest hotel in Paris after the Le Méridien Étoile and the Hyatt Regency Paris Étoile, and one of the French capital's major convention venues.
Sylvain Maréchal was a French essayist, poet, philosopher and political theorist, whose views presaged utopian socialism and communism. His views on a future golden age are occasionally described as utopian anarchism. He was editor of the newspaper Révolutions de Paris.
Jean-Baptiste Alexandre Le Blond was a French architect and garden designer who became the chief architect of Saint Petersburg in 1716.
Michel Robert-Guérard, known as Michel Guérard, was a French chef, author, one of the founders of nouvelle cuisine and the inventor of cuisine minceur.
Troisgros is a French restaurant and hotel with a primary location in Ouches and additional affiliated restaurants in Roanne and Iguerande, in France.
The Rue du Bœuf is a 188-metre cobbled pedestrian street of the Vieux Lyon quarter, located in the 5th arrondissement of Lyon. Very representative of the Renaissance architecture of the neighborhood, it is lined only with old houses from the 16th or 17th century. The street connects the rue de Gadagne which it continues after the Place du Petit Collège and the intersection of the rue du Chemin Neuf, the rue de la Bombarde and the rue Tramassac which prolongs it. The street belongs to the zone classified as World Heritage Site by UNESCO.
Yannick Alléno is a French chef who operates the restaurants Pavillon Ledoyen and L'Abysse in Paris and Le 1947 in Courchevel. He currently holds sixteen Michelin stars.
Jean-François Piège is a French chef, two stars at the Guide Michelin.
Jacques-Alphonse Mahul was a French columnist and politician. A liberal activist, he was affiliated with the Carbonari, and was imprisoned for some time at La Force Prison. He participated in the editing of many liberal newspapers such as the Revue encyclopédique.
Jean Bastier de La Péruse (1529–1554) was a 16th-century French poet and playwright.
Adolphe-Louis-Émile Bitard was a 19th-century French journalist and scientific educator.
Stéphen François Emile Liégeard was a French lawyer, administrator, deputy, writer and poet. He gave the name "Côte d'Azur" to the French Riviera.
Bertrand Dermoncourt is a French journalist, publisher and author of books on music, including classical music. He started in rock fanzines during the 1980s. In 1998, he co-founded the magazine Classica of which he was from the beginning Editorial Director Musical critic of the weekly l'Express, he also directs a collection of biographies of composers published by Actes Sud He is also a member of the editorial board of the collection "Bouquins" at Éditions Robert Laffont and member of the Prix Pelléas jury.
Michel Sarran, born on 18 April 1961, in Nogaro, in Gers (France), is a chef from Toulouse whose restaurant, which bears his name, has been awarded a Michelin star since 1991, and two stars from 2003 to 2022.
Stéphanie Le Quellec, born Lecocq is a 2-star chef.
Jérôme Banctel is a French chef. He is the chef of the three starred restaurant Le Gabriel at the hotel La Réserve Paris.
Danièle Brun was a French academic and psychologist. She was a member of the Espace analytique.
