Peronospora aquilegiicola | |
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Scientific classification | |
Domain: | Eukaryota |
Clade: | Diaphoretickes |
Clade: | SAR |
Clade: | Stramenopiles |
Phylum: | Oomycota |
Order: | Peronosporales |
Family: | Peronosporaceae |
Genus: | Peronospora |
Species: | P. aquilegiicola |
Binomial name | |
Peronospora aquilegiicola Thines, G. Denton & Y.J. Choi | |
Peronospora aquilegiicola is a species of oomycete in the family Peronosporaceae, first described in 2019. [1] It is a plant pathogen: it can infect susceptible plants belonging to the genus Aquilegia, causing the plant disease Aquilegia downy mildew, as well as plants belonging to the genus Semiaquilegia (although infected Semiaquilegia plants show few signs of disease). [2] Peronospora aquilegiicola is native to East Asia, [1] however it has a widespread distribution in the United Kingdom (where it was first observed in 2013), [3] [4] and has since been detected in the German states of Lower Saxony, [5] North Rhine-Westphalia, [6] and Bavaria. [7]
Aquilegia is a genus of about 60–70 species of perennial plants that are found in meadows, woodlands, and at higher altitudes throughout the Northern Hemisphere, known for the spurred petals of their flowers.
The Federal Ministry of Food and Agriculture, abbreviated BMEL, is a cabinet-level ministry of the Federal Republic of Germany. Its primary headquarters are located in Bonn with a secondary office in Berlin. From 1949 to 2001 it was known as the Ministry for Food, Agriculture and Forests. Through an organizational order by the German Chancellor on 22 January 2001, it became the Federal Ministry for Consumer Protection, Food and Agriculture after the Consumer protection function was transferred from the Federal Ministry for Health. The name Federal Ministry for Food, Agriculture and Consumer Protection was adopted on 22 November 2005 simply to alphabetize its functional parts in the German language. Due to the political restructurings of the 18th German Bundestag in December 2013 the division "Consumer Protection" was transferred to the Federal Ministry of Justice and Consumer Protection.
Hyaloperonospora is a genus of oomycete, obligate, plant pathogens that was originally considered to be part of Peronospora. Species in this group produce a disease called downy mildew and can infect many important crops. From the 19 downy mildew producing genera, Hyaloperonospora has been grouped with Perofascia in the brassicolous downy mildews. In the group of downy mildews, Hyaloperonospora is the third biggest genus. The most famous species in the genus is the Hyaloperonospora parasitica, or also known as Hyaloperonospora arabidopsis. This species has become a model organism from its ability to infect the model plant Arabidopsis thaliana. It is used to study plant-pathogen interactions, and is currently the only Hyaloperonospora species that has an assembled genome.
Peronospora trifoliorum, commonly known as downy mildew of alfalfa, is an oomycete plant pathogen infecting alfalfa.
Peronospora farinosa is a species name that has been widely applied to downy mildew on leaves of wild and cultivated Amaranthaceae: Amaranthus, Atriplex, Bassia, Beta, Chenopodium, Halimione, Salsola, Spinacia, etc. However, the species name has been taxonomically rejected as the original description contained reference to multiple species and could not unequivocally be attributed to a species of Peronospora. In the past, some of the species on important crop plants have been given names as formae speciales, notably f.sp. betae on sugar beet and f.sp. spinaciae on spinach. However, phylogentic reconstructions have revealed that these "forms" of Peronospora on different genera and their subdivisions, are distinct species, most of which already have previously published scientific names. Such host specialization possibly also exists with respect to the various wild amaranthaceous species given as hosts of P. farinosa.
Peronospora manshurica is a plant pathogen. It is a widespread disease on the leaves of soybeans and other crop plants. The fungi is commonly referred to as downy mildew, "leafspot", or "leaf-spot".
Plasmopara halstedii is a plant pathogen infecting sunflowers. The species is one of many pathogens commonly referred to as downy mildew. P. halstedii originated in North America.
Plasmopara viticola, the causal agent of grapevine downy mildew, is a heterothallic oomycete that overwinters as oospores in leaf litter and soil. In the spring, oospores germinate to produce macrosporangia, which under wet condition release zoospores. Zoospores are splashed by rain into the canopy, where they swim to and infect through stomata. After 7–10 days, yellow lesions appear on foliage. During favorable weather the lesions sporulate and new secondary infections occur.
Napa cabbage is a type of Chinese cabbage originating near the Beijing region of China that is widely used in East Asian cuisine. Since the 20th century, it has also become a widespread crop in Europe, the Americas and Australia. In much of the world, it is referred to as "Chinese cabbage". In Australia it also is referred to as "wombok".
Peronospora is a genus of oomycetes that are obligate plant pathogens of many eudicots. Most species in this group produce a downy mildew disease, which can cause severe damage to many different cultivated crops, as well as wild and ornamental plants. There are 19 genera that produce downy mildew, and Peronospora has been placed alongside Pseudoperonospora in the group of downy mildews with coloured conidia. Peronospora has far more species than any other genus of the downy mildews. However, many species have been moved from this genus to be reclassified to other or new genera. Among these was the most famous Peronospora species, formerly known as Peronospora parasitica, and now known as Hyaloperonospora parasitica. Now, the Peronospora species of most importance is likely the Peronospora tabacina. Peronospora tabacina causes blue mold on tobacco plants and can severely reduce yields of this economically important crop to the point where it has been classified as a bioweapon.
Peronospora hyoscyami f.sp. tabacina is a plant pathogen infecting tobacco that causes blue mold. It is an oomycete that is highly destructive toward seed plants. It is very prevalent in humid farming zones, like the southeastern and Eastern U.S., Canada, and countries bordering the Caribbean. The disease was first identified in 1921 in Florida and Georgia. Ten years later the same disease was found once again in the same region of the U.S. The disease began to spread into Virginia, Maryland, and North Carolina. A few years later, the disease reached Kentucky and Tennessee. In 1960, a blue mold epidemic spread in approximately eleven countries. There was approximately twenty five million dollars in losses which is nearly thirty percent of tobacco plants at the time. Each year, Peronospora hyoscyami is introduced as blue mold as windblown spores from outside the region by infected transplants.
Peronospora destructor is a plant pathogen. It causes downy mildew on leaves of cultivated and wild Allium. Allium cepa is most often affected, while Allium schoenoprasum (chives) and Allium porrum (leek) are only occasionally affected.
Plantago princeps is a rare species of flowering plant in the plantain family known by the common name ale. It is endemic to Hawaii, where it is known from the islands of Hawaii, Kauai, Oahu, Molokai, and Maui. Like other Hawaiian Plantago, it is known as kuahiwi laukahi, or laukahi kuahiwi. It is a federally listed endangered species of the United States.
Commonly known as Philippine downy mildew, this disease is caused by the species Peronosclerospora philippinensis of the fungal-like protist class Oomycetes, which also has members such as water molds and Phytophthora infestans, which caused the potato blight that led to the Great Irish famine.
Plant pathology has developed from antiquity, but scientific study began in the Early modern period and developed in the 19th century.
Ovidiu Constantinescu was a Romanian mycologist known for his work on the taxonomy of the Peronosporales.
Georg Friedrich Backhaus is a German agricultural scientist specializing in horticulture and phytomedicine. Since 2008 he has been president of the Julius Kühn-Institut (JKI) with headquarters in Quedlinburg.
The Hop Research Center Hüll is a research institution focussing on advances in hop breeding, hop harvesting, and hop chemistry. It is located in the Hallertau, the largest continuous hop-planting area in the world, in the German state of Bavaria. The institute is run by the German Hop Research Society and the Bavarian state.
Gregor Hagedorn is a German botanist and academic director at the Natural History Museum, Berlin.
Ewald Schnug is a German agricultural scientist, university lecturer and researcher specializing in plant nutrition and soil science.