Raoultella planticola

Last updated

Raoultella planticola
Raoultella planticola on Citrate agar.jpg
Scientific classification
Domain:
Phylum:
Class:
Order:
Family:
Genus:
Species:
R. planticola
Binomial name
Raoultella planticola
Bagley et al. 1982 [1]
Synonyms

Klebsiella planticola, [2] [3] [4] [5] [6] [7] [8] Klebsiella trevisanii [9]

Contents

Raoultella planticola on MacConkey agar, showing a positive result (the microorganism has the ability to degrade lactose, which is detected by the pH indicator neutral red). The technique of the streaking is done by using 13 streaks. Raoultella planticola MacConkey colonies 32.jpg
Raoultella planticola on MacConkey agar, showing a positive result (the microorganism has the ability to degrade lactose, which is detected by the pH indicator neutral red). The technique of the streaking is done by using 13 streaks.

Raoultella planticola is a Gram-negative [10] bacterium of the genus Raoultella . [5] [11] [12] [13] [14] [15] [16] R. planticola is quite similar in appearance to Klebsiella pneumoniae and must be identified based on growth habits or DNA analysis. A number of strains have been identified. [17] [18]

Human infection

Infections are rare, and mostly seen in immunocompromised patients. [19] R. planticola has been determined to have complicated at least one case of severe pancreatitis. [20]

Strains

A strain of Raoultella planticola, Cd-1 has been found which grows anaerobically at high aqueous cadmium concentrations and precipitates insoluble cadmium sulfide. This strain has been isolated from reducing salt marsh sediments and may be useful in bioremediation of cadmium from exposed soils. [21]

Taxonomic reclassification

Raoultella planticola was formerly classified as part of the genus Klebsiella . It was reclassified along with several other Klebsiella species in 2001. [22]

Genetic modification

In the late 1980s R. planticola was genetically modified by inserting a plasmid from Zymomonas mobilis . This plasmid codes for the enzyme pyruvate decarboxylase which, along with alcohol dehydrogenase already present in the bacteria allow it to produce ethanol. The bacteria already does produce ethanol when metabolizing hexoses and pentoses, but very inefficiently. R. planticola was chosen to receive this gene as it already had metabolic pathways to breakdown pentose sugars such as xylose, which is a main component of agricultural and forest residues. [23] [24] The results showed that the genetically modified strain could produce ethanol but were killed at concentrations of ethanol greater than 5%. The modified strain also produced more ethanol at lower pH (5.4) and ethanol production decreased as pH increased. [23]

In the early 1990s, a biotech company set out to solve a problem: how to destroy crop residue safely. Some crops' residues harbor plant pathogens. Burning is occasionally used to destroy the residue and pathogens, but this is a fire hazard and can be dangerous for the environment. This company realized that, because R. planticola is an aggressive and abundant soil bacterium, it could be genetically modified to destroy crop residue and also create ethanol.

Testing of this process was originally limited to sterile soil. Ph.D. research conducted at Oregon State University, supervised by Elaine Ingham, obtained a sample of the genetically modified organism for assessing ecological effects through the German Institut für Biotechnologie and, testing it in non-sterile (ordinary) soil, found that the modified bacteria caused small amounts of alcohol in the soil. [25] [26] [27] While this level is several hundred times lower than required to affect planth growth, this fact combined with the fact that R. planticola is already found growing in the root systems of all kinds of plants everywhere, sparked a doomsday myth. [28] [26]

Fallacy of GMO claims

Dr Ingham claimed to a New Zealand Commission that "the likely effect of allowing the field trial [with the genetically modified bacteria in question] would have been to destroy terrestrial plants". [28] [26] [29] Ingham's suggestion of a possibility of "worldwide plant death" attracted attention from the scientific community. However, they were unable to find any evidence that these claims had been submitted to scientific publication in a peer-reviewed journal, and no evidence was found to indicate the U.S. EPA or U.S. Dept. of Agriculture had reviewed or approved any trials for SDF20. [29] [30] Additionally, the SDF20 was found to have produced 20 micrograms per milliliter of alcohol in the soil which is several hundred times lower than that required to affect plant growth. [31] [30]

Elaine Ingham has issued a public apology for submitting false claims about ecological impact of GMOs. [32]

The Green Party of New Zealand has issued a public apology for misleading statements and acknowledging that a cited research was never published. [33]

In the episode "The Pyramid at the End of the World" of the BBC television show Doctor Who, the Doctor stops a genetically modified strain of R. planticola from causing a worldwide plant and animal die-off similar to the scenario that some scientists have speculated about.

Related Research Articles

<i>Bacillus thuringiensis</i> Species of bacteria used as an insecticide

Bacillus thuringiensis is a gram-positive, soil-dwelling bacterium, the most commonly used biological pesticide worldwide. B. thuringiensis also occurs naturally in the gut of caterpillars of various types of moths and butterflies, as well on leaf surfaces, aquatic environments, animal feces, insect-rich environments, and flour mills and grain-storage facilities. It has also been observed to parasitize other moths such as Cadra calidella—in laboratory experiments working with C. calidella, many of the moths were diseased due to this parasite.

<i>Klebsiella pneumoniae</i> Species of bacterium

Klebsiella pneumoniae is a Gram-negative, non-motile, encapsulated, lactose-fermenting, facultative anaerobic, rod-shaped bacterium. It appears as a mucoid lactose fermenter on MacConkey agar.

<span class="mw-page-title-main">Acidobacteriota</span> Phylum of bacteria

Acidobacteriota is a phylum of Gram-negative bacteria. Its members are physiologically diverse and ubiquitous, especially in soils, but are under-represented in culture.

<i>Klebsiella</i> Genus of gram-negative bacteria

Klebsiella is a genus of Gram-negative, oxidase-negative, rod-shaped bacteria with a prominent polysaccharide-based capsule.

Cellulosic ethanol is ethanol produced from cellulose rather than from the plant's seeds or fruit. It can be produced from grasses, wood, algae, or other plants. It is generally discussed for use as a biofuel. The carbon dioxide that plants absorb as they grow offsets some of the carbon dioxide emitted when ethanol made from them is burned, so cellulosic ethanol fuel has the potential to have a lower carbon footprint than fossil fuels.

Multilocus sequence typing (MLST) is a technique in molecular biology for the typing of multiple loci, using DNA sequences of internal fragments of multiple housekeeping genes to characterize isolates of microbial species.

<i>Clostridium acetobutylicum</i> Species of bacterium

Clostridium acetobutylicum, ATCC 824, is a commercially valuable bacterium sometimes called the "Weizmann Organism", after Jewish Russian-born biochemist Chaim Weizmann. A senior lecturer at the University of Manchester, England, he used them in 1916 as a bio-chemical tool to produce at the same time, jointly, acetone, ethanol, and n-butanol from starch. The method has been described since as the ABE process,, yielding 3 parts of acetone, 6 of n-butanol, and 1 of ethanol. Acetone was used in the important wartime task of casting cordite. The alcohols were used to produce vehicle fuels and synthetic rubber.

<i>Burkholderia pseudomallei</i> Species of bacterium

Burkholderia pseudomallei is a Gram-negative, bipolar, aerobic, motile rod-shaped bacterium. It is a soil-dwelling bacterium endemic in tropical and subtropical regions worldwide, particularly in Thailand and northern Australia. It was reported in 2008 that there had been an expansion of the affected regions due to significant natural disasters, and it could be found in Southern China, Hong Kong, and countries in America. B. pseudomallei, amongst other pathogens, has been found in monkeys imported into the United States from Asia for laboratory use, posing a risk that the pathogen could be introduced into the country.

<span class="mw-page-title-main">Mixed acid fermentation</span> Biochemical conversion of six-carbon sugars into acids in bacteria

In biochemistry, mixed acid fermentation is the metabolic process by which a six-carbon sugar is converted into a complex and variable mixture of acids. It is an anaerobic (non-oxygen-requiring) fermentation reaction that is common in bacteria. It is characteristic for members of the Enterobacteriaceae, a large family of Gram-negative bacteria that includes E. coli.

<span class="mw-page-title-main">Butanol fuel</span> Fuel for internal combustion engines

Butanol may be used as a fuel in an internal combustion engine. It is more similar to gasoline than it is to ethanol. A C4-hydrocarbon, butanol is a drop-in fuel and thus works in vehicles designed for use with gasoline without modification. Both n-butanol and isobutanol have been studied as possible fuels. Both can be produced from biomass (as "biobutanol" ) as well as from fossil fuels (as "petrobutanol"). The chemical properties depend on the isomer (n-butanol or isobutanol), not on the production method.

<i>Klebsiella oxytoca</i> Species of bacterium

Klebsiella oxytoca is a Gram-negative, rod-shaped bacterium that is closely related to K. pneumoniae, from which it is distinguished by being indole-positive; it also has slightly different growth characteristics in that it is able to grow on melezitose, but not 3-hydroxybutyrate. It was first described in 1886 when it was isolated from sour milk and named Bacillus oxytocus perniciosus.

Zymomonas mobilis is a Gram negative, facultative anaerobic, non-sporulating, polarly-flagellated, rod-shaped bacterium. It is the only species found in the genus Zymomonas. It has notable bioethanol-producing capabilities, which surpass yeast in some aspects. It was originally isolated from alcoholic beverages like the African palm wine, the Mexican pulque, and also as a contaminant of cider and beer in European countries.

The Crabtree effect, named after the English biochemist Herbert Grace Crabtree, describes the phenomenon whereby the yeast, Saccharomyces cerevisiae, produces ethanol (alcohol) in aerobic conditions at high external glucose concentrations rather than producing biomass via the tricarboxylic acid (TCA) cycle, the usual process occurring aerobically in most yeasts e.g. Kluyveromyces spp. This phenomenon is observed in most species of the Saccharomyces, Schizosaccharomyces, Debaryomyces, Brettanomyces, Torulopsis, Nematospora, and Nadsonia genera. Increasing concentrations of glucose accelerates glycolysis which results in the production of appreciable amounts of ATP through substrate-level phosphorylation. This reduces the need of oxidative phosphorylation done by the TCA cycle via the electron transport chain and therefore decreases oxygen consumption. The phenomenon is believed to have evolved as a competition mechanism around the time when the first fruits on Earth fell from the trees. The Crabtree effect works by repressing respiration by the fermentation pathway, dependent on the substrate.

Klebsiella aerogenes, previously known as Enterobacter aerogenes, is a Gram-negative, oxidase-negative, catalase-positive, citrate-positive, indole-negative, rod-shaped bacterium. Capable of motility via peritrichous flagella, the bacterium is approximately 1–3 microns in length.

<span class="mw-page-title-main">Xylose metabolism</span>

D-Xylose is a five-carbon aldose that can be catabolized or metabolized into useful products by a variety of organisms.

Scheffersomyces stipitis is a species of yeast, belonging to the "CUG Clade" of ascomycetous yeasts. This is a group of fungi that substitute serine for leucine when the CUG codon is encountered. S. stipitis is distantly related to brewer's yeast, Saccharomyces cerevisiae, which uses the conventional codon system. Found, among other places, in the guts of passalid beetles, S. stipitis is capable of both aerobic and oxygen limited fermentation, and has the highest known natural ability of any yeast to directly ferment xylose, converting it to ethanol, a potentially economically valuable trait. Xylose is a hemicellulosic sugar found in all angiosperm plants. As such xylose constitutes the second most abundant carbohydrate moiety in nature. Xylose can be produced from wood or agricultural residues through auto- or acid hydrolysis. Ethanol production from such lignocellulosic residues does not compete with food production through the consumption of grain.

Episoriculus is a genus of shrew in the red-toothed shrew subfamily. Its common is brown-toothed shrew. It has been described as a subgenus to Soriculus in the past. The genus occurs at a number of locations in Asia, including Nepal and China.

<span class="mw-page-title-main">Raoultella terrigena</span> Species of bacteria

Raoultella terrigena is a Gram-negative bacterial species of the genus Raoultella, previously classified in the genus Klebsiella. It has primarily been isolated from soil and water samples, but rarely from humans. Studies have estimated fewer than 1% of healthy people harbor this species. This species has rarely been shown to cause disease in humans despite expressing many of the virulence factors expressed by other Klebsiella species such as Klebsiella pneumoniae.

Caldicellulosiruptor bescii is a species of thermophilic, anaerobic cellulolytic bacteria. It was isolated from a geothermally heated freshwater pool in the Valley of Geysers on the Kamchatka Peninsula in Russia in 1990. The species was originally named Anaerocellum thermophilum, but reclassified in 2010, based on genomic data.

<i>Raoultella electrica</i> Species of bacterium

Raoultella electrica is a Gram-negative, non-spore-forming, rod-shaped bacterium of the genus Raoultella. The type strain of R. electrica was isolated from anodic biofilms of a microbial fuel cell fed with glucose.

References

  1. Namebank Record Detail. Ubio.org (2003-04-28). Retrieved on 2011-10-21.
  2. Namebank Record Detail. Ubio.org (2005-09-22). Retrieved on 2011-10-21.
  3. Taxonomy browser (Raoultella planticola). Ncbi.nlm.nih.gov. Retrieved on 2011-10-21.
  4. Klebsiella cf. planticola B43 - Encyclopedia of Life. EOL (2011-09-28). Retrieved on 2011-10-21.
  5. 1 2 "2010 Annual Checklist :: Species details". Catalogue of Life. Retrieved 2012-05-07.
  6. Namebank Record Detail. Ubio.org (2003-04-28). Retrieved on 2011-10-21.
  7. Data Use Agreement - GBIF Portal. Data.gbif.org (2007-02-22). Retrieved on 2011-10-21.
  8. Data Use Agreement - GBIF Portal. Data.gbif.org (2007-02-22). Retrieved on 2011-10-21.
  9. Raoultella planticola. Thelabrat.com. Retrieved on 2011-10-21.
  10. Bagley, Susan T.; Seidler, Ramon J.; Brenner, Don J. (March 1981). "Klebsiella planticola sp. nov.: A new species of enterobacteriaceae found primarily in nonclinical environments". Current Microbiology. 6 (2): 105–109. doi:10.1007/BF01569013. S2CID   19935030.
  11. Raoultella planticola. Zipcodezoo.com (2009-04-06). Retrieved on 2011-10-21.
  12. Data Use Agreement - GBIF Portal. Data.gbif.org (2007-02-22). Retrieved on 2011-10-21.
  13. Data Use Agreement - GBIF Portal. Data.gbif.org (2007-02-22). Retrieved on 2011-10-21.
  14. Namebank Record Detail. Ubio.org (2005-09-22). Retrieved on 2011-10-21.
  15. NLBIF : Raoultella planticola (Bagley et al. 1982) Drancourt et al. 2001. Nlbif.nl. Retrieved on 2011-10-21.
  16. Raoultella planticola - Encyclopedia of Life. EOL. Retrieved on 2011-10-21.
  17. Raoultella planticola (Klebsiella planticola). Uniprot.org. Retrieved on 2011-10-21.
  18. Raoultella planticola Taxon Passport. StrainInfo. Retrieved on 2011-10-21.
  19. A Rare Case of Raoultella planticola Pneumonia: An Emerging Pathogen
  20. Alves MS, Riley LW, Moreira BM (May 2007). "A case of severe pancreatitis complicated by Raoultella planticola infection". J. Med. Microbiol. 56 (Pt 5): 696–8. doi: 10.1099/jmm.0.46889-0 . PMID   17446297.
  21. Sharma, P. K.; Balkwill, D. L.; Frenkel, A.; Vairavamurthy, M. A. (1 July 2000). "A New Klebsiella planticola Strain (Cd-1) Grows Anaerobically at High Cadmium Concentrations and Precipitates Cadmium Sulfide". Applied and Environmental Microbiology. 66 (7): 3083–3087. Bibcode:2000ApEnM..66.3083S. doi:10.1128/AEM.66.7.3083-3087.2000. PMC   92115 . PMID   10877810.
  22. Drancourt, M; Bollet, C; Carta, A; Rousselier, P (2001). "Phylogenetic analyses of Klebsiella species delineate Klebsiella And raoultella gen. nov., with description of Raoultella ornithinolytica comb. Nov., Raoultella terrigena comb. Nov. And Raoultella planticola comb. Nov". International Journal of Systematic and Evolutionary Microbiology. 51 (Pt 3): 925–32. doi:10.1099/00207713-51-3-925. PMID   11411716.
  23. 1 2 Tolan, JS; Finn, RK (September 1987). "Fermentation of d-Xylose to Ethanol by Genetically Modified Klebsiella planticola". Applied and Environmental Microbiology. 53 (9): 2039–44. Bibcode:1987ApEnM..53.2039T. doi:10.1128/AEM.53.9.2039-2044.1987. PMC   204054 . PMID   16347427.
  24. Feldmann, Sigrun; Sprenger, Georg A.; Sahm, Hermann (August 1989). "Ethanol production from xylose with a pyruvate-formate-lyase mutant of Klebsiella planticola carrying a pyruvate-decarboxylase gene from Zymomonas mobilis". Applied Microbiology and Biotechnology. 31 (2): 152–157. doi:10.1007/BF00262454. S2CID   29865373.
  25. Holmes, Michael T (1995). Ecological assessment after the addition of genetically engineered Klebsiella planticola SDF20 into soil (Ph.D.). Oregon State University. hdl:1957/34510.
  26. 1 2 3 Elaine Ingham (Winter 1999). "Good Intentions and Engineering Organisms that Kill Wheat". Synthesis/Regeneration . No. 18. Retrieved 2015-11-24.
  27. Holmes, M. T.; Ingham, E. R.; Doyle, J. D.; Hendricks, C. W. (1999-01-03). "Effects of Klebsiella planticola SDF20 on soil biota and wheat growth in sandy soil". Applied Soil Ecology. 11 (1): 67–78. doi:10.1016/S0929-1393(98)00129-2.
  28. 1 2 "Klebsiella planticola—The Gene-Altered Monster That Almost Got Away". San Francisco State University. Retrieved 2015-11-24.
  29. 1 2 Fletcher, Liz (2001). "New Zealand GMO debacle undermines green lobby". Nature Biotechnology. 19 (4): 292. doi: 10.1038/86618 . PMID   11283556. S2CID   33027459 . Retrieved February 5, 2021.
  30. 1 2 "Evidence in Rebuttal - Life Sciences Network" . Retrieved February 5, 2021.
  31. Porterfield, Andrew (2016-09-06). "Did you hear about the GMO that almost destroyed all life?". geneticliteracyproject.org. Genetic Literacy Project. Retrieved 6 September 2016.
  32. Fletcher, Liz (2001). "New Zealand GMO debacle undermines green lobby". Nature Biotechnology. Nature. 19 (4): 292. doi: 10.1038/86618 . PMID   11283556. S2CID   33027459.
  33. Aotearoa, Green Party of. "Amendment to evidence presented to the Royal Commission of Inquiry into Genetic Modification". gene.ch. Retrieved 6 October 2016.

Further reading