Rhytisma acerinum | |
---|---|
Rhytisma acerinum fungus on Norway maple ( Acer platanoides ) | |
Tar spot from beneath a sycamore maple tree | |
Scientific classification | |
Domain: | Eukaryota |
Kingdom: | Fungi |
Division: | Ascomycota |
Class: | Leotiomycetes |
Order: | Rhytismatales |
Family: | Rhytismataceae |
Genus: | Rhytisma |
Species: | R. acerinum |
Binomial name | |
Rhytisma acerinum Schwein., (1832) | |
Rhytisma acerinum is a plant pathogen that commonly affects sycamores and maples in late summer and autumn, causing tar spot. Tar spot does not usually have an adverse effect on the trees' long-term health. [1] R. acerinum is an Ascomycete fungus that locally infects the leaves of trees and is a biotrophic parasite. [2] The disease is cosmetic and is therefore usually controlled only with sanitation methods. [3]
In late spring, chlorotic spots appear on tree leaves. These develop into brown-black lesions, retaining the yellow border. [4] The lesions continue to grow, and by the end of summer form leaf spots that look like tar. [2] The spot can grow up to 1.5 inches (4 cm) in diameter. [4] A microscopic sign of the pathogen are the stroma, mats of hyphae found in the lesions. [2] These lesions can cause senescence of leaves but are mostly of cosmetic importance.
Rhytisma acerinum can occur in many tree species, with the most commonly affected genus being Acer . The species most commonly affected by the disease are Norway maple ( Acer platanoides ), silver maple ( Acer saccharinum ), and sycamore maple ( Acer pseudoplatanus ). [5] [6]
Rhytisma acerinum is the teleomorph of tar spot. In the spring, needle-shaped ascospores are released from overwintering apothecia in fallen leaf debris. [2] [7] These spores are disseminated by the wind and have a sticky coat to attach to new healthy leaves. [4] Once on the leaves, the spores germinate and penetrate through the stoma. [2] The subsequent infection causes chlorosis of the leaves in localized yellow spots. As the season continues into summer, apothecia begin to form, giving rise to brown-black leaf lesions that resemble spots of tar. [2] Leaves retain their yellow border from the initial chlorosis. Apothecia survive in the fallen plant debris over winter, releasing spores when the temperature is warm again. [5] The infection of Tar Spot is localized to the chlorotic areas on the leaves and is mostly a cosmetic issue, rather than an economically detrimental disease. [5]
The anamorph of tar spot is Melasmia acerina. [5] In late summer, conidiophores are formed in the mass of fungal tissue called the stroma. Stroma is located in the black lesions of the infected leaves. [2] Conidiophores form non-infectious conidia that are released both in conditions of wetness and drought. [2] [7] The most favorable environment for the pathogen is when there is an extended period of moisture such as fog or rain, which prevents the leaves from drying out. [8] Young trees growing in shade are therefore more susceptible. Under these conditions, conidiophores excrete a milky substance of conidia. [2] In times of drought, the conidia stick together as one unit and form yellowish tendrils. [2] Because the conidia are not infectious, this stage is not seen as often as the teleomorph, and it is not certain why the spores are produced. [2]
Tar spot is most commonly found in Europe and North America. [2] It was thought to be a useful pollution indicator because it is not found in areas with high amounts of sulfur dioxide. [5] [9] However, while sulfur dioxide is toxic to the fungus in laboratory studies (sulfur dioxide prevents stroma from causing subsequent infections), [10] no correlation was found between pollution levels and the disease. Instead, it was found that in urban areas fallen (infected) leaves were more likely to be swept up and removed, thus removing a source of infection for the plants. [11]
As mentioned previously, the disease appears in the summer especially in times of wetness, but it can also develop through a drier season. [2]
Tar spot is a localized disease that causes mostly cosmetic symptoms and is therefore not a highly controlled disease. [3] One of the best ways to manage the pathogen is through proper sanitation techniques. [3] Because the fungus overwinters in diseased leaf debris, removing the debris in fall can help reduce the occurrence of the disease. [3] In certain severe cases, fungicides can be implemented to help with control. [7] [12] Copper fungicides sprayed in early spring when leaves are budding and twice more throughout the season help reduce the disease. However, chemical control is not normally used because this disease is mostly cosmetic. Resistant varieties are unknown. Also, because the affected tree species are of low economic value, yield reduction is of little concern to growers. By far the most important practice is to keep a clean yard and remove as much debris as possible. [3] [5]
Tar spot has been recognized since 1794, when it was discovered in Europe by Christiaan Hendrik Persoon, a prominent mycologist of that time. [13] Tar spot has little historical importance because of its cosmetic nature. However, equine atypical myopathy has been associated with the ingestion of tar spot infected maple leaves. [14] This disease causes the complete degeneration of muscle fibers and subsequent death in horses. [14]
Diplocarpon rosae is a fungus that creates the rose black spot disease. Because it was observed by people of various countries around the same time, the nomenclature for the fungus varied with about 25 different names. The asexual stage is now known to be Marssonina rosae, while the sexual and most common stage is known as Diplocarpon rosae.
Phomopsis cane and leaf spot occurs wherever grapes are grown. Phomopsis cane and leaf spot is more severe in grape-growing regions characterized by a humid temperate climate through the growing season. Crop losses up to 30% have been reported to be caused by Phomopsis cane and leaf spot.
Alternaria triticina is a fungal plant pathogen that causes leaf blight on wheat. A. triticina is responsible for the largest leaf blight issue in wheat and also causes disease in other major cereal grain crops. It was first identified in India in 1962 and still causes significant yield loss to wheat crops on the Indian subcontinent. The disease is caused by a fungal pathogen and causes necrotic leaf lesions and in severe cases shriveling of the leaves.
Mycosphaerella coffeicola is a sexually reproducing fungal plant pathogen. It is most commonly referred to as the asexual organism Cercospora coffeicola.
Stemphylium solani is a plant pathogen fungus in the phylum Ascomycota. It is the causal pathogen for grey leaf spot in tomatoes and leaf blight in alliums and cotton, though a wide range of additional species can serve as hosts. Symptoms include white spots on leaves and stems that progress to sunken red or purple lesions and finally leaf necrosis. S. solani reproduces and spreads through the formation of conidia on conidiophores. The teleomorph name of Stemphyllium is Pleospora though there are no naturally known occurrences of sexual reproduction. Resistant varieties of tomato and cotton are common, though the pathogen remains an important disease in Chinese garlic cultivation.
Diplocarpon earlianum is a species of fungus that causes disease in strawberry plants called strawberry leaf scorch. The disease overwinters in plant debris and infects strawberry plants during the spring season when it is wet. The five main methods to reduce strawberry leaf scorch include: irrigation techniques, crop rotation, planting resistant and disease-free seeds, fungicide use, and sanitation measures. Control of strawberry leaf scorch is important because it is responsible for the majority of disease in strawberries. Diplocarpon earliana affects the fruit quality and yield of the strawberry crop. Losses range from negligible to severe depending on numerous epidemiological factors including cultivar susceptibility, type of cropping system, and weather conditions
Mycosphaerella angulata is a fungal plant pathogen infecting muscadine grapes. This pathogen causes the common disease angular leaf spot. Mycosphaerella angulate is an ascomycete in the fungi kingdom.
Alternaria dauci is a plant pathogen. The English name of the disease it incites is "carrot leaf blight".
Alternaria solani is a fungal pathogen that produces a disease in tomato and potato plants called early blight. The pathogen produces distinctive "bullseye" patterned leaf spots and can also cause stem lesions and fruit rot on tomato and tuber blight on potato. Despite the name "early," foliar symptoms usually occur on older leaves. If uncontrolled, early blight can cause significant yield reductions. Primary methods of controlling this disease include preventing long periods of wetness on leaf surfaces and applying fungicides. Early blight can also be caused by Alternaria tomatophila, which is more virulent on stems and leaves of tomato plants than Alternaria solani.
Mycocentrospora acerina is a deuteromycete fungus that is a plant pathogen.
Peronosclerospora sorghi is a plant pathogen. It is the causal agent of sorghum downy mildew. The pathogen is a fungal-like protist in the oomycota, or water mold, class. Peronosclerospora sorghi infects susceptible plants though sexual oospores, which survive in the soil, and asexual sporangia which are disseminated by wind. Symptoms of sorghum downy mildew include chlorosis, shredding of leaves, and death. Peronosclerospora sorghi infects maize and sorghum around the world, but causes the most severe yield reductions in Africa. The disease is controlled mainly through genetic resistance, chemical control, crop rotation, and strategic timing of planting.
Cercospora sojina is a fungal plant pathogen which causes frogeye leaf spot of soybeans. Frog eye leaf spot is a major disease on soybeans in the southern U.S. and has recently started to expand into the northern U.S. where soybeans are grown. The disease is also found in other soybean production areas of the world.
Cercospora melongenae is a fungal plant pathogen that causes leaf spot on eggplant. It is a deuteromycete fungus that is primarily confined to eggplant species. Some other host species are Solanum aethiopicum and Solanum incanum. This plant pathogen only attacks leaves of eggplants and not the fruit. It is fairly common among the fungi that infect community gardens and home gardens of eggplant. Generally speaking, Cercospora melongenae attacks all local varieties of eggplants, but is most severe on the Philippine eggplant and less parasitic on a Siamese variety.
Botrytis fabae is a plant pathogen, a fungus that causes chocolate spot disease of broad or fava bean plants, Vicia faba. It was described scientifically by Mexican-born Galician microbiologist Juan Rodríguez Sardiña in 1929.
Southern corn leaf blight (SCLB) is a fungal disease of maize caused by the plant pathogen Bipolaris maydis.
Botrytis squamosa is a fungus that causes leaf blight on onion that is distinctly characterized by the two stages – leaf spotting followed by blighting. The pathogen is an ascomycete that belongs to the family Sclerotiniaceae in the order Helotiales. The lesions start out as whitish streaks and take on a yellow tinge as they mature. They cause yield losses up to 30%. This fungus is endemic to the USA and has also been reported in Europe, Asia, and Australia. Typical management of this disease includes chemical fungicides with significant efforts being made to establish a means of biological control.
Phyllosticta minima is a fungus of the division Ascomycota which causes purple-bordered leaf spot, a largely cosmetic disease that infects maple trees. It grows on living and fallen leaves, creating tan, ovular lesions 1⁄4 inch in diameter and ringed with 'purple' or black spores.
Alternaria leaf spot or Alternaria leaf blight are a group of fungal diseases in plants, that have a variety of hosts. The diseases infects common garden plants, such as cabbage, and are caused by several closely related species of fungi. Some of these fungal species target specific plants, while others have been known to target plant families. One commercially relevant plant genus that can be affected by Alternaria Leaf Spot is Brassica, as the cosmetic issues caused by symptomatic lesions can lead to rejection of crops by distributors and buyers. When certain crops such as cauliflower and broccoli are infected, the heads deteriorate and there is a complete loss of marketability. Secondary soft-rotting organisms can infect stored cabbage that has been affected by Alternaria Leaf Spot by entering through symptomatic lesions. Alternaria Leaf Spot diseases that affect Brassica species are caused by the pathogens Alternaria brassicae and Alternaria brassicicola.
Botrytis elliptica is a necrotrophic fungal pathogen which infects species of plants in the Lilium genus, causing the disease commonly known as Lily Gray Mold. The symptoms of Lily Gray Mold include the appearance of water-soaked spots on leaves which appear white and increase in darkness with age, ranging from gray to brown. These spots may cover the entire leaf, complemented with a gray webbing, containing the fungal spores. The leaves will appear wilted and branches may die back. In addition to leaves, petals, stems, and buds may be infected, and this gray webbing will eventually cover the plant, feigning the appearance of gray flowers. Infected buds often rot. Lily Gray Mold disease, if not properly treated, will appear each year with increasing vigor.
Phyllachora maydis is a plant pathogen causing ascomycete diseases in maize/corn, and is more commonly referred to as tar spot. Identified by the distinctive development of stroma, this pathogen in itself is of little economic importance in the production of corn. However, the accompanying fungal infection of Monographella maydis, identified by “fish-eye” lesions, was claimed to cause significant foliar damage and subsequently yield reduction. As of 2021 there is insufficient information about this pathogen and its management.
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