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An apricot is a fruit, or the tree that bears the fruit, of several species in the genus Prunus.
Umeboshi are pickled (brined) ume fruits common in Japan. The word umeboshi is often translated into English as 'salted Japanese plums', 'Japanese plums' or 'preserved plums'. Ume is a species of fruit-bearing tree in the genus Prunus, which is often called a "plum", but is actually more closely related to the apricot. Pickled ume which are not dried are called umezuke (梅漬け).
β-Carotene (beta-carotene) is an organic, strongly coloured red-orange pigment abundant in fungi, plants, and fruits. It is a member of the carotenes, which are terpenoids (isoprenoids), synthesized biochemically from eight isoprene units and thus having 40 carbons. Among the carotenes, β-carotene is distinguished by having beta-rings at both ends of the molecule. β-Carotene is biosynthesized from geranylgeranyl pyrophosphate.
Mentos are a brand of packaged scotch mints or mint flavored candies sold in stores and vending machines. First produced in 1932, they are currently sold in more than 130 countries worldwide by the Italian-Dutch corporation Perfetti Van Melle. The mints are small oblate spheroids, with a slightly hard exterior and a soft, chewy interior.
Qoo is a non-carbonated beverage from the Coca-Cola Company. Originally introduced in Japan on May 28, 1999, in the Kyushu region and on November 1, 1999, in all of Japan after Coca-Cola executed the creation of a kid and teen-oriented beverage after a year-long initiative. When it was introduced, Qoo completely replaced Hi-C in Japan, Qoo is now available throughout much of Asia in a variety of flavors including grape and orange. As soon as Qoo was introduced, the white grape flavor was available at drink fountains in Japan, including at McDonald's. In Germany, the product line was sold from January 2003 until November 2005.
SunnyD is an orange drink developed in 1963 by Doric Foods of Mount Dora, Florida, United States. Additional plants were built in California and Ohio in 1974 and 1978, respectively. In April 1983, Sundor Brands bought out Doric Foods; Sundor Brands was then purchased by American multinational Procter & Gamble in March 1989. The drink is superficially related to orange juice, but also resembles a soft drink without carbonation.
Kabocha is a type of winter squash, a Japanese variety of the species Cucurbita maxima. It is also called kabocha squash or Japanese pumpkin in North America. In Japan, "kabocha" may refer to either this squash, to the Western pumpkin, or indeed to other squashes.
Cool Whip is an American brand of imitation whipped cream, referred to as a whipped topping by its manufacturer, Kraft Heinz. It is used in North America as a topping for desserts, and in some no-bake pie recipes as a convenience food or ingredient that does not require physical whipping and can maintain its texture without melting over time.
Club is the brand name for a series of Irish carbonated soft drinks produced in Ireland by Britvic Ireland and previously by Cantrell & Cochrane (C&C). It is bottled by the Britvic plant in Dublin. The series includes Club Orange, Club Lemon, Club Rock Shandy and Club Apple soft drinks.
Carrot juice is juice produced from carrots.
Club Cool is an attraction and gift shop located in the former Innoventions East building within Epcot at the Walt Disney World Resort in Lake Buena Vista, Florida. It features complimentary samples of Coca-Cola soft drinks from around the world, similar to the World of Coca-Cola's tasting area in Atlanta, Georgia, although the latter offers a larger selection of products to taste. Club Cool also offers Coca-Cola merchandise for purchase. The attraction reopened on September 15, 2021, along with the Creations Shop in the building that formerly housed Innoventions East and Mouse Gear.
Hi-Chew is a Japanese fruit candy sold by Morinaga & Company.
Oghi is an Armenian spirit distilled from fruits or berries. It is widely produced as moonshine from home-grown garden fruits all across Armenia, where it is served as a popular welcome drink to guests and is routinely drunk during meals. Arguably, Armenian oghi is not "vodka" at all and merely became thought of as such during the Soviet era in Armenia.
Red kuri squash is a thin skinned orange colored winter squash, a cultivated variety of the species Cucurbita maxima. It looks like a small pumpkin without the ridges. It belongs to the Hubbard squash group.
Qamar al-Din is an apricot fruit leather, which is popularly made into apricot juice or nectar beverage from Arab cuisine that is famously consumed during the Muslim holy month of Ramadan. It is believed to be from Syria. It was first produced in the Ghouta, where the variety of apricots most suitable for qamar al-din was first grown. Qamar al-din is enjoyed across the Middle East and North Africa as well as in Somalia, though Syrian qamar al-din is still believed to be the best because the variety of apricots most suitable for making qamar al-din grow only in Syria and southwestern Turkey. It is known as lavāshak in Iran and is served as a dried fruit roll.
Bibo is a fruit juice-flavored soft drink introduced in 1998 by the Coca-Cola Company, and sold in Turkey, South Africa and Mozambique. Bibo was one of a set of regional brands established around the world, including Qoo in Asia, Senzao in Mexico and Kapo in Latin America.
Sharbat is a drink prepared from fruit or flower petals. It is a sweet cordial, and usually served chilled. It can be served in concentrated form and eaten with a spoon or diluted with water to create the drink.
Annin tofu or xingren tofu, sometimes translated as almond tofu, is a soft, jellied dessert made of apricot kernel milk, agar, and sugar. It is a traditional dessert of Chinese cuisine, and Japanese cuisine. A similar dessert is blancmange.
Honeynut squash is an interspecific hybrid winter squash cultivar bred from butternut and buttercup squash. It has dark tan to orange skin with orange fleshy pulp. When ripe, it turns from green to a deep orange and becomes sweeter and richer. Honeynut squash has a similar shape and flavor to butternut squash but averages about half the size and is sweeter. It has two to three times more beta-carotene than butternut squash. Honeynut squash can be roasted, sautéed, puréed, added to soups, stews, and braises, and has enough sugar content for desserts.
Haruka is a Citrus cultivar grown in Japan and the Korean Peninsula.
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