Allium orientale | |
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Botanical illustration | |
Scientific classification | |
Kingdom: | Plantae |
Clade: | Tracheophytes |
Clade: | Angiosperms |
Clade: | Monocots |
Order: | Asparagales |
Family: | Amaryllidaceae |
Subfamily: | Allioideae |
Genus: | Allium |
Subgenus: | Allium subg. Melanocrommyum |
Species: | A. orientale |
Binomial name | |
Allium orientale | |
Synonyms | |
List
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Allium orientale is a species of wild garlic/onion native to the eastern Mediterranean; Libya, Egypt, Sinai, the Levant, Cyprus and Anatolia. [2] It has high genetic variation but is not widely distributed, suggesting that it may contain cryptic species. [3]
Chives, scientific name Allium schoenoprasum, is a species of flowering plant in the family Amaryllidaceae.
An onion, also known as the bulb onion or common onion, is a vegetable that is the most widely cultivated species of the genus Allium. The shallot is a botanical variety of the onion which was classified as a separate species until 2011. The onion's close relatives include garlic, scallion, leek, and chives.
In botany, a bulb is a short underground stem with fleshy leaves or leaf bases that function as food storage organs during dormancy. In gardening, plants with other kinds of storage organ are also called ornamental bulbous plants or just bulbs.
Allium tuberosum is a species of plant native to the Chinese province of Shanxi, and cultivated and naturalized elsewhere in Asia and around the world. It has a number of uses in Asian cuisine.
Allium vineale is a perennial, bulb-forming species of wild onion, native to Europe, northwestern Africa and the Middle East. The species was introduced in Australia and North America, where it has become an Invasive species.
In biology, a species complex is a group of closely related organisms that are so similar in appearance and other features that the boundaries between them are often unclear. The taxa in the complex may be able to hybridize readily with each other, further blurring any distinctions. Terms that are sometimes used synonymously but have more precise meanings are cryptic species for two or more species hidden under one species name, sibling species for two species that are each other's closest relative, and species flock for a group of closely related species that live in the same habitat. As informal taxonomic ranks, species group, species aggregate, macrospecies, and superspecies are also in use.
Allium nigrum, common name black garlic, broad-leaved leek, or broadleaf garlic, is a Middle Eastern species of wild onion. It lacks the onion or garlic scent shared by most of the other species in the group. The species is native to Turkey, Cyprus, Syria, Lebanon, and Israel but cultivated as an ornamental in many other places. It has become naturalized in some regions, including parts of the United States.
Allium triquetrum is a bulbous flowering plant in the genus Allium native to the Mediterranean basin. It is known in English as three-cornered leek or three-cornered garlic, in Australia as angled onion, and in New Zealand as onion weed. Both the English name and the specific epithet triquetrum refer to the three-cornered shape of the flower stalks.
Moly ( MAW-lee) is a magical herb mentioned in book 10 of Homer's Odyssey.
Allium victorialis, commonly known as victory onion, Alpine leek, and Alpine broad-leaf allium is a broad-leaved Eurasian species of wild onion. It is a perennial of the Amaryllis family that occurs widely in mountainous regions of Europe and parts of Asia.
Salvatore Brullo is professor at University of Catania since 1980 teaching Systematic Botany, he obtained a degree in natural science in July 1970. For six years he was Director of the Department of Botany, at the University of Catania.
Allium paniculatum, common name pale garlic, is a species of monocot in the family Amaryllidaceae. It is widely cultivated and is now naturalized in several places outside its native range.
Gilliesieae is a tribe of herbaceous geophyte plants belonging to the subfamily Allioideae of the Amaryllis family (Amaryllidaceae). Described in 1826, it contains fifteen genera and about eighty species. It has been variously treated as a subfamily or tribe. It is native to the Southern United States, Central and South America, predominantly Chile. Of the three tribes of genera that make up the subfamily Allioideae, Gilliesieae is the largest and most variable. The tribe was divided into two tribes in 2014, Gilliesiae s.s. and Leucocoryneae, based on differences in floral symmetry and septal nectaries.
Amalgaviridae is a family of double-stranded RNA viruses. Member viruses infect plants and are transmitted vertically via seeds. The name derives from amalgam which refers to amalgaviruses possessing characteristics of both partitiviruses and totiviruses. There are ten species in the family.
Allioideae is a subfamily of monocot flowering plants in the family Amaryllidaceae, order Asparagales. It was formerly treated as a separate family, Alliaceae. The subfamily name is derived from the generic name of the type genus, Allium. It is composed of about 18 genera.
Allium is a large genus of monocotyledonous flowering plants with around 1000 accepted species, making Allium the largest genus in the family Amaryllidaceae and amongst the largest plant genera in the world. Many of the species are edible, and some have a long history of cultivation and human consumption as a vegetable including the onion, garlic, scallions, shallots, leeks, and chives, with onions being the second most grown vegetable globally after tomatoes as of 2023.
The precise taxonomy of the genus Allium is still poorly understood with incorrect descriptions being widespread. With over 850 species distributed over the Northern hemisphere Allium is the sole genus in the Allieae, one of four tribes of subfamily Allioideae (Amaryllidaceae). New species continue to be described and Allium is both highly variable and one of the largest monocotyledonous genera, but the precise taxonomy of Allium is poorly understood, with incorrect descriptions being widespread. The difficulties arise from the fact that the genus displays considerable polymorphism and has adapted to a wide variety of habitats. Furthermore, traditional classications had been based on homoplasious characteristics. However, the genus has been shown to be monophyletic, containing three major clades, although some proposed subgenera are not. Some progress is being made using molecular phylogenetic methods, and the internal transcribed spacer (ITS) region, including the 5.8S rDNA and the two spacers ITS1 and ITS2, is one of the more commonly used markers in the study of the differentiation of the Allium species.
Allium suworowii is a species of onion native to Afghanistan and Central Asia. It is a widely distributed and highly genetically variable species. It has gained the Royal Horticultural Society's Award of Garden Merit as an ornamental.
Garlic common latent virus (GarCLV) is a plant virus member of the genus Carlavirus that has been found infecting garlic globally. Detection of the virus in leek and onion has also been reported.
Shallot latent virus (SLV), a species of Carlavirus, was first identified in shallots in Netherlands. The virus particle is elongated, 650 nm in length.