Almond production in Afghanistan is a significant contributor to the nation's agricultural economy. In 2009, it was ranked ninth in the FAO list of almond-producing countries of the world, though its domestic production is limited to 2% of the world production. [1] Afghanistan's almond production has shown a rising trend in the recent decades. Within the country, the southwestern and northern regions have the maximum area under cultivation with Kandahar and Samangan provinces, [2] [3] accounting for much of its production, followed by the provinces of Uruzgan, Kunduz, Balkh, Saripul and Daykundi. [1] [4] [5] [6] As of 2012, the cultivated area of almonds was 13,490 ha with a yield rate of 45,960 hectograms (one hectogram = 100 grams) per ha, recording a total yield of 62,000 tonnes, with conducive climatic conditions for growing variety of almond landraces of hard shell and soft shell varieties. [7] [8] The preferred markets for the export of Afghan almonds are India and Pakistan, [9] [5] with the former preferred because of better profitability. [10]
Almond is a fruit crop classified under two types, Amygdalus communis (sweet almonds) and Amygdalus amara (bitter almonds). Under this broad classification, in Afghanistan the almond varieties grown are under two major classes: soft-shell almonds, known locally as badam-e kaghaz (literally, "paper almond"), which can be easily broken by hand; and hard/medium-shell almonds with the local name of badam-e-sangi (literally, "stone almond"). These have many sub-types and multiple varieties, such as Sattarbai, which is of the soft-shell class. Sattarbai has other varieties such as Sattarbai Sufi, SattarbaiGuldar, and SattarbaiMamakhail. [11] A study indicates that there are 68 to 99 almond genotypes in the country with varying local names. [10]
To enhance production of almonds under the "Incentives Driving Economic Alternatives for the North, East and West project" (IDEA-NEW), supported by the Agricultural Cooperative Development International and Volunteers in Overseas Cooperative Assistance (ACDI/VOCA), a non-government organization, was set up in 1997. [12] IDEA-NEW furnished 33,000 almond saplings of the almond varieties Satar Baye, Qambari, Qahar Baye, and Zareer Baye were planted in a 100 hectares (250 acres) area in the northern portion of the country to benefit 100 farmers. This has proven to be generally successful in most of the areas surveyed, with a farmer saying: "I am grateful to IDEA-NEW for establishing one big almond orchard for me and providing me with technical assistance on the methods of gardening, like the layout and design of orchard with proper system of irrigation". [13]
Almond farmers in the province of Uruzgan, who have learnt the art of growing almonds in recent times, cultivate the crop as a commercial venture, and the almonds they grow are mostly of the bitter variety, which are mixed with the commercially acceptable variety. [14]
Roots of Peace, a humanitarian organization working in Afghanistan, introduced bee farms along with almond trees to enhance almond yields, though initially this was not acceptable to the local farmers as they believed that bees would harm the plants. Once introduced, the experiment has proven a success with the yield per tree recording an increase of about 40%. [15]
Almond production was recorded at 62,000 metric tons during 2012, a 2% increase over the 2011 figure of 60,610 metric tons. Major production took place in the provinces of Samangan, Baghlan, Takhar and Parwan, with Samangan recording the highest yield. Most of the almonds produced are consumed within the country with only 3% quantity exported.[ citation needed ] They are marketed both in-shell and shelled. [11] Its export variety is as competitive as the Californian almond and cheaper than the variety marketed by Spain, and therefore exports have a price advantage for export to Central and South Asia. [11] : 15
The almond is a species of small tree from the genus Prunus, cultivated worldwide for its seed, a culinary nut. Along with the peach, it is classified in the subgenus Amygdalus, distinguished from the other subgenera by corrugations on the shell (endocarp) surrounding the seed.
The economy of Afghanistan is listed as the 124th largest in the world in terms of nominal gross domestic product (GDP), and 102nd largest in the world in terms of purchasing power parity (PPP). With a population of around 41 million people, Afghanistan's GDP (nominal) stands at $14.58 billion as of 2021, amounting to a GDP per capita of $363.7. Its annual exports exceed $2 billion, with agricultural, mineral and textile products accounting for 94% of total exports. The nation's total external debt is $1.4 billion as of 2022.
Transport in Afghanistan is done mostly by road, rail and air. Much of the nation's road network was built in the mid-20th century but left to ruin during the last two decades of that century due to war and political turmoil. Officials of the current Islamic Emirate have continued to improve the national highways, roads, and bridges. In 2008, there were about 700,000 vehicles registered in Kabul. At least 1,314 traffic collisions were reported in 2022.
Rice is the seed of the grass species Oryza sativa or, less commonly, O. glaberrima. The name wild rice is usually used for species of the genera Zizania and Porteresia, both wild and domesticated, although the term may also be used for primitive or uncultivated varieties of Oryza.
Qunduz is one of the 34 provinces of Afghanistan, located in the northern part of the country next to Tajikistan. The population of the province is around 1,136,677, which is mostly a tribal society; it is one of Afghanistan's most ethnically diverse provinces with many different ethnicities in large numbers living there. The city of Kunduz serves as the capital of the province. It borders the provinces of Takhar, Baghlan, Samangan and Balkh, as well as the Khatlon Region of Tajikistan. The Kunduz Airport is located next to the provincial capital.
Samangan is one of the thirty-four provinces of Afghanistan, located north of the Hindu Kush mountains in the central part of the country. The province covers 11,218 square kilometres (4,331 sq mi) and is surrounded by Sar-e Pol Province in the west, Balkh in the north, Baghlan in the east, and Bamyan in the south.
Daykundi, also spelled as Daikundi, Daikondi, or Daykondi, is one of the thirty-four provinces of Afghanistan, located in the central part of the country. It has a population of about 516,504 and is a Hazara dominated province.
ACDI/VOCA is an international development nonprofit organization based in Washington, D.C., United States, that fosters broad-based economic growth, increased living standards, and community development. Incorporated in 1965, ACDI/VOCA's mission is to promote economic opportunities for cooperatives, enterprises and communities through the innovative application of sound business practice. ACDI/VOCA has worked in 148 countries since 1963. Total revenues for ACDI/VOCA and its affiliates are approximately $154 million. ACDI/VOCA employs approximately 1,270 people in the US and overseas.
Sher Khan or Shir Khan is a border town in the northern Kunduz Province of Afghanistan, next to the Panj River. The town's main attraction is the Sher Khan Bandar, which is a dry port and border checkpoint that officially connects by road Afghanistan with neighboring Tajikistan. It is located about 8 km (5.0 mi) northwest from the center of the town. The city of Kunduz is about 60 km (37 mi) of driving distance south from Sher Khan Bandar. The historical name of the town was Qizil Qalah. It was given the current name in honor of Sher Khan Nashir, Khan of the Nashers. The town has around 600 families.
Agriculture in Ghana consists of a variety of agricultural products and is an established economic sector, providing employment on a formal and informal basis. It is represented by the Ministry of Food and Agriculture. Ghana produces a variety of crops in various climatic zones which range from dry savanna to wet forest which run in east–west bands across Ghana. Agricultural crops, including yams, grains, cocoa, oil palms, kola nuts, and timber, form the base of agriculture in Ghana's economy. In 2013 agriculture employed 53.6% of the total labor force in Ghana.
Mohammed Daud Daud, also known as General Daud Daud, an ethnic Tajik, was the police chief in northern Afghanistan and the commander of the 303 Pamir Corps. He was an opponent of the Afghan Taliban.
Abdul Wahidi or Abdul Bedi is a variety of almonds, grown mainly in Afghanistan. The river valleys of the Khulm River in northern Afghanistan, particularly Balkh province, Samangan province and Kunduz province grow Abdul Wahidi almonds in abundance. Balkh province is said to grow the finest Abdul Wahidi almonds in the world. The Haji Moh area is a known centre of productivity by the Abdul Wahidi firm. Abdul Wahidi nuts are characteristically yellow in color.
Pomegranate production in Afghanistan is a significant contributor to the country's agricultural economy. It likely existed in the country since ancient time. Pomegranates are a major fruit crop in many provinces, particularly in Kandahar, Helmand, Wardak, Ghazni, Paktia, Farah, Kapisa and Balkh, and are the source of the livelihoods of thousands of people.
Coffee production in Jamaica began after 1728, when governor Sir Nicholas Lawes introduced the crop near Castleton, north of Kingston. Jamaican Blue Mountain Coffee is the special variety of coffee that is grown in the Blue Mountains region, which has the most conducive climate and topographical features; this variety is known for its scent and sweet taste. Most of Jamaica's coffee production is grown for export.
Peru is one of the top 20 coffee producers in the world as of 2014. It ranks fifth in the export of Arabica in the world market.
Thailand is one of the top 25 coffee producers in the world as of 2014, but its status as a coffee origin has not been widely known. Thailand traditionally produced mainly Robusta for industrial use, but the country has quickly become an exciting emerging origin for specialty Arabica and fine Robusta coffees. The origin is unique in that it exports very little coffee and most of the consumption remains in the country. There is a booming specialty coffee ecosystem where farmers, roasters, cafes and consumers symbiotically co-exist. It is often seen as an example of a working coffee ecosystem for an origin where coffee produced is sustainable from both economic and environmental perspectives.
California produces 80% of the world's almonds and 100% of the United States commercial supply. Although almonds are not native to California, a hot, dry Mediterranean climate and developed water infrastructure create favorable conditions for commercial cultivation of the crop. In 2020, there were 1.25 million acres (5,100 km2) devoted to almond farming in California, producing 2.8 billion pounds (1.3 Mt).
Note: Statistical information derived by selecting Afghanistan, almonds, 2012 and then individually Area harvested, yield, and production quality. Show data button will produce data below the selection table.