Applegate Valley AVA

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Applegate Valley AVA
Wine region
Ruch, Oregon.jpg
Hillside vineyards near the town of Ruch in the Applegate Valley AVA.
Type American Viticultural Area
Year established2000 [1]
CountryUnited States
Part of Oregon, Rogue Valley AVA, Southern Oregon AVA
Climate region Warm-summer mediterranean [2]
Precipitation (annual average)20-25 inches [3]
Total area275,000 acres (1,113 km2) [4]
Size of planted vineyards340 acres (138 ha) [5]
No. of vineyards4 [5]
Grapes produced Cabernet Franc, Cabernet Sauvignon, Chardonnay, Merlot, Riesling, Syrah, Tannat, Tempranillo, Vermentino, Zinfandel [6]
No. of wineries18 [3]

The Applegate Valley AVA is an American Viticultural Area located in southern Oregon. It is entirely contained within the Rogue Valley AVA, which is itself included within the larger Southern Oregon AVA. The region is named for the Applegate River, which flows through the town of Applegate and near the city of Jacksonville. The Applegate Valley has been a grape-growing region since 1870 when A. H. Carson began planting 30 acres of grapes along North Applegate Road. [5] One of Oregon's first wineries (the winery has been restored and re-opened as Valley View Winery) was established in the Applegate Valley. This region contains vineyards at altitudes ranging from 1,000 feet (300 m) to 1,500 feet (500 m) above sea level, and is warmer and drier than the Illinois Valley to the west, but less so than the Bear Creek Valley to the east. [7] Grapes that thrive here include Tempranillo, Merlot, Cabernet Franc, Cabernet Sauvignon, Syrah, Tannat, Vermentino, Chardonnay, and Zinfandel. [6]

Related Research Articles

The state of Oregon in the United States has established an international reputation for its production of wine, ranking fourth in the country behind California, Washington, and New York. Oregon has several different growing regions within the state's borders that are well-suited to the cultivation of grapes; additional regions straddle the border between Oregon and the states of Washington and Idaho. Wine making dates back to pioneer times in the 1840s, with commercial production beginning in the 1960s.

Willamette Valley AVA

The Willamette Valley AVA, is an American Viticultural Area which lies in the Willamette Valley of Oregon. The AVA is the wine growing region which encompasses the drainage basin of the Willamette River. It stretches from the Columbia River in the north to just south of Eugene in the south, where the Willamette Valley ends; and from the Oregon Coast Range in the west to the Cascade Mountains in the east. At 5,360 square miles (13,900 km2), it is the largest AVA in the state, and contains most of the state's wineries; approximately 200 as of 2006.

Southern Oregon AVA American Viticultural Area

The Southern Oregon AVA, is an American Viticultural Area which lies in Southern Oregon, United States. The Southern Oregon AVA was established in 2005 and was created to include the land of two smaller AVAs: the Rogue Valley AVA and the Umpqua Valley AVA. Southern Oregon AVA was established to allow the two principal winegrowing regions in the southern part of the state to market themselves jointly. This creation of a "super-AVA" is a departure from the trend in the Willamette Valley AVA or northern Oregon of establishing smaller AVAs specific to a particular locale's climate or soil conditions.

Umpqua Valley AVA

The Umpqua Valley AVA is one of the first American Viticultural Area (AVA) in Oregon and located entirely within Douglas County, Oregon. It became a sub-appellation within the larger Southern Oregon AVA when it was established in 2004. Its boundaries are detailed in Code of Federal Regulations, Title 27 Chapter I Part 9 section 89(C).

Rogue Valley AVA

The Rogue Valley AVA is an American Viticultural Area located in southern Oregon. The federal government approved this appellation in 1991. It is entirely contained within the larger Southern Oregon AVA and includes the drainage basin of the Rogue River and several tributaries, including the Illinois River, the Applegate River, and Bear Creek. Most wineries in the region are found in the valleys formed by one of these three tributaries, rather than along the Rogue River itself. The region is 70 miles (113 km) wide by 60 miles (97 km) long ; there are fewer than 20 wineries with only 1,100 acres (450 ha) planted. Each river valley has a unique terroir, and grows different varieties of grapes. Overall, however, this region is the warmest and driest of Oregon's wine-growing regions.

Dundee Hills AVA

The Dundee Hills AVA is an American Viticultural Area located in Yamhill County, Oregon. It is entirely contained within the Willamette Valley AVA, and is approximately 28 miles (45 km) southwest of Portland, near the towns of Dundee and Dayton. The area is 6,940 acres (2,809 ha) in total size, with 1,300 acres (526 ha) planted with grapes. The Dundee Hills are a north-south oriented line of hills on the western side of the Willamette River valley. The soil is red in color, rich in iron, relatively infertile, making it suitable for grape cultivation. The region gets 30 inches (76 cm) to 45 inches (114 cm) of rainfall per year. The Chehalem Mountains to the north protect the region from the cool breezes that enter Willamette Valley from the Columbia Gorge. Over 25 wineries and independent vineyards in this region produce over 44,000 cases of wine.

Yamhill-Carlton AVA American Viticultural Area in Oregon

The Yamhill-Carlton AVA is an American Viticultural Area located in both Washington County and Yamhill County, Oregon. It is entirely contained within the Willamette Valley AVA, and surrounds the towns of Carlton and Yamhill. The mountain ridges surrounding the AVA form a horseshoe shape, and most of the vineyards are located on south-facing slopes. The AVA includes only land between 200 feet (61 m) and 1,000 feet (305 m) above sea level where marine sediments are some of the oldest soils in the Willamette Valley and create unique conditions for viticulture. The region is in the rain shadow of the 3,500 feet (1,100 m) Oregon Coast Range, a short distance to the west.

Columbia Gorge AVA

The Columbia Gorge AVA is an American Viticultural Area which includes land surrounding the Columbia River Gorge, straddling the border between Oregon and Washington. Due to the significant gradations of climate and geography found in the gorge, this AVA exhibits a wide range of terroir in a relatively small region; it is marketed as a "world of wine in 40 miles".

Red Mountain AVA US viticultural area

The Red Mountain AVA is an American Viticultural Area that includes the land surrounding Red Mountain in Benton County, Washington. It is part of the Yakima Valley AVA, which in turn is part of the larger Columbia Valley AVA. Located between Benton City and the City of West Richland, the Red Mountain AVA is the smallest in the state at only 4,040 acres (1,630 ha) in area. The area has more than 2,000 acres (810 ha) under cultivation of primarily red varietals including Cabernet Sauvignon, Merlot, Sangiovese, Cabernet Franc and Syrah. The reputation of the wines produced in this area has brought Red Mountain AVA worldwide acclaim. The vineyards in this appellation have produced grapes for some of the most sought after wines in Washington State.

Walla Walla Valley AVA

The Walla Walla Valley AVA is an American Viticultural Area located within Washington state and extending partly into the northeastern corner of Oregon. The wine region is entirely included within the larger Columbia Valley AVA. In addition to grapes, the area produces sweet onions, wheat and strawberries. After the Yakima Valley AVA, the Walla Walla AVA has the second highest concentration of vineyards and wineries in Washington State. Walla Walla hosts about 140 wineries.

Horse Heaven Hills AVA

The Horse Heaven Hills AVA is an American Viticultural Area in southeastern Washington, and is part of the larger Columbia Valley AVA. The Horse Heaven Hills AVA borders the Yakima Valley AVA on the north and the Columbia River on the south. Elevations in this AVA range from 200 feet (61 m) above sea level in the south to 1,800 feet (549 m) above sea level at the northern boundary. Grapes planted in the south-facing slopes of the Horse Heaven Hills benefit from strong winds that arrive from the west via the Columbia Gorge, reducing the likelihood of rot and fungal diseases.

Santa Maria Valley is an American Viticultural Area (AVA) which straddles the boundary of Santa Barbara and San Luis Obispo counties in California's multi-county Central Coast AVA. It was established on August 5, 1981 by the Alcohol and Tobacco Tax and Trade Bureau (TTB) as California's second oldest AVA. A portion of the AVA crosses the Cuyama River into the southernmost corner of San Luis Obispo County. The east–west orientation of the 152.3 square miles with a wide, open valley and rolling hills means cool winds and fog flow in freely from the Pacific Ocean, settling most noticeably in lower-lying areas. The result is a Mediterranean climate that lengthens the growing season and contributes to the eventual sugar/acid balance in the grapes from Santa Maria Valley's 7,500 acres (3,000 ha) cultivated vineyards. On January 28, 2011, the AVA was granted an 29.4 square miles expansion to its southern boundary.

Snake River Valley AVA

The Snake River Valley AVA is an American Viticultural Area that encompasses an area in Southwestern Idaho and two counties in eastern Oregon. The Idaho Grape Growers and Wine Producers Commission and the Idaho Department of Commerce and Labor filed the petition to recognize the AVA, and it was granted in 2007.

Sonoma County wine

Sonoma County wine is wine made in Sonoma County, California, in the United States.

The Cole Ranch AVA is an American Viticultural Area located in Mendocino County, California. At less than a quarter of a square mile, it is the smallest appellation in the United States. The AVA is located between the Russian River and Anderson Valley. All planted land in the appellation is owned by one party. Grapes are sold to several wineries. Cabernet Sauvignon, Merlot Pinot Noir and Riesling are the most popular planting. Cole Ranch is located within three larger appellations - Mendocino AVA, Mendocino County, and the North Coast AVA.

Sierra Foothills AVA

The Sierra Foothills AVA is an American Viticultural Area in the foothills of the Sierra Nevada in the state of California in the United States. Wine grapes were introduced to the area in the nineteenth century during the California Gold Rush. Over 100 wineries are located within its boundaries.

Mount Veeder AVA is an American Viticultural Area located within Napa Valley AVA among the Mayacamas Mountains. The boundaries of this appellation include 25 sq mi (64.7 km2) with 1,000 acres (400 ha) planted on thin volcanic soil. Many vineyards are found on the steep mountain face some as steep as 30°. The steepness of the angle gives the vineyards benefits of more direct sunlight and better drainage.

Stags Leap District AVA

The Stags Leap District AVA is an American Viticultural Area located within the Napa Valley AVA 6 miles (9.7 km) north of the city of Napa, California. The Stags Leap District was the first appellation to be designated an AVA based on the unique terroir characteristics of its soil. The soil of this region include loam and clay sediments from the Napa River and volcanic soil deposits left over from erosion of the Vaca Mountains. Like many Napa Valley AVAs, Stags Leap District is particularly known for its Cabernet Sauvignon. In 1976 at the Judgment of Paris wine tasting, the 1973 Stag's Leap Wine Cellars Cabernet from the area that would become this AVA won first place in the red wine category, beating out classified Bordeaux estates. Today, the Stags Leap District is home to twenty different wineries.

Leona Valley AVA is an American Viticulture Area (AVA) in northeastern Los Angeles County, California. It is located in Leona Valley within the Sierra Pelona Mountains of Southern California.

Valley View Winery is a winery in the Applegate Valley AVA in Southern Oregon, United States, founded in 1972.

References

  1. "§9.165 Applegate Valley" (Title 27: Alcohol, Tobacco and Firearms; Part 9 — American Viticultural Areas; Subpart C — Approved American Viticultural Areas). Code of Federal Regulations. Retrieved January 29, 2008.
  2. "Applegate, Oregon" (Köppen Classification: Mediterran Climate). Weatherbase. Retrieved July 4, 2019.
  3. 1 2 "About Our Region". Applegate Valley - Oregon Wine Country. Applegate Valley Oregon Vintners Association.
  4. "An AVA of it's[sic] own". Applegate Valley - Oregon Wine Country. Applegate Valley Oregon Vintners Association.
  5. 1 2 3 "Applegate Valley Viticultural Area [99R-112P]" (27 CFR 9 65 FR 78096). Federal Register. Alcohol, Tobacco, Firearms, and Explosives Bureau. December 14, 2000. pp. 78096–78099.
  6. 1 2 "Applegate Valley (AVA): Appellation Profile". Appellation America. 2007. Archived from the original on March 6, 2009. Retrieved January 29, 2008.
  7. "Rogue Valley (AVA): Appellation Profile". Appellation America. 2007. Archived from the original on February 18, 2009. Retrieved January 29, 2008.

Coordinates: 42°13′31″N123°02′51″W / 42.225353°N 123.047385°W / 42.225353; -123.047385