Costus woodsonii

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Costus woodsonii
Costus woodsonii (flower).jpg
Inflorescence
Costus woodsonii - Red Button Ginger at Wayanad (5).jpg
Mass effect
Scientific classification OOjs UI icon edit-ltr.svg
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Monocots
Clade: Commelinids
Order: Zingiberales
Family: Costaceae
Genus: Costus
Species:
C. woodsonii
Binomial name
Costus woodsonii

Costus woodsonii, the red button ginger or scarlet spiral flag, is a species of flowering plant in the family Costaceae, native to Nicaragua, Costa Rica, Panama, and Colombia. [2] [3] A rhizomatous geophytic perennial, it is recommended for coastal gardens, borders, containers, and general wet, tropical garden applications. [3] It is more widely cultivated than other species of Costus. [4] Costus woodsonii was first described by Paul Maas in 1972 and is named for Robert Woodson of the Missouri Botanical Garden.

Ecology

The inflorescence of C. woodsonii has bracts that produce extrafloral nectar. This nectar attracts ants that interfere with oviposition by herbivores of the plant. [5] White-faced capuchins ( Cebus capucinus ) eat Costus woodsonii. [6]

Related Research Articles

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References

  1. Skinner, D. (2014). "Costus woodsonii". IUCN Red List of Threatened Species . 2014: e.T56349436A56353263. doi: 10.2305/IUCN.UK.2014-1.RLTS.T56349436A56353263.en . Retrieved 31 May 2023.
  2. "Costus woodsonii Maas". Plants of the World Online . Royal Botanic Gardens, Kew . Retrieved 31 May 2023.
  3. 1 2 "Costus woodsonii Maas". nparks.gov.sg. Flora Fauna Web. 14 October 2021. Retrieved 31 May 2023.
  4. Skinner, Dave. "Costus woodsonii". GingersRus. Retrieved 3 August 2024.
  5. Schemske, Douglas W. (1980). "The Evolutionary Significance of Extrafloral Nectar Production by Costus woodsonii (Zingiberaceae): An Experimental Analysis of Ant Protection". Journal of Ecology. 68 (3): 959–967. doi:10.2307/2259468. ISSN   0022-0477.
  6. Campbell, Jennifer Christine (2013). White-faced Capuchins (Cebus capucinus) of Cahuita National Park, Costa Rica: Human Foods and Human Interactions . Retrieved 3 August 2024.