Floccularia albolanaripes | |
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Species: | F. albolanaripes |
Binomial name | |
Floccularia albolanaripes (G.F.Atk.) Redhead (1987) | |
Synonyms [1] | |
Armillaria albolanaripesG.F.Atk. (1908) |
Floccularia albolanaripes is a species of fungus in the family Agaricaceae. Mushrooms are characterized by their yellow caps with a brownish center and scales over the margin, and the conspicuous remains of a partial veil that is left on the stipe. The species grows in the Pacific Northwest and the Rocky Mountains of North America, and in India.
The species was first described as Armillaria albolanaripes by American mycologist George F. Atkinson in 1908. The type specimens were collected from Corvallis, Oregon on November 6, 1906. [2] It was known as an Armillaria for several decades until members of that genus with amyloid spores and lacking black rhizomorphs were transferred to Floccularia in 1987. [3]
The cap is convex to flattened (sometimes with a shallow umbo), measuring 5–12 cm (2.0–4.7 in) in diameter. Its color is bright-yellow to orange-yellow and then later brownish, and it has flattened brownish scales over the center. The whitish cap margin is rolled inward. The well-separated gills have tooth-like edges, and an adnate attachment to the stipe, sometimes with a notch. They are initially white before turning cream in maturity. The stipe measures 3–8 cm (1.2–3.1 in) long by 1–2.5 cm (0.4–1.0 in) wide, and is roughly the same width throughout. Shiny with a light yellow-brown base color, it has one to several cottony zones of partial veil remnants. The flesh is firm, and white to yellow under the cap cuticle. It has no distinguishable odor and a mild taste. [4] F. albolanaripes mushrooms are edible. [5]
The spore print is white. Spores are ellipsoid, smooth, and measure 6–8 by 4–4.5 µm. [6]
The base form of species Floccularia luteovirens is similar in appearance, but can be distinguished from F. albolanaripes by its brighter yellow cap color with raised scales on the surface, and yellowish gills. [7] F. luteovirens forma straminea (which has sometimes been defined as a distinct species, F. straminea) is another lookalike with similar coloration and habitat preferences, but its cap features shaggy scales arranged in concentric zones, and it has light yellow gills. [8] [9] [10]
The fruit bodies of Foccularia albolanaripes grow singly to scattered under conifers. In North America, it is found in the Pacific Northwest and the Rocky Mountains, where it occurs in the spring and summer. [4] A snowbank mushroom, it is often found around the edge of melting snowbanks, or shortly after the snow has melted. [11] In Kashmir, India, it grows in a suspected mycorrhizal association with Pinus wallichiana . [12]
Neolentinus ponderosus, commonly known as the giant sawgill, is a species of fungus in the family Gloeophyllaceae. Found in western North America, it was originally described in 1965 as a species of Lentinus by American mycologist Orson K. Miller.
Agaricus semotus is a woodland mushroom of the fungus order Agaricales. It, like many of its relatives, can be found spread throughout wooded, moist areas in the southern United States, and has been found in areas ranging from California to Florida; it is also indigenous to Great Britain and Europe. A. semotus has also been collected in New Zealand. Although various authors disagree about its edibility, its modest size prevents it from being a significant source of nutrition.
Agaricus placomyces is a toxic basidiomycete fungus of the genus Agaricus.
Suillus lakei, commonly known as the matte Jack, Lake's bolete, or the western painted Suillus, is a species of fungus in the family Suillaceae. It is characterized by the distinctive reddish-brown tufted fibers or small scales on the cap, and the presence of a woolly veil on the stem. The caps can reach diameters of up to 15 cm (5.9 in), while the stems are between 6 to 12 cm long and usually 1–3 cm (0.4–1.2 in) thick. On the underside of the cap is a layer of spongy yellow to yellow-brown angular pores; these pores are covered with a whitish partial veil when young. A mycorrhizal fungus, S. lakei grows in association with Douglas fir, and is found where this tree occurs. It is native to northwestern North America, but has been introduced to Europe, South America, and New Zealand. The mushroom is edible, but opinions vary considerably as to its quality.
Leucopholiota decorosa is a species of fungus in the mushroom family Tricholomataceae. Commonly known as the decorated pholiota, it is distinguished by its fruit body which is covered with pointed brown, curved scales on the cap and stem, and by its white gills. Found in the eastern United States, France, and Pakistan, it is saprobic, growing on the decaying wood of hardwood trees. L. decorosa was first described by American mycologist Charles Horton Peck as Agaricus decorosus in 1873, and the species has been transferred to several genera in its history, including Tricholoma, Tricholomopsis, Armillaria, and Floccularia. Three American mycologists considered the species unique enough to warrant its own genus, and transferred it into the new genus Leucopholiota in a 1996 publication. Lookalike species with similar colors and scaly fruit bodies include Pholiota squarrosoides, Phaeomarasmius erinaceellus, and Leucopholiota lignicola. L. decorosa is considered an edible mushroom.
Clitocybe glacialis is a species of mushroom in the family Tricholomataceae. Formerly known as Lyophyllum montanum, this is a snowbank mushroom, always associated with melting snow along snowbanks and thus glacialis. Originally described by Alexander H. Smith in 1957, this North American species is typically found growing under conifers on mountains.
Hygrophorus subalpinus, commonly known as the subalpine waxycap, is a species of fungus in the family Hygrophoraceae. Found in the mountains of western North America, it is found growing on the ground under conifers, usually near snowbanks.
Mycena overholtsii, commonly known as the snowbank fairy helmet or fuzzy foot, is a species of fungus in the family Mycenaceae. The mushrooms produced by the fungus are relatively large for the genus Mycena, with convex grayish caps up to 5 cm (2.0 in) in diameter and stems up to 15 cm (5.9 in) long. The gills on the underside of the cap are whitish to pale gray, and initially closely spaced before becoming well-spaced at maturity after the cap enlarges. The mushrooms are characterized by the dense covering of white "hairs" on the base of the stem. M. overholtsii is an example of a snowbank fungus, growing on well-decayed conifer logs near snowbanks, during or just after snowmelt. Formerly known only from high-elevation areas of western North America, particularly the Rocky Mountain and Cascade regions, it was reported for the first time in Japan in 2010. The edibility of the mushroom is unknown. M. overholtsii can be distinguished from other comparable species by differences in location, or spore size.
Amanita onusta, commonly known as the loaded Lepidella or the gunpowder Lepidella, is a species of fungus in the mushroom family Amanitaceae. It is characterized by its small to medium-sized fruit bodies that have white to pale gray caps crowded with roughly conical, pyramidal, or irregular gray warts. The stipe is whitish-gray with woolly or wart-like veil remnants, and at the base is a spindle- or turnip-shaped base that is rooted somewhat deeply in the soil. The species is distributed in eastern North America, from Nova Scotia to Mexico, and may be found growing on the ground in deciduous forests, particularly those with oak, hickory and chestnut. Fruit bodies smell somewhat like bleaching powder, and their edibility is unknown, but possibly toxic.
Pholiota flammans, commonly known as the yellow pholiota, the flaming Pholiota, or the flame scalecap, is a basidiomycete agaric mushroom of the genus Pholiota. Its fruit body is golden-yellow in color throughout, while its cap and stem are covered in sharp scales. As it is a saprobic fungus, the fruit bodies typically appear in clusters on the stumps of dead coniferous trees. P. flammans is distributed throughout Europe, North America, and Asia in boreal and temperate regions. Its edibility has not been clarified.
Amanita atkinsoniana is a species of fungus in the family Amanitaceae. It is found in the northeastern, southeastern, and southern United States as well as southern Canada, where it grows solitarily or in small groups on the ground in mixed woods. The fruit body is white to brownish, with caps that measure up to 12.5 cm (5 in) in diameter, and stems up to 20 cm long and 2.5 cm (1 in) thick. The surface of the cap is covered with reddish-brown to grayish-brown conical warts. The stem has a bulbous base covered with grayish-brown scales. The fruit bodies smell faintly like bleaching powder. Although not known to be poisonous, the mushroom is not recommended for consumption.
Amanita ravenelii, commonly known as the pinecone lepidella, is a species of fungus in the family Amanitaceae. The fruit bodies are medium to large, with caps up to 17 cm (6.7 in) wide, and a stem up to 25 cm (9.8 in) long and 3 cm (1.2 in) thick. The warts on the whitish cap surface are large—up to 6 mm (0.24 in) wide and 4 mm (0.16 in) high. The stem has a large bulb at its base, covered with whitish to brownish scales, that may root several centimeters into the soil. The ring on the stem is thick and cotton- or felt-like. It is widely distributed in mixed and deciduous forests of the southeastern United States, where it grows solitarily or in groups on the ground in late summer and autumn. The mushrooms have a unique odor resembling bleaching powder.
Agaricus hondensis, commonly known as the felt-ringed agaricus, is a species of fungus in the family Agaricaceae. The species was officially described in 1912 by mycologist William Alphonso Murrill, along with three other Agaricus species that have since been placed in synonymy with A. hondensis. Found in the Pacific Northwest region of North America, A. hondensis fruits in the fall under conifers or in mixed forests.
Hygrophorus marzuolus, commonly known as the March mushroom, is a species of fungus in the family Hygrophoraceae. It is known from Asia, Europe, and North America, where it grows on the ground in mixed forests at high elevations.
Hygrophorus purpurascens, commonly known as the veiled purple hygrophorus, is a species of agaric fungus in the family Hygrophoraceae. Its cap has a pink background color with streaks of purplish red overlaid, and mature gills have red spots.
Cortinarius camphoratus, commonly known as the goatcheese webcap, is an agaric fungus in the family Cortinariaceae. The fungus is found in Europe and North America, where its fruit bodies (mushrooms) grow on the ground in a mycorrhizal association with spruce and firs in coniferous forests. Mushrooms are characterized by pale blue lilac colors when young, and a strong distinctive odor. Sources disagree as to the edibility of the mushroom, but they are generally not recommended for eating.
Tricholoma vernaticum is an agaric fungus of the genus Tricholoma native to the Pacific Northwest region of the United States. The fungus was originally described in 1976 as a species of Armillaria when that genus was more inclusive; it received its current name twenty years later. The stout fruit bodies (mushrooms) have moist white to grayish caps, a membranous ring on the stipe, and an odor resembling cucumbers. Mycorrhizal with conifers, the fungus fruits in the spring or early summer, with its mushrooms appearing on the ground singly or in groups at high elevations, often at the edge of melting snowbanks. The edibility of the mushroom is unknown, but it has a strong unpleasant odor and a mealy taste.
Clitocybe albirhiza is a species of agaric fungus in the family Tricholomataceae. It is found in high-elevation locations in the western United States.
Pholiota nubigena, commonly known as the gastroid pholiota or the bubble gum fungus, is a species of secotioid fungus in the family Strophariaceae. It is found in mountainous areas of the western United States, where it grows on rotting conifer wood, often fir logs. It fruits in spring, often under snow, and early summer toward the end of the snowmelt period in high mountain forests. Fruit bodies appear similar to unopened mushrooms, measuring 1–4 cm (0.4–1.6 in) tall with 1–2.4-centimeter (0.4–0.9 in) diameter caps that are whitish to brownish. They have a short but distinct whitish stipe that extend through the internal spore mass (gleba) of the fruit body into the cap. The gleba consists of irregular chambers made of contorted gills that are brownish in color. A whitish, cottony partial veil is present in young specimens, but it often disappears in age and does not leave a ring on the stipe.
Psathyrella piluliformis is a species of agaric fungus in the family Psathyrellaceae. It produces fruit bodies (mushrooms) with broadly convex caps measuring 2–5 cm in diameter. The caps are chestnut to reddish brown, the color fading in age and with dry weather. The closely spaced Gills have an adnate attachment to the stipe. They are initially tan until the spores mature, when the gills turn dark brown. Fragments of the partial veil may remain on the cap margin, and as a wispy band of hairs on the stipe. Fruiting occurs in clusters at the base of hardwood stumps.