Scotch whisky is malt whisky or grain whisky, made in Scotland.
Whisky or whiskey is a type of distilled alcoholic beverage made from fermented grain mash. Various grains are used for different varieties, including barley, corn, rye, and wheat. Whisky is typically aged in wooden casks, which are typically made of charred white oak. Uncharred white oak casks previously used for the aging of port, rum or sherry are also sometimes used.
Islay single malts are the single malt Scotch whiskies made on Islay or Ìle in Gaelic, one of the southernmost of the Inner Hebridean Islands located off the west coast of Scotland. Islay is one of five whisky distilling localities and regions in Scotland whose identity is protected by law.
Speyside single malts are single malt Scotch whiskies, distilled in Strathspey, the area around the River Spey in Moray and Badenoch and Strathspey, in northeastern Scotland.
Highland Park distillery is the second northernmost single malt Scotch whisky distillery in Scotland, located in Kirkwall on the Orkney Islands.
The Glenlivet distillery is a distillery near Ballindalloch in Moray, Scotland that produces single malt Scotch whisky. It is the oldest legal distillery in the parish of Glenlivet, and the production place of the Scottish whisky of the same name. It was founded in 1824 and has operated almost continuously since. The distillery remained open throughout the Great Depression and its only closure came during World War II. The Glenlivet distillery has grown in the post-war period to become one of the biggest single malt distilleries. The Glenlivet brand is the biggest selling single malt whisky in the United States and the second biggest selling single malt brand globally after Glenfiddich.
Bruichladdich distillery is a distillery on the Rhinns of the isle of Islay in Scotland. The distillery produces mainly single malt Scotch whisky, but has also offered artisanal gin. It is owned by Rémy Cointreau and is one of nine working distilleries on the island.
Lowland single malts are single malt whiskies distilled in Scotland's lowlands. The region is home to distilleries such as: Annandale Distillery in Annan; Auchentoshan near Clydebank; Bladnoch in Galloway; Daftmill in Fife; The Girvan Distilleries near Girvan; and Glenkinchie distillery near Edinburgh.
Rosebank distillery is situated in Camelon on the banks of the Forth and Clyde canal between Edinburgh and Glasgow. Its name originated after the roses which grew along the banks of the canal. In October 2017 Ian MacLeod Distillers Ltd purchased the site from Scottish Canals and the trademarks from Diageo with the intention of reopening the site.
Auchentoshan distillery is a single malt whisky distillery in the west of Scotland. The name Auchentoshan is from Gaelic Achadh an Oisein and translates as "corner of the field". The distillery is also known as "Glasgow's Malt Whisky" due to its proximity to Glasgow and "the breakfast whisky" due to its sweet and delicate nature. Auchentoshan is located at the foot of the Old Kilpatrick Hills on the outskirts of Clydebank in West Dunbartonshire near the Erskine Bridge. It is one of six malt whisky distilleries in the Scottish Lowlands along with Bladnoch, Glenkinchie and recently Daftmill Distillery, Annandale Distillery and Ailsa Bay Distillery.
Benromach distillery is a Speyside distillery founded by Duncan McCallum and F.W. Brickman in 1898 and currently owned and run by Gordon and Macphail of Elgin. It is situated near Forres in Morayshire and is fed with spring water from the Chapelton Springs in the Romach Hills beside Forres.
As of 2006 most distilled spirits labelled as "whisky" in India were a form of Indian-made foreign liquor, commonly blends based on neutral spirits that are distilled from fermented molasses with only a small portion consisting of traditional malt whisky, usually about 10 to 12 percent. Outside India, such a drink would more likely be labelled a rum. According to the Scotch Whisky Association's 2013 annual report, unlike in the European Union (EU), "there is no compulsory definition of whisky in India, and the Indian voluntary standard does not require whisky to be distilled from cereals or to be matured. Very little Indian 'whisky' qualifies as whisky in the EU owing to the use of molasses or neutral alcohol, limited maturation and the use of flavourings. Such spirits are, of course, considerably cheaper to produce than genuine whisky." Such molasses-based blends made up 90 percent of the spirits consumed as "whisky" in India in 2004, although whisky wholly distilled from malt and other grains, was also manufactured and sold. By 2004 shortages of wheat had been overcome and India was one of the largest producers. Amrut, the first single malt whisky produced in India, was launched in Glasgow, Scotland in 2004. After expanding in Europe it was launched in India in 2010.
Glenglassaugh distillery is a malt scotch whisky distillery which restarted production in November 2008 after being acquired by an independent investment group. Following a complete refurbishment by the new owners the distillery was re-opened on 24 November 2008 by the First Minister for Scotland Alex Salmond.
Tamdhu distillery is a single malt Scotch Speyside whisky distillery, located in the village of Knockando in Banffshire, Scotland. Tamdhu comes from Gaelic for "little dark hill".
Glenturret distillery is two miles northwest of Crieff in Perthshire, Scotland. on the banks of the Turret River. The distillery is hidden in the glen and its secluded location may have contributed to its early history as the site of several illicit bothy stills. The high hills to either side of the distillery were thought to act as lookout points for the smugglers. When Alfred Barnard visited the distillery he described the glen as "a perfect paradise to artists, who come in great numbers to transfer some of its transcendent beauties to canvas". The distillery is located in the parish of Monzievaird and Strowan.
The Botanist is a dry gin made by the Bruichladdich Distillery on Islay, Scotland. It is one of two gins made on the island and is known for its hand-foraged botanicals. The botanicals are collected from all over Islay between March and October by professional foragers. The name was inspired by the two local botanists who helped develop the recipe for the gin alongside former Master Distiller, Jim McEwan.
Douglas Laing & Co is an independent bottler of Scotch whisky. Based in Glasgow, Scotland and established in 1948, the company has a number of brands including its "Remarkable Regional Malts" range, encompassing The Epicurean, Timorous Beastie, Scallywag, Rock Island and Big Peat, as well as Old Particular, Provenance and Xtra Old Particular, which they collectively call their "Exceptional Single Casks". The firm also creates and sells King of Scots Blended Scotch Whisky, Clan Denny Single Casks and Premier Barrel.
The following outline is provided as an overview of and topical guide to whisky:
Glasgow distillery is a Scotch whisky, gin and rum distillery in Glasgow, Scotland. In 2020, the distillery was named distillery of the year at the Scottish Whisky Awards. Glasgow distillery was the first active distillery in greater Glasgow since 1902.
Nc'nean distillery is a Scotch whisky distillery in Drimnin on the Morvern peninsula of the Highlands, Scotland. The distillery is beside the Sound of Mull, opposite the Isle of Mull. The distillery name Nc'nean, comes from "Neachneohain", a Gaelic legend which translates as the Queen of Spirits.
