Santalum acuminatum, the desert quandong, is a hemiparasitic plant in the sandalwood family, Santalaceae, which is widely dispersed throughout the central deserts and southern areas of Australia. The species, especially its edible fruit, is also commonly referred to as quandong or native peach. The use of the fruit as an exotic flavouring, one of the best known bush tucker, has led to the attempted domestication of the species.
Grewia villosa is a shrub, often scrambling and hardly exceeding 4 m in height. Leaves are fairly large, serrated and heart-shaped. It grows naturally, mainly in dry habitats. It is common in most of the semi-arid parts of Eastern Africa but may now be rare in parts of its natural distribution. Seen in Ein Gedi oasis in Israel, common in South Africa. Its ripe copper-coloured fruits are eaten in East Africa.
Bush tucker, also called "bush food", is any food native to Australia and used as sustenance by Indigenous Australians, the Aboriginal and Torres Strait Islander peoples, but it can also describe any native fauna or flora used for culinary or medicinal purposes, regardless of the continent or culture. Animal native foods include kangaroo, emu, witchetty grubs and crocodile, and plant foods include fruits such as quandong, kutjera, spices such as lemon myrtle and vegetables such as warrigal greens and various native yams.
Banksia integrifolia, commonly known as coast banksia, is a species of tree that grows along the east coast of Australia. One of the most widely distributed Banksia species, it occurs between Victoria and Central Queensland in a broad range of habitats, from coastal dunes to mountains. It is highly variable in form, but is most often encountered as a tree up to 25 metres (82 ft) in height. Its leaves have dark green upper surfaces and white undersides, a contrast that can be striking on windy days.
Banksia brownii, commonly known as feather-leaved banksia or Brown's banksia, is a species of shrub that grows in southwest Western Australia. A plant with fine feathery leaves and large red-brown flower spikes, it usually grows as an upright bush around two metres (7 ft) high, but can also occur as a small tree or a low spreading shrub. First collected in 1829 and published the following year, it is placed in Banksiasubgenus Banksia, section Oncostylis, series Spicigerae. There are two genetically distinct forms.
Pleiogynium timoriense, commonly known as the Burdekin plum, sweet plum, tulip plum, or in the Djabugay language guybalum is a medium-sized fruit-bearing tree in the family Anacardiaceae native to Malesia, Australia and the Pacific Islands.
Microseris lanceolata is an Australian alpine herb with yellow flowers and one of three plants known as murnong or yam daisy along with Microseris scapigera and Microseris walteri.
The large flowering plant genus Grewia is today placed by most authors in the mallow family Malvaceae, in the expanded sense as proposed by the Angiosperm Phylogeny Group. Formerly, Grewia was placed in either the family Tiliaceae or the Sparrmanniaceae. However, these were both not monophyletic with respect to other Malvales - as already indicated by the uncertainties surrounding placement of Grewia and similar genera - and have thus been merged into the Malvaceae. Together with the bulk of the former Sparrmanniaceae, Grewia is in the subfamily Grewioideae and therein the tribe Grewieae, of which it is the type genus.
Tasmannia stipitata, commonly known as the Dorrigo pepper or northern pepperbush is a rainforest shrub of temperate forests of the Northern Tablelands of New South Wales, Australia. Leaves are fragrant, narrow-lanceolate to narrow-elliptic, 8–13 cm long. Dark bluish to mauve berries follow the flowers on female shrubs. The species is dioecious, with male and female flowers on separate plants.
Peter Hardwick is an Australian food horticulturist and environmentalist, recognized as an early pioneer of the Australian bushfood industry. He publicly challenged the established belief that native Australian food plants were not suitable for cropping; conceived the commercial strategy of processing strong flavored native food plants; and, developed the use of wild and seedling genetic diversity to overcome the lack of domesticated varieties previously considered a limitation with Australian native food plants.
Vachellia xanthophloea is a tree in the family Fabaceae, commonly known in English as the fever tree. This species of Vachellia is native to eastern and southern Africa. It has also become a landscape tree in other warm climates, outside of its natural range.
Grewia asiatica, commonly known as phalsa or falsa, is a species of flowering plant in the mallow family Malvaceae. It was first found in Varanasi, India, and was taken by Buddhist scholars to other Asian countries and the rest of the world. Grewia celtidifolia was initially considered a mere variety of phalsa, but is now recognized as a distinct species.
Billardiera scandens, commonly known as apple berry or apple dumpling, is a small shrub or twining plant of the Pittosporaceae family which occurs in forests in the coastal and tableland areas of all states and territories in Australia, apart from the Northern Territory and Western Australia. It has a silky touch and appearance that becomes more brittle as the dense growth matures. The inflorescence consists of single or paired yellow flowers, pink-tinged yellow sepals and bright yellow petals and is attached to a hairy drooping peduncle. The summer flush produces fruit of oblong berries up to 30 mm long, initially green in colour and covered in fine hair - somewhat akin to a tiny kiwifruit in appearance.
Macadamia tetraphylla is a tree in the family Proteaceae, native to southern Queensland and northern New South Wales in Australia. Common names include macadamia nut, bauple nut, prickly macadamia, Queensland nut, rough-shelled bush nut and rough-shelled Queensland nut.
Myoporum insulare, commonly known as common boobialla, native juniper, is a species of flowering plant in the figwort family Scrophulariaceae and is endemic to coastal areas of Australia. It is a shrub or small tree which grows on dunes and coastal cliffs, is very salt tolerant and widely used in horticulture.
Dysentery bush is a common name for several Australian plants and may refer to:
Planchonia careya is a tree species in the family Lecythidaceae. Common names include cocky apple, cockatoo apple and billygoat plum. It produces an edible fruit which tastes like quince. Indigenous Australians use the bark and leaves in medications. The bark and roots were also used as a fish poison. It should not be confused with Terminalia ferdinandiana, with which it shares some common names.
Bossiaea aquifolium , commonly known as water bush, nedik or netic, is a species of flowering plant in the pea family Fabaceae and is endemic to Southwest Australia. It is a slender shrub or small tree with egg-shaped leaves arranged in opposite pairs and yellowish flowers arranged singly or in pairs on the ends of branchlets.
Myoporum montanum, commonly known as waterbush or boobialla, is a shrub native to Australia, New Guinea and Timor. The species is extremely variable in size growth habit and leaf form, with three primary forms recognised. Its occurrence in many places is restricted to coastal regions, watercourses and other locales with more reliable water supplies. It was this association with water that gave rise to the name water bush.
Grewia flava, the brandy bush, wild currant, velvet raisin, or raisin tree, is a species of flowering plant in the family Malvaceae, native to southern Africa. A common shrub species, it is spreading into grasslands due to human rangeland management practices, and increasing rainfall. The berries are sweet and edible, but have little flesh and so are typically collected to ferment into alcoholic beverages. The desert truffle Kalaharituber pfeilii is often found in association with its roots.
