Hygrophorus purpurascens | |
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Scientific classification | |
Domain: | Eukaryota |
Kingdom: | Fungi |
Division: | Basidiomycota |
Class: | Agaricomycetes |
Order: | Agaricales |
Family: | Hygrophoraceae |
Genus: | Hygrophorus |
Species: | H. purpurascens |
Binomial name | |
Hygrophorus purpurascens | |
Synonyms [1] | |
Agaricus purpurascensAlb. & Schwein. (1805) Contents |
Hygrophorus purpurascens, commonly known as the purple-red waxy cap, [3] is a species of agaric fungus in the family Hygrophoraceae. Its cap has a pink background color with streaks of purplish red overlaid, and mature gills have red spots.
The species was originally described as Agaricus purpurascens by Johannes Baptista von Albertini and Lewis David de Schweinitz in 1805. [4] Elias Fries transferred it to the genus Hygrophorus in 1838. Paul Kummer's 1871 Limacium purpurascens is a synonym. The specific epithet purpurascens means "becoming purple". It is commonly known as the "veiled purple hygrophorus". [5]
The cap is convex to flattened, measuring 6–15 cm (2.4–5.9 in) in diameter. The color is pinkish red in the center to white, often irregularly tinged with pink. The flesh is white. The gills have a decurrent attachment to the stipe and are white to pale pink spotted with pinkish or purplish red. The stipe measures 3–10 cm (1.2–3.9 in) long by 1–2.4 cm (0.4–0.9 in) wide, and is more or less the same color as the cap, often spotted with dark red. [6] Fruit bodies are edible. [7]
The spore print is white. Spores are thin-walled, elliptical, smooth, and measure 5.5–8 by 3–4.5 µm. The basidia (spore-bearing cells) are narrowly club-shaped, thin-walled, four-spored, and measure 40–56 by 5–8 µm. [6]
Hygrophorus russula is similar in appearance to H. purpurascens, but the former species can be distinguished by its tendency to bruise yellow, and its association with hardwood trees. [8]
The fruit bodies of Hygrophorus purpurascens grow on the ground in clusters or groups under conifer trees. [9] A snowbank mushroom, it is commonly found fruiting near the edges of snowbanks, or shortly after snowmelt. [10]
Clitopilus prunulus, commonly known as the miller or the sweetbread mushroom, is an edible pink-spored basidiomycete mushroom found in grasslands in Europe and North America. Growing solitary to gregarious in open areas of conifer/hardwood forests; common under Bishop pine along the coast north of San Francisco; fruiting shortly after the fall rains. It has a grey to white cap and decurrent gills.
Phylloporus rhodoxanthus, commonly known as the gilled bolete, is a species of fungus in the family Boletaceae. As suggested by its common name, the distinctive feature of this species is its yellow gills—an unusual feature on a bolete mushroom.
Hygrophorus subalpinus, commonly known as the subalpine waxycap, is a species of white snowbank fungus in the family Hygrophoraceae. Found in the mountains of western North America, it is found growing on the ground under conifers, usually near snowbanks.
Suillellus amygdalinus is a fungus of the bolete family found in western North America. The fruit bodies, or mushrooms, are characterized by their thick, red to brown caps, red pores, and the strong bluing reaction observed when the mushroom tissue is injured or cut. The cap can reach diameters of up to 12 cm (4.7 in) and the stipe 9 cm (3.5 in) long by 3 cm (1.2 in) thick at maturity. This mushroom has been found in manzanita and madrone woodlands of central California north to southern Oregon. Although the edibility of the mushroom is not known with certainty, it may be poisonous, and is not recommended for consumption. Other similar red-pored, bluing boletes from North America, including Rubroboletus eastwoodiae, Boletus luridiformis, and B. subvelutipes, can be distinguished from S. amygdalinus either by the color of the cap, the degree of reticulation on the stipe, or by location.
Tricholoma saponaceum, also known as the soap-scented toadstool, soapy tricholoma, soapy knight or soap tricholoma is an inedible mushroom found in woodlands in Europe and North America.
Caloboletus rubripes, commonly known as the red-stipe bolete or the red-stemmed bitter bolete, is a mushroom in the family Boletaceae. It was known as Boletus rubripes until 2014. Fruit bodies (mushrooms) are robust, with caps up to 18 cm in diameter, atop thick stipes 5–12 cm long. Mushrooms are non-toxic, but is so bitter as to be inedible. The mushroom flesh has a very strong bluing reaction when cut or damaged. and forms mycorrhizal relationships, primarily with conifers. It can be differentiated from similar boletes by its cap color and non-reticulate stipe.
Lactarius argillaceifolius is a species of fungus in the family Russulaceae. The mushrooms produced by the fungus have convex to flattened drab lilac-colored caps that are up to 18 cm (7.1 in) wide. The cream-colored gills are closely spaced together and extend slightly down the length of the stem, which is up to 9 cm (3.5 in) long by 3.5 cm (1.4 in) thick. The mushroom produces an off-white latex when injured that stains the mushroom tissue brownish.
Hygrophorus bakerensis, commonly known as the Mt. Baker waxy cap, the brown almond waxy cap or the tawny almond waxy cap, is a species of fungus in the family Hygrophoraceae. It is characterized by its medium to large, relatively slender-statured fruit bodies with an almond odor, and growth often on or near rotting conifer wood. The slimy cap is brown in the center and cream to white near its curved edges. The gills and the stem are white, and in moist environments are often covered with droplets of a translucent liquid. The mushroom is known only from the United States, where it is common in coniferous forests throughout the Pacific Northwest. It was initially collected in Washington State on Mount Baker, a volcano. Although edible, the mushroom is not considered to be of high quality.
Hygrophorus marzuolus, commonly known as the March mushroom, is a species of fungus in the family Hygrophoraceae. It is known from Asia, Europe, and North America, where it grows on the ground in mixed forests at high elevations.
Hygrophorus goetzii is a species of fungus in the family Hygrophoraceae. It is a snowbank mushroom with a rosy-pink cap that fades to cream color in maturity.
Hygrophorus hypothejus, commonly known as the olive-brown waxy cap, or herald of the winter, is an edible species of fungus in the genus Hygrophorus native to Europe. It appears in late autumn in coniferous forests, often with the first frosts.
Tylopilus alboater, called the black velvet bolete, by some, is a bolete fungus in the family Boletaceae. The species is found in North America east of the Rocky Mountains, and in eastern Asia, including China, Japan, Taiwan, and Thailand. A mycorrhizal species, it grows solitarily, scattered, or in groups on the ground usually under deciduous trees, particularly oak, although it has been recorded from deciduous, coniferous, and mixed forests.
Hygrophorus olivaceoalbus, commonly known as the olive wax cap or sheathed waxy cap, is a species of fungus in the genus Hygrophorus. The fruit bodies (mushrooms) appear from midsummer to late autumn under conifers in North American and Eurasian mountain forests. The mushrooms have olive-brown, slimy caps with dark streaks and a dark umbo; the caps measure 3 to 12 cm in diameter. Other characteristic features include a slimy stem up to 12 cm long that is spotted with ragged scales up to a ring-like zone. As its name implies, the mushroom has a waxy cap and gills. It is native to North America and across the northern regions of Europe. According to a publication by the Council of Europe, the fungus is nearly extinct in France.
Tricholoma vernaticum is an agaric fungus of the genus Tricholoma native to the Pacific Northwest region of the United States. The fungus was originally described in 1976 as a species of Armillaria when that genus was more inclusive; it received its current name twenty years later. The stout fruit bodies (mushrooms) have moist white to grayish caps, a membranous ring on the stipe, and an odor resembling cucumbers. Mycorrhizal with conifers, the fungus fruits in the spring or early summer, with its mushrooms appearing on the ground singly or in groups at high elevations, often at the edge of melting snowbanks. The edibility of the mushroom is unknown, but it has a strong unpleasant odor and a mealy taste.
Harrya chromapes, commonly known as the yellowfoot bolete or the chrome-footed bolete, is a species of bolete fungus in the family Boletaceae. The bolete is found in eastern North America, Costa Rica, and eastern Asia, where it grows on the ground, in a mycorrhizal association with deciduous and coniferous trees. Fruit bodies have smooth, rose-pink caps that are initially convex before flattening out. The pores on the cap undersurface are white, aging to a pale pink as the spores mature. The thick stipe has fine pink or reddish dots (scabers), and is white to pinkish but with a bright yellow base. The mushrooms are edible but are popular with insects, and so they are often infested with maggots.
Lentinellus montanus is a species of agaric fungus in the family Auriscalpiaceae. It is found at high elevations in the Pacific Northwest region of North America, where it fruits singly or in clumps on decaying conifer wood.
Hygrophorus russula, commonly known as the pinkmottle woodwax, false russula, or russula-like waxy cap, is a fungus native to North America and Europe.
Hygrophorus pudorinus, commonly known as the blushing waxycap, turpentine waxycap, or spruce waxy cap, is a species of fungus in the genus Hygrophorus.
Hygrophorus chrysodon, commonly known as the flaky waxy cap, is a species of fungus in the genus Hygrophorus. It is edible but bland in taste. The species is found throughout the Northern Hemisphere.
Hygrocybe appalachianensis, commonly known as the Appalachian waxy cap, is a gilled fungus of the waxcap family. It is found in the eastern United States, where it fruits singly, in groups, or clusters on the ground in deciduous and mixed forests. The species, described in 1963 from collections made in the Appalachian Mountains, was originally classified in the related genus Hygrophorus. It was transferred to Hygrocybe in 1998, in which it has been proposed as the type species of section Pseudofirmae.
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