Other names | Portuguese horse, Peninsular horse, Betico-lusitano |
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Country of origin | Portugal |
Traits | |
Distinguishing features | Convex profile, powerful neck and hindquarters, high-stepping gait |
Breed standards | |
The Lusitano, also known as the Pure Blood Lusitano or PSL (Puro Sangue Lusitano), is a Portuguese horse breed. Horses were known to be present on the Iberian Peninsula as far back as 20,000 BC, and by 800 BC the region was renowned for its war horses. The fame of the horses from Lusitania goes back to the Roman Age, which attributed its speed to the influence of the West wind, who was considered capable of fertilizing the mares. When the Muslims invaded Iberia in 711 AD, they brought Arabian horses with them that were crossed with the native horses, developing a horse that became useful for war, dressage and bull fighting. The Portuguese horse was named the Lusitano, after the word Lusitania, the ancient Roman name for the region that modern Portugal occupies. There are four main breed lineages within the breed today, and characteristics differ slightly between each line.
Lusitanos can be any solid color, although they are generally gray, bay or chestnut. Horses of the Alter Real strain are always brown. Members of the breed are of Baroque type, with convex facial profiles, heavy muscling, intelligent and willing natures, with agile and elevated movement. Originally bred for war, dressage and bullfighting, Lusitanos are still used today in the latter two. They have competed in several Olympics and World Equestrian Games as part of the Portuguese and Spanish dressage teams. They have also made a showing in driving competitions, with a Belgian team of Lusitanos winning multiple international titles.
Horses were known to humans on what is now the Iberian Peninsula as far back as 25,000 to 20,000 BC, as shown by cave paintings in the area. [1] Among the local wild horses originally used by humans were the probable ancestors of the modern Lusitano, as studies comparing ancient and modern horse DNA indicate that the modern "Lusitano C" group contains maternal lineages also present in wild Iberian horses from the Early Neolithic period. [2] These ancient horses were used for war, with clear evidence of their use by Phoenicians around 1100 BC and Celts around 600 BC. [1] It is believed that these invaders also brought horses with them, contributing outside blood to the ancestry of the modern Iberian breeds. [2] By 800 BC, the alliance known as Celtiberians had been formed by the Iberians and Celts, and from this point on the horses bred in this area were renowned as war horses. Xenophon, writing around 370 BC, admired the advanced horsemanship and riding techniques used by Iberian horsemen in war, made possible in part by their agile horses. Legend claimed that mares of the area were sired by the wind (hence their amazing swiftness, passed onto their foals), and one modern hypothesis suggests that the bond between Iberian humans and horses was the initial inspiration for the centaur, [1] which was believed to come from the area of the Tagus River. Later invasions into the area by Carthaginians and Romans resulted in these civilizations establishing stud farms that bred cavalry horses for the Roman army from local stock. [1]
When the Umayyad Muslims invaded the Iberian peninsula in 711 AD, their invasion brought Barb horses, which were crossed with native Iberian horses. The cross between these two breeds produced a war horse superior even to the original Iberian horse, and it was this new type that the Conquistadors introduced to the Americas. Called the Iberian war horse, this ancestor of the Lusitano was used both on the battlefield and in major riding academies throughout Europe. Bullfighting on horseback and displays of high school dressage were common entertainment for the Portuguese gentry. [1]
Mitochondrial DNA studies of the closely related modern Andalusian horse, compared to the Barb horse of North Africa, present convincing evidence that Barbs and Iberian horses crossed the Strait of Gibraltar in each direction, were crossbred with each other, and thus each influenced the other's maternal bloodlines. [3] While Portuguese historian Ruy d'Andrade hypothesized that the ancient Sorraia breed was an ancestor of the Southern Iberian breeds, including the Lusitano, [4] genetic studies using mitochondrial DNA show that the Sorraia is part of a genetic cluster that is largely separated from most Iberian breeds. [3] [5] [6] [7] One maternal lineage is shared with the Lusitano, [8] however, Sorraia lineages in Iberian breeds are relatively recent, dating to the Middle Ages, making the Sorraia an unlikely prehistoric ancestor of the Lusitano. [2]
Prior to modern times, horse breeds throughout Europe were known primarily by the name of the region where they were bred. [9] The Lusitano takes its name from Lusitania, [9] an ancient Roman name for the region that today is Portugal. A very similar horse, the Spanish Andalusian, originally described the horses of distinct quality that came from Andalusia in Spain. [10] Some sources state that the Andalusian and the Lusitano are genetically the same breed, and the only difference is the country in which individual horses are born. [11] The Lusitano is also known as the Portuguese, Peninsular, National or Betico-lusitano horse. [12]
During the 16th and 17th centuries, horses moved continually between Spain and Portugal, and horses from the studs of Andalusia were used to improve the Portuguese cavalry. Portugal's successful restoration war against Spain (1640–1668) was in part based on mounted troops riding war horses of Spanish blood. [13] During the reign of Philip III of Portugal (also Philip IV of Spain), Portuguese horse breeding reached its lowest point. The Spanish passed laws to halt the country's production of cavalry horses, and what stud farms did exist were run in secrecy with horses smuggled or stolen from Spain. These secret farms, however, provided the base for the modern Lusitano. [14] In 1662, when Charles II of England married Catherine of Braganza of Portugal, the royal dowry included Portugal's Tangier and Bombay garrisons. These garrisons included large groups of Portuguese cavalry, mounted on Iberian horses. [15]
Prior to the 1960s, the Iberian-type horse was called the Andalusian in both Portugal and Spain. In 1966, the Lusitano name was adopted by Portugal after a studbook separation by the two countries. [16] The revolutions of Portugal's African colonies resulted in the near economic collapse of Portugal. The landed class attracted political agitators, estates were vacated, and stud farms were broken up and their horses sold to Spain. However, the best lines were saved through the efforts of breeders, and breeding soon increased. [17] Today, Lusitanos are bred mainly in Portugal and Brazil, but maintain a presence in many other countries throughout the world, including Australia, the United States, Great Britain, South Africa, and other European countries. Crossbred horses of partial Lusitano blood are popular, especially when crossed with Andalusian, Arabian or Thoroughbred blood. [18]
The Portuguese stud book recognizes six horses (five stallions and one mare) that are called the "heads of lineage". These six horses are the foundation horses of the three main breed lineages: Andrade, Veiga and Coudelaria Nacional (Portuguese State Stud). Although each line meets breed standards, they differ from each other in individual characteristics. The six foundation horses are: [19]
The Alter Real is a strain of the Lusitano which is bred only at the Alter Real State Stud in Portugal. [20] [21] The stud was founded in 1748 by the Portuguese royal family to provide horses for the national riding academy and royal use. The Portuguese School of Equestrian Art (Escola Portuguesa de Arte Equestre) uses these horses exclusively in their performances. [22] The strain was developed from 300 Iberian mares imported from Spain in 1747. When Napoleon invaded Spain in the early 19th century, the Alter Real strain deteriorated due to the introduction of Arabian, Thoroughbred, Spanish-Norman and Hanoverian blood. However, in the 19th and 20th centuries the strain was re-established with the further introduction of Spanish blood. [23]
In the early 20th century, with the 1910 revolution that ended the monarchy, the Alter Real strain faced extinction, as records were burned, stallions were gelded and the stud discontinued. Ruy d'Andrade, a specialist in Iberian horse breeds, saved two stallions and several mares, and was able to re-establish the strain, turning his herd over to the Portuguese Ministry of Agriculture in 1942, when the stud was reopened. [24] The Portuguese state has maintained ownership of the stud, and continues to produce horses for use in high school dressage. [25]
Today, outside of Portugal and Spain, breeding, showing and registration of both Lusitanos and Andalusians are often closely linked. One example is the Australasian Lusitano Horse Association of Australasia (LHAA), which shares responsibility for the Purebred Iberian Horse (an Andalusian/Lusitano cross) with the Australasia Andalusian Association, [26] as well as hosting a combined National Show for the two breeds in Australia. The LHAA was formed in 2003 to register and promote the Lusitano breed in Australia and New Zealand, and in June 2005 signed an agreement with their parent organization, the Portuguese Associação Portuguesa de Criadores do Cavalo Puro Sangue Lusitano, to follow that association's rules and regulations. The LHAA maintains two studbooks (for the purebred Lusitano and the purebred Iberian) and a crossbred registry for horses with one Lusitano parent. [27] [28] An example of a combined registry is the International Andalusian and Lusitano Horse Association (IALHA). [29]
Lusitanos are generally gray, bay or chestnut, [1] though they can be of any solid color, including black, buckskin and palomino. Only bays are bred at the Alter Real stud. [12] [18] They usually stand 15.2 and 15.3 hands (62 and 63 inches, 157 and 160 cm) high, although some stand over 16 hands (64 inches, 163 cm). [12] Members of the breed have narrow, but well-proportioned, heads with profiles that are slightly convex. The necks are thick and arched, leading to well defined withers, shoulders that are muscular and sloping and a deep, broad chest. The horses have short, strong backs and rounded, sloped croups, leading to a low-set tail. The legs are sturdy and muscled. Lusitanos are known as powerful horses, noted for their intelligence and willing nature. [1] The breed's gaits are agile and elevated, but generally comfortable to ride. [12] The Lusitano differs from the Andalusian through having a more sloped croup, a lower-set tail, and a more convex head profile. The mane and tail are extremely thick in both breeds. [16]
The ancestors of the Lusitano were originally used for classical dressage, driving and bullfighting on horseback. Today, Lusitanos are seen in internationdisciplines, including high-level combined driving competition. In 1995, a four-in-hand team driven by Belgian Felix Brasseur won the FEI Driving World Cup, and took the World Championships in 1996. In 2002, there was a Lusitano on the World Equestrian Games bronze-winning dressage team that went on to collect a silver medal at the 2004 Summer Olympics. [30] In 2006, the entire Portuguese dressage team rode Lusitanos at the World Equestrian Games, as did one Spanish dressage competitor. The Belgian Brasseur took the gold medal in four-in-hand driving at the same competition with a team composed solely of Lusitanos. [31]
They are still used for mounted bullfighting today, in a form where the bull is not killed and it is considered a disgrace to the rider if the horse is injured. Horses bred for this sport must be agile and calm, remaining in the control of the rider even when confronted by a bull. [32] Between 1980 and 1987, Lusitanos were used for breeding Colorado Ranger horses, although these crosses are no longer allowed by the breed registry. [33] An Alter Real stallion, taken to Brazil prior to Napoleon's invasion, was a foundation stallion of the Mangalarga Marchador breed. [24]
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: CS1 maint: multiple names: authors list (link)A horse breed is a selectively bred population of domesticated horses, often with pedigrees recorded in a breed registry. However, the term is sometimes used in a broader sense to define landrace animals of a common phenotype located within a limited geographic region, or even feral "breeds" that are naturally selected. Depending on definition, hundreds of "breeds" exist today, developed for many different uses. Horse breeds are loosely divided into three categories based on general temperament: spirited "hot bloods" with speed and endurance; "cold bloods," such as draft horses and some ponies, suitable for slow, heavy work; and "warmbloods," developed from crosses between hot bloods and cold bloods, often focusing on creating breeds for specific riding purposes, particularly in Europe.
The Akhal-Teke is a Turkmen horse breed. They have a reputation for speed and endurance, intelligence, and a distinctive metallic sheen. The shiny coat of the breed led to their nickname, "Golden Horses". These horses are adapted to severe climatic conditions and are thought to be one of the oldest existing horse breeds. There are currently about 6,600 Akhal-Tekes in the world, mostly in Turkmenistan, although they are also found throughout Europe and North America. Akhal is the name of the line of oases along the north slope of the Kopet Dag mountains in Turkmenistan. It has been inhabited by the Tekke tribe of Turkmens.
The Arabian or Arab horse is a breed of horse that originated on the Arabian Peninsula. With a distinctive head shape and high tail carriage, the Arabian is one of the most easily recognizable horse breeds in the world. It is also one of the oldest breeds, with archaeological evidence of horses in the West Asia that resemble modern Arabians dating back 4,500 years. Throughout history, Arabian horses have spread around the world by both war and trade, used to improve other breeds by adding speed, refinement, endurance, and strong bone. Today, Arabian bloodlines are found in almost every modern breed of riding horse.
The Lipizzan or Lipizzaner is a European breed of riding horse developed in the Habsburg Empire in the sixteenth century. It is of Baroque type, and is powerful, slow to mature and long-lived; the coat is usually gray.
The Iberian horse is a designation given to a number of horse breeds native to the Iberian peninsula. At present, some breeds are officially recognized by the FAO, while other horses believed to be native to the peninsula are not. Likewise, some modern breeds are understood from mitochondrial DNA to be descended from historic landraces, while others have origins outside the Iberian peninsula. The remaining FAO-recognized breeds are of well-known foreign blood, or are recently developed breeds.
The Barb or Berber horse is a North African breed of riding horse with great hardiness and stamina. It is closely associated with the Berber or Amazigh peoples of the Maghreb. It has influenced a number of modern breeds, including many in northern and western Africa.
The Narragansett Pacer was one of the first recorded horse breeds developed in the United States. It emerged in the 18th century (1700s), and was theorized to have been bred from a mix of English and Spanish breeds, although the exact cross is unknown. The Pacer was associated with, and bred in, the state of Rhode Island and the area of New England; as horse breeding shifted to Kentucky and Tennessee in the late 1700s, it became extinct by the 20th century.
The Garrano is an endangered breed of pony from northern Spain and Portugal, part of the Iberian horse family, mainly used as a pack horse, for riding, and for light farm work. An ancient breed, the Garrano has remained largely unchanged for thousands of years but is in decline due to predation and loss of interest in breeding for agricultural use.
The Sorraia is a rare breed of horse indigenous to the portion of the Iberian peninsula, in the Sorraia River basin, in Portugal. The Sorraia is known for its primitive features, including a convex profile and dun coloring with primitive markings. Concerning its origins, a theory has been advanced by some authors that the Sorraia is a descendant of primitive horses belonging to the naturally occurring wild fauna of Southern Iberia. Studies are currently ongoing to discover the relationship between the Sorraia and various wild horse types, as well as its relationship with other breeds from the Iberian Peninsula and Northern Africa.
A stud farm or stud in animal husbandry is an establishment for selective breeding of livestock. The word "stud" comes from the Old English stod meaning "herd of horses, place where horses are kept for breeding". Historically, documentation of the breedings that occur on a stud farm leads to the development of a stud book. Male animals made available for breeding to outside female animals are said to be "standing at stud", or at "stud service", referencing the relatively high probability that they are kept at a stud farm.
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The term baroque horse describes a group of horse breeds, usually descended from and retaining the distinctive characteristics of a particular type of horse that rose to prominence in Europe during the Baroque era, after significant development throughout the Middle Ages. It describes the type of agile but strong-bodied descendants of horses in the Middle Ages such as the destrier. Specific ancestors of this type include the Neapolitan horse, and the Iberian horse of Barb ancestry known in the Middle Ages as the Spanish Jennet. They are characterized by powerful hindquarters, a muscular, arched neck, a straight or slightly convex profile, and usually a full, thick mane and tail. These horses are particularly well suited for the haute ecole discipline of classical dressage.
The Andalusian, also known as the Pure Spanish Horse or PRE, is a horse breed from the Iberian Peninsula, where its ancestors have lived for thousands of years. The Andalusian has been recognized as a distinct breed since the 15th century, and its conformation has changed very little over the centuries. Throughout its history, it has been known for its prowess as a war horse, and was prized by the nobility. The breed was used as a tool of diplomacy by the Spanish government, and kings across Europe rode and owned Spanish horses. During the 19th century, warfare, disease and crossbreeding reduced herd numbers dramatically, and despite some recovery in the late 19th century, the trend continued into the early 20th century. Exports of Andalusians from Spain were restricted until the 1960s, but the breed has since spread throughout the world, despite their low population. In 2010, there were more than 185,000 registered Andalusians worldwide.
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The Escola Portuguesa de Arte Equestre is a Portuguese institution dedicated to the preservation of the equestrian arts, in the Portuguese tradition. It is one of the "Big Four", the most prestigious classical riding academies in the world.
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