Microcystis aeruginosa

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Microcystis aeruginosa
Microcystis aeruginosa.jpeg
Scientific classification OOjs UI icon edit-ltr.svg
Domain: Bacteria
Phylum: Cyanobacteria
Class: Cyanophyceae
Order: Chroococcales
Family: Microcystaceae
Genus: Microcystis
Species:
M. aeruginosa
Binomial name
Microcystis aeruginosa
Kützing, 1846

Microcystis aeruginosa is a species of freshwater cyanobacteria that can form harmful algal blooms of economic and ecological importance. They are the most common toxic cyanobacterial bloom in eutrophic fresh water. Cyanobacteria produce neurotoxins and peptide hepatotoxins, such as microcystin and cyanopeptolin. [1] Microcystis aeruginosa produces numerous congeners of microcystin, with microcystin-LR being the most common. [2] Microcystis blooms have been reported in at least 108 countries, with the production of microcystin noted in at least 79. [3]

Contents

Characteristics

NOAA MERIS image of large cyanobacterial bloom confirmed as M. aeruginosa Erie sat blue.jpg
NOAA MERIS image of large cyanobacterial bloom confirmed as M. aeruginosa
Microcystis aeruginosa outbreak on Lake Albert in Wagga Wagga, Australia Microcystis aeruginosa outbreak on the southwest side of Lake Albert 1.jpg
Microcystis aeruginosa outbreak on Lake Albert in Wagga Wagga, Australia

As the etymological derivation implies, Microcystis is characterized by small cells (of only a few micrometers diameter), which lack individual sheaths. [5]

Cells usually are organized into colonies (large colonies of which may be viewed with the naked eye) that begin in a spherical shape, but lose their coherence to become perforated or irregularly shaped over time in culture. Recent evidence suggests one of the drivers of colony formation is disturbance / water column mixing. [6]

The protoplast is a light blue-green color, appearing dark or brown due to optical effects of gas-filled vesicles; this can be useful as a distinguishing characteristic when using light microscopy. These vesicles provide the buoyancy necessary for M. aeruginosa to stay at a level within the water column at which they can obtain optimum light and carbon dioxide levels for rapid growth.

Ecology

M. aeruginosa is favored by warm temperatures, [7] but toxicity and maximal growth rates are not totally coupled, [8] as the cyanobacterium has highest laboratory growth rates at 32 °C, while toxicity is highest at 20 °C, lowering in toxicity as a function of increasing temperatures in excess of 28 °C. Growth has been found to be limited below 15 °C.

The aquatic plant Myriophyllum spicatum produces ellagic, gallic, and pyrogallic acids and (+)-catechin, allelopathic polyphenols inhibiting the growth of M. aeruginosa. [9]

Toxins

M. aeruginosa can produce both neurotoxins (lipopolysaccharides-LPSs) [10] and hepatotoxins (microcystins).

Economic importance

Because of M. aeruginosa´s microcystin toxin production under the right environmental conditions, it can be a source of drinking water pollution. [11] Water quality mitigation measures in the form of water filtration facilities can lead to increased economic costs, as well as damage to local tourism caused by lake or other waterway closures. [12] In recent years major incidents have occurred in both China [13] and the United States / Canada [14] [15] [16]

M. aeruginosa is the subject of research into the natural production of butylated hydroxytoluene (BHT), [17] an antioxidant, food additive, and industrial chemical.

Bio-active peptides called aerucyclamides can be isolated from M. aeruginosa. [18] [19]

Ecological importance

In 2009, unprecedented mammal mortality in the southern part of the Kruger National Park led to an investigation which implicated M. aeruginosa. The dead animals included grazers and browsers, which preferred drinking from the leeward side of two dams, a natural point of accumulation for drifting Microcystis blooms. Mammals such as elephants and buffalo that usually wade into water before drinking, were unaffected, as were the resident crocodiles. The source of nutrients that supported the Microcystis growth was narrowed down to the dung and urine voided in the water by a large resident hippo population, unaffected by the bloom. The immediate problem was solved by breaching of the dam walls and draining of the water. M. aeruginosa is the most abundant cyanobacterial genus in South Africa, with both toxic and harmless strains. [20] Some South African water bodies are now highly contaminated, mostly from return flows out of dysfunctional wastewater treatment works that discharge over 4 billion litres (1.1 billion US gallons) of untreated, or at best partially treated sewage into receiving rivers every day, with Hartebeestpoort Dam being among the worst. [21]

Microcystin has been linked to the death of sea otters in 2010, a threatened species in the US. [22] The poisoning probably resulted from eating contaminated bivalves often consumed by sea otters and humans. Such bivalves in the area exhibited significant biomagnification (to 107 times ambient water levels) of microcystin. [23]

Glyphosate metabolism

Algal blooms of cyanobacteria thrive in the large phosphorus content of agricultural runoff. Besides consuming phosphorus, M. aeruginosa thrives on glyphosate, although high concentrations may inhibit it. [24] M. aeruginosa has shown glyphosate resistance as result of preselective mutations, and glyphosate presence serves as an advantage to this and other microbes that are able to tolerate its effects, while killing those less tolerant. [25] In contrast research in Lake Erie has suggested that glyphosate may lead to blooms of another cyanobacterium - Planktothrix - in place of Microcystis. [26]

Related Research Articles

<span class="mw-page-title-main">Algal bloom</span> Spread of planktonic algae in water

An algal bloom or algae bloom is a rapid increase or accumulation in the population of algae in freshwater or marine water systems. It is often recognized by the discoloration in the water from the algae's pigments. The term algae encompasses many types of aquatic photosynthetic organisms, both macroscopic multicellular organisms like seaweed and microscopic unicellular organisms like cyanobacteria. Algal bloom commonly refers to the rapid growth of microscopic unicellular algae, not macroscopic algae. An example of a macroscopic algal bloom is a kelp forest.

<span class="mw-page-title-main">Cyanobacteria</span> Phylum of photosynthesising prokaryotes

Cyanobacteria, also called Cyanobacteriota or Cyanophyta, are a phylum of gram-negative bacteria that obtain energy via photosynthesis. The name cyanobacteria refers to their color, which similarly forms the basis of cyanobacteria's common name, blue-green algae, although they are not usually scientifically classified as algae. They appear to have originated in a freshwater or terrestrial environment. Sericytochromatia, the proposed name of the paraphyletic and most basal group, is the ancestor of both the non-photosynthetic group Melainabacteria and the photosynthetic cyanobacteria, also called Oxyphotobacteria.

<span class="mw-page-title-main">Microcystin</span> Cyanotoxins produced by blue-green algae

Microcystins—or cyanoginosins—are a class of toxins produced by certain freshwater cyanobacteria, commonly known as blue-green algae. Over 250 different microcystins have been discovered so far, of which microcystin-LR is the most common. Chemically they are cyclic heptapeptides produced through nonribosomal peptide synthases.

<span class="mw-page-title-main">Cyanotoxin</span> Toxin produced by cyanobacteria

Cyanotoxins are toxins produced by cyanobacteria. Cyanobacteria are found almost everywhere, but particularly in lakes and in the ocean where, under high concentration of phosphorus conditions, they reproduce exponentially to form blooms. Blooming cyanobacteria can produce cyanotoxins in such concentrations that they can poison and even kill animals and humans. Cyanotoxins can also accumulate in other animals such as fish and shellfish, and cause poisonings such as shellfish poisoning.

<span class="mw-page-title-main">Algal mat</span> Microbial mat that forms on the surface of water or rocks

Algal mats are one of many types of microbial mat that forms on the surface of water or rocks. They are typically composed of blue-green cyanobacteria and sediments. Formation occurs when alternating layers of blue-green bacteria and sediments are deposited or grow in place, creating dark-laminated layers. Stromatolites are prime examples of algal mats. Algal mats played an important role in the Great Oxidation Event on Earth some 2.3 billion years ago. Algal mats can become a significant ecological problem, if the mats grow so expansive or thick as to disrupt the other underwater marine life by blocking the sunlight or producing toxic chemicals.

<i>Aphanizomenon flos-aquae</i> Species of bacterium

Aphanizomenon flos-aquae is a brackish and freshwater species of cyanobacteria found around the world, including the Baltic Sea and the Great Lakes.

<span class="mw-page-title-main">Cyanophage</span> Virus that infects cyanobacteria

Cyanophages are viruses that infect cyanobacteria, also known as Cyanophyta or blue-green algae. Cyanobacteria are a phylum of bacteria that obtain their energy through the process of photosynthesis. Although cyanobacteria metabolize photoautotrophically like eukaryotic plants, they have prokaryotic cell structure. Cyanophages can be found in both freshwater and marine environments. Marine and freshwater cyanophages have icosahedral heads, which contain double-stranded DNA, attached to a tail by connector proteins. The size of the head and tail vary among species of cyanophages. Cyanophages infect a wide range of cyanobacteria and are key regulators of the cyanobacterial populations in aquatic environments, and may aid in the prevention of cyanobacterial blooms in freshwater and marine ecosystems. These blooms can pose a danger to humans and other animals, particularly in eutrophic freshwater lakes. Infection by these viruses is highly prevalent in cells belonging to Synechococcus spp. in marine environments, where up to 5% of cells belonging to marine cyanobacterial cells have been reported to contain mature phage particles.

<span class="mw-page-title-main">Anatoxin-a</span> Chemical compound

Anatoxin-a, also known as Very Fast Death Factor (VFDF), is a secondary, bicyclic amine alkaloid and cyanotoxin with acute neurotoxicity. It was first discovered in the early 1960s in Canada, and was isolated in 1972. The toxin is produced by multiple genera of cyanobacteria and has been reported in North America, South America, Central America, Europe, Africa, Asia, and Oceania. Symptoms of anatoxin-a toxicity include loss of coordination, muscular fasciculations, convulsions and death by respiratory paralysis. Its mode of action is through the nicotinic acetylcholine receptor (nAchR) where it mimics the binding of the receptor's natural ligand, acetylcholine. As such, anatoxin-a has been used for medicinal purposes to investigate diseases characterized by low acetylcholine levels. Due to its high toxicity and potential presence in drinking water, anatoxin-a poses a threat to animals, including humans. While methods for detection and water treatment exist, scientists have called for more research to improve reliability and efficacy. Anatoxin-a is not to be confused with guanitoxin, another potent cyanotoxin that has a similar mechanism of action to that of anatoxin-a and is produced by many of the same cyanobacteria genera, but is structurally unrelated.

<span class="mw-page-title-main">Cylindrospermopsin</span> Chemical compound

Cylindrospermopsin is a cyanotoxin produced by a variety of freshwater cyanobacteria. CYN is a polycyclic uracil derivative containing guanidino and sulfate groups. It is also zwitterionic, making it highly water soluble. CYN is toxic to liver and kidney tissue and is thought to inhibit protein synthesis and to covalently modify DNA and/or RNA. It is not known whether cylindrospermopsin is a carcinogen, but it appears to have no tumour initiating activity in mice.

<span class="mw-page-title-main">Nodularin</span> Chemical compound

Nodularins are potent toxins produced by the cyanobacterium Nodularia spumigena, among others. This aquatic, photosynthetic cyanobacterium forms visible colonies that present as algal blooms in brackish water bodies throughout the world. The late summer blooms of Nodularia spumigena are among the largest cyanobacterial mass occurrences in the world. Cyanobacteria are composed of many toxic substances, most notably of microcystins and nodularins: the two are not easily differentiated. A significant homology of structure and function exists between the two, and microcystins have been studied in greater detail. Because of this, facts from microcystins are often extended to nodularins.

<span class="mw-page-title-main">Harmful algal bloom</span> Population explosion of organisms that can kill marine life

A harmful algal bloom (HAB), or excessive algae growth, is an algal bloom that causes negative impacts to other organisms by production of natural algae-produced toxins, mechanical damage to other organisms, or by other means. HABs are sometimes defined as only those algal blooms that produce toxins, and sometimes as any algal bloom that can result in severely lower oxygen levels in natural waters, killing organisms in marine or fresh waters. Blooms can last from a few days to many months. After the bloom dies, the microbes that decompose the dead algae use up more of the oxygen, generating a "dead zone" which can cause fish die-offs. When these zones cover a large area for an extended period of time, neither fish nor plants are able to survive. Harmful algal blooms in marine environments are often called "red tides".

<span class="mw-page-title-main">Microcystin-LR</span> Chemical compound

Microcystin-LR (MC-LR) is a toxin produced by cyanobacteria. It is the most toxic of the microcystins.

<i>Planktothrix</i> Genus of bacteria

Planktothrix is a diverse genus of filamentous cyanobacteria observed to amass in algal blooms in water ecosystems across the globe. Like all Oscillatoriales, Planktothrix species have no heterocysts and no akinetes. Planktothrix are unique because they have trichomes and contain gas vacuoles unlike typical planktonic organisms. Previously, some species of the taxon were grouped within the genus Oscillatoria, but recent work has defined Planktothrix as its own genus. A tremendous body of work on Planktothrix ecology and physiology has been done by Anthony E. Walsby, and the 55.6 kb microcystin synthetase gene which gives these organisms the ability to synthesize toxins has been sequenced. P. agardhii is an example of a type species of the genus. P. agardhii and P. rubescens are commonly observed in lakes of the Northern Hemisphere where they are known producers of potent hepatotoxins called microcystins.

<span class="mw-page-title-main">Cyclamide</span>

Cyclamides are a class of oligopeptides produced by cyanobacteria algae strains such as Microcystis aeruginosa. Some of them can be toxic.

<i>Microcystis</i> Genus of bacteria

Microcystis is a genus of freshwater cyanobacteria that includes the harmful algal bloom-forming Microcystis aeruginosa. Many members of a Microcystis community can produce neurotoxins and hepatotoxins, such as microcystin and cyanopeptolin. Communities are often a mix of toxin-producing and nonproducing isolates.

Cyanopeptolins (CPs) are a class of oligopeptides produced by Microcystis and Planktothrix algae strains, and can be neurotoxic. The production of cyanopeptolins occurs through nonribosomal peptides synthases (NRPS).

<i>Gloeotrichia</i> Genus of bacteria

Gloeotrichia is a large (~2 mm) colonial genus of Cyanobacteria, belonging to the order Nostocales. The name Gloeotrichia is derived from its appearance of filamentous body with mucilage matrix. Found in lakes across the globe, gloeotrichia are notable for the important roles that they play in the nitrogen and phosphorus cycles. Gloeotrichia are also a species of concern for lake managers, as they have been shown to push lakes towards eutrophication and produce deadly toxins.

<span class="mw-page-title-main">George S. Bullerjahn</span> American microbiologist

George S. Bullerjahn is an American microbiologist, a former Distinguished Research Professor at Bowling Green State University in Ohio. He is the founding director of the Great Lakes Center for Fresh Waters and Human Health. His specialty is microbial ecology; his research has focused on the health of the Laurentian Great Lakes, particularly the harmful algal bloom-forming populations in Lake Erie since the early 2000s.

<span class="mw-page-title-main">Susie Wood</span> New Zealand microbiologist and marine scientist

Susanna Wood is a New Zealand scientist whose research focuses on understanding, protecting and restoring New Zealand's freshwater environments. One of her particular areas of expertise is the ecology, toxin production, and impacts of toxic freshwater cyanobacteria in lakes and rivers. Wood is active in advocating for the incorporation of DNA-based tools such as metabarcoding, genomics and metagenomics for characterising and understanding aquatic ecosystems and investigating the climate and anthropogenic drivers of water quality change in New Zealand lakes. She has consulted for government departments and regional authorities and co-leads a nationwide programme Lakes380 that aims to obtain an overview of the health of New Zealand's lakes using paleoenvironmental reconstructions. Wood is a senior scientist at the Cawthron Institute. She has represented New Zealand in cycling.

<span class="mw-page-title-main">Hans W. Paerl</span> American professor

Hans W. Paerl is a Dutch American limnologist and a Kenan Professor of Marine and Environmental Sciences at the University of North Carolina – Chapel Hill (UNC-CH) Institute of Marine Sciences. His research primarily assesses microbially-mediated nutrient cycling, primary production dynamics, and the consequences of human impacts on water quality and sustainability in waters around the world.

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